VANILLA BEAN SIMPLE SYRUP RECIPES

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VANILLA SIMPLE SYRUP | MARTHA STEWART



Vanilla Simple Syrup | Martha Stewart image

This recipe for vanilla simple syrup should be used when making Vanilla Egg Cream.

Provided by Martha Stewart

Yield Makes 1 1/2 cups

Number Of Ingredients 2

1 cup sugar
1 1/2 teaspoons pure vanilla extract

Steps:

  • Bring sugar and 1 cup water to a boil in a saucepan over medium heat, and cook, stirring, until sugar has dissolved. Let cool completely. Stir in vanilla extract.

VANILLA SYRUP RECIPE | ALLRECIPES



Vanilla Syrup Recipe | Allrecipes image

Vanilla syrup for iced coffee, vanilla soda, snow cones, and more.

Provided by skater girl

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 1 pint

Number Of Ingredients 3

2 cups white sugar
2 cups water, divided
¼ vanilla bean

Steps:

  • Microwave vanilla bean and 2 teaspoons water in a small microwave-safe bowl until softened, about 30 seconds.
  • Bring sugar and remaining water to a boil in a saucepan. Split vanilla bean lengthwise on a work surface; scrape out seeds with the back of a knife. Add seeds and pod to saucepan; boil until syrup is thickened slightly, about 2 minutes. Remove from heat and cool to room temperature.

Nutrition Facts : Calories 78.1 calories, CarbohydrateContent 20.2 g, SodiumContent 0.7 mg, SugarContent 20.2 g

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