VANILLA MUFFIN RECIPES RECIPES
SIMPLE VANILLA MUFFINS RECIPE - FOOD.COM
I got this recipe from a friend. It is easy to change to make any flavor you like. And they're yummy! I love to top them with chopped nuts and sugar, or a streusel topping. Try mixing in some fresh fruit, or whatever you are hungry for. Change the flavoring if you want too-- maybe almond. One of my personal favorites is blueberry with streusel topping. Mmmm!
Total Time 17 minutes
Prep Time 5 minutes
Cook Time 12 minutes
Yield 1 dozen, 12 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 400.
- Beat egg.
- Add oil, vanilla and milk, mix.
- Mix dry ingredients together, add to the wet mix.
- Grease muffin tin, fill cups 3/4 full.
- Bake 12-15 minutes, or until golden brown.
Nutrition Facts : Calories 173.6, FatContent 7.4, SaturatedFatContent 1.4, CholesterolContent 20.5, SodiumContent 204, CarbohydrateContent 22.8, FiberContent 0.6, SugarContent 5.8, ProteinContent 3.3
VERY VANILLA MUFFINS RECIPE - FOOD.COM
A winner from Mr. Food. I sprinkle some vanilla powder on top before baking. These muffins are great if you are serving a very spicy or flavorful main dish at breakfast or brunch.
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 12 muffins
Number Of Ingredients 10
Steps:
- Preheat oven to 400º. Line 12 muffin pan cups with paper liners.
- In a large bowl, stir together flour, 1/2 cup of the sugar, baking powder, baking soda, and salt. In a medium bowl, stir together egg, yogurt and vanila, pour over dry ingredients. Add melted butter and stir just to blend (do not overmix). Quickly spoon batter into paper liners, filling each muffin cup to the top. Sprinkle with remaining 1 tbsp of sugar.
- Bake muffins about 20 minutes, or until a toothpick inserted in center comes out clean. Remove muffins to wire rack and let cool 10-15 minutes before serving.
Nutrition Facts : Calories 170.2, FatContent 6.4, SaturatedFatContent 3.9, CholesterolContent 31.2, SodiumContent 213, CarbohydrateContent 24.8, FiberContent 0.5, SugarContent 10.7, ProteinContent 2.9
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VANILLA-PEAR MUFFINS RECIPE | ALLRECIPES
Bartletts are excellent for this but others will do also. Pick pears that are slightly underripe.
From allrecipes.com
Reviews 3.5
Total Time 45 minutes
Category Bread, Quick Bread Recipes, Muffin Recipes
Calories 294.1 calories per serving
From allrecipes.com
Reviews 3.5
Total Time 45 minutes
Category Bread, Quick Bread Recipes, Muffin Recipes
Calories 294.1 calories per serving
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 20 to 25 minutes. Place muffin tins on a wire rack; cool for 5 minutes before removing muffins.
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VANILLA-PEAR MUFFINS RECIPE | ALLRECIPES
Bartletts are excellent for this but others will do also. Pick pears that are slightly underripe.
From allrecipes.com
Reviews 3.5
Total Time 45 minutes
Category Bread, Quick Bread Recipes, Muffin Recipes
Calories 294.1 calories per serving
From allrecipes.com
Reviews 3.5
Total Time 45 minutes
Category Bread, Quick Bread Recipes, Muffin Recipes
Calories 294.1 calories per serving
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 20 to 25 minutes. Place muffin tins on a wire rack; cool for 5 minutes before removing muffins.
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THE PEABODY'S VANILLA MUFFINS RECIPE | MYRECIPES
From myrecipes.com
- Place greased muffin pans in a 400° oven for 3 minutes. Spoon batter into pans; fill two-thirds full. Bake at 400° about 20 minutes.
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VANILLA YOGURT MUFFINS RECIPE | LAURA IN THE KITCHEN ...
From laurainthekitchen.com
- 1) Preheat the Oven to 375 degrees, line a muffin tin with liners and set aside. 2) In a large bowl, mix together the flour, baking soda, baking powder and salt and set aside. 3) In a large measuring cup or a bowl, whisk together the yogurt, eggs, vanilla, oil and sugar. 4) Pour wet ingredients into the dry and mix until they are all incorporated. 5) Divide the batter in the prepared muffin tin and set aside. 6) In a small bowl, mix together all of the ingredients for the topping, scatter the topping evenly on top of each muffin. 7) Bake for 18 to 20 minutes or until fully cooked through and golden brown.
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PERFECT PEAR AND VANILLA MUFFINS RECIPE - INSPIRED TASTE
These easy muffins were inspired by our trip to Paris. Everyday we would walk by a tiny bakery that only sold fresh made muffins. We tried lots of them, but our favorite combined vanilla, spices and fresh pear. This is our attempt at recreating them in our own kitchen.
From inspiredtaste.net
Reviews 5.0
Total Time 35 minutes
From inspiredtaste.net
Reviews 5.0
Total Time 35 minutes
- Bake the muffins until risen and golden, about 20 minutes. Remove from the oven and allow to cool in the pan for 5 minutes. Transfer the muffins to a cooling rack.
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NUTELLA STUFFED VANILLA MUFFINS RECIPE | LAURA IN THE ...
From laurainthekitchen.com
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EASY VANILLA MUFFINS RECIPE - THE SPRUCE EATS
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From thespruceeats.com
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10 BEST MOIST VANILLA MUFFINS RECIPES | YUMMLY
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VANILLA MUFFINS | FOOD FROM PORTUGAL
Jul 16, 2013 · Directions. Preheat the oven to 180ºC (350ºF). Line muffin tins with paper liners. In an electric mixer, beat on medium speed the eggs, the sugar and the butter until obtain a creamy and homogeneous mixture. Add the vanilla extract and mix for 1 to 2 minutes to incorporate.
From foodfromportugal.com
From foodfromportugal.com
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EASY VANILLA MUFFINS - PERFECT FOR CUPCAKES! - ALWAYS USE ...
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From mccormick.com
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VANILLA MUFFINS RECIPE | COOKING BLOG
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From recipes-quick.com
From recipes-quick.com
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VANILLA-PEAR MUFFINS | WILLIAMS SONOMA
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From williams-sonoma.com
From williams-sonoma.com
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BLUEBERRY VANILLA MUFFINS - DAMN DELICIOUS
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From damndelicious.net
From damndelicious.net
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