VANILLA MALT CAKE RECIPES
MALTED VANILLA CAKE | BETTER HOMES & GARDENS
A classic vanilla cake gets special treatment with a sweet malted buttercream frosting. Decorate with malted milk balls, other candies or frosting flowers.
Provided by Libbie Summers
Prep Time 30 minutes
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F. Butter two 8-inch round cake pans. Line bottoms with parchment paper; butter paper. Flour pans; set aside.
- In a 1-cup measuring cup stir together milk and vanilla bean paste; set aside. In a large mixing bowl stir together the cake flour, vanilla sugar, baking powder, and salt. Add butter and milk mixture; beat on low speed with an electric mixer until combined. Increase speed to medium; beat for 1 minute.
- Add two of the egg whites; beat on medium speed for 30 seconds. Scrape down sides of bowl. Add the remaining three egg whites; beat for 30 seconds.
- Divide batter between prepared pans; spread evenly. Bake about 30 minutes or until a toothpick inserted near the centers comes out clean. Cool in pans on a wire rack for 10 minutes. Remove from pans; remove parchment. Cool completely on wire racks.
- Place one cake layer, top side up, on a serving plate. Spread with some of the frosting. Top with the remaining cake layer. Frost top and sides with additional frosting (you may have extra frosting; use it for piping or for spreading onto cupcakes or Easter cookies). Decorate as desired with cotton candy and Easter egg candies just before serving.
Nutrition Facts : Calories 736 calories, CarbohydrateContent 102 g, CholesterolContent 91 mg, FatContent 34 g, FiberContent 0 g, ProteinContent 7 g, SaturatedFatContent 21 g, SodiumContent 593 mg, SugarContent 77 g
FOUNTAIN-STYLE VANILLA MALT SHAKE RECIPE | ALLRECIPES
Malt powder adds a little something to this old fashioned vanilla milkshake.
Provided by Ric
Categories Drink Recipes Shakes and Floats Recipes
Total Time 10 minutes
Prep Time 10 minutes
Yield 1 serving
Number Of Ingredients 5
Steps:
- In a blender, mix together milk, carbonated water, malted milk powder and vanilla extract. Scoop in ice cream. Blend until smooth. Pour into glass and serve.
Nutrition Facts : Calories 307.9 calories, CarbohydrateContent 51 g, CholesterolContent 28.2 mg, FatContent 7.6 g, FiberContent 1.1 g, ProteinContent 9.4 g, SaturatedFatContent 4.7 g, SodiumContent 194.5 mg, SugarContent 41.5 g
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