VANILLA CREAM RECIPES RECIPES

VANILLA CREAM RECIPE | MYRECIPES

Vanilla Cream Recipe | MyRecipes image

Omit rum extract, and add a shot of rum to each serving for a potent refresher.

Provided by MyRecipes

Yield 8 servings

Number Of Ingredients 8

Ingredients

1?½ quarts milk
1 (3.4-ounce) package vanilla instant pudding mix
2 tablespoons sugar
1 tablespoon vanilla extract
2 teaspoons rum extract
2 pints vanilla ice cream
1 cup whipping cream, whipped
Freshly grated nutmeg

Steps:

Whisk together milk and vanilla pudding mix in a bowl until pudding mix dissolves (about 2 minutes).
Cover and chill mixture 15 minutes or until thickened.
Add sugar, vanilla, and rum extract, stirring until sugar dissolves.
Cover and chill at least 1 hour. Pour mixture into cups, and top each serving with a scoop of ice cream and a dollop of whipped cream; sprinkle with freshly grated nutmeg.

VANILLA ICE CREAM RECIPE | ALLRECIPES

Vanilla Ice Cream Recipe | Allrecipes image

No cooking involved in this recipe for homemade ice cream using just cream, sugar, and vanilla with your ice cream maker.

Provided by Ginger

Categories Desserts Frozen Dessert Recipes Ice Cream Vanilla Ice Cream Recipes

Total Time 3 hours 30 minutes

Prep Time 30 minutes

Yield 5 cups

Number Of Ingredients 4

Ingredients

2 cups heavy whipping cream
2 cups half-and-half cream
¾ cup white sugar
1 tablespoon vanilla extract

Steps:

In a large bowl, combine the heavy cream and the half and half. Gradually whisk in the sugar until blended.
Whisk in the vanilla. Refrigerate, covered, until very cold, at least 3 hours or as long as 3 days.
Whisk the mixture to blend and pour into the canister of an ice cream maker. Freeze according to the manufacturer's directions. Eat at once or transfer to a covered container and freeze up to 8 hours.

Nutrition Facts : Calories 361.2 calories, CarbohydrateContent 23.2 g, CholesterolContent 103.9 mg, FatContent 29 g, ProteinContent 3 g, SaturatedFatContent 18 g, SodiumContent 47.6 mg, SugarContent 19.1 g

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