VANILLA HOT COCOA RECIPE RECIPES

Name: Homemade Hot Cocoa
Prep time: 15 min
Total time: 15 min
Yield: 5 cups.
Ingredients: 1/2 cup sugar; 1/4 cup baking cocoa; Dash salt; 1/3 cup hot water; 4 cups milk; 3/4 teaspoon vanilla extract; Miniature marshmallows, sweetened whipped cream or cinnamon sticks, optional

HOMEMADE HOT COCOA RECIPE: HOW TO MAKE IT

Homemade Hot Cocoa Recipe: How to Make It image

This homemade hot chocolate recipe will make people think you fussed but it is so simple. —Hershey Food Corporation, Cheryl Reitz, Hershey, Pennsylvania

Provided by Taste of Home

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 5 cups.

Number Of Ingredients 7

Ingredients

1/2 cup sugar
1/4 cup baking cocoa
Dash salt
1/3 cup hot water
4 cups milk
3/4 teaspoon vanilla extract
Miniature marshmallows, sweetened whipped cream or cinnamon sticks, optional

Steps:

In a saucepan, combine sugar, cocoa and salt. Add water; bring to a boil. Cook and stir for 2 minutes. Stir in milk; heat to serving temperature (do not boil). Remove from the heat; stir in vanilla. Whisk until frothy. If desired, garnish with marshmallows, cream or cinnamon sticks.

Nutrition Facts : Calories 211 calories, FatContent 7g fat (4g saturated fat), CholesterolContent 27mg cholesterol, SodiumContent 125mg sodium, CarbohydrateContent 32g carbohydrate (28g sugars, FiberContent 1g fiber), ProteinContent 7g protein.

VANILLA-SPIKED HOT COCOA RECIPE - FOOD.COM

Vanilla-Spiked Hot Cocoa Recipe - Food.com image

Make and share this Vanilla-Spiked Hot Cocoa recipe from Food.com.

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 4 serving(s)

Number Of Ingredients 4

Ingredients

1/4 cup cocoa powder
1/4 cup sugar
4 cups nonfat milk
vanilla-flavored syrup

Steps:

Measure cocoa and sugar into a saucepan with about 1/2 cup milk.
Heat over medium heat and whisk until cocoa becomes smooth.
Add remaining milk and heat until steam rises and bubbles form around the edges.
Do not boil.
Ladle into mugs and drizzle with Vanilla Syrup recipe #56460.

Nutrition Facts : Calories 146.4, FatContent 1.2, SaturatedFatContent 0.7, CholesterolContent 4.9, SodiumContent 128.5, CarbohydrateContent 27.3, FiberContent 1.8, SugarContent 25.1, ProteinContent 9.4

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