VALENTINE WAFFLES RECIPES

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WAFFLES! - THE PIONEER WOMAN – RECIPES, COUNTRY LIFE AND ...



Waffles! - The Pioneer Woman – Recipes, Country Life and ... image

Oh my GOSH, I love waffles.

Provided by Ree Drummond

Categories     baking    breakfast    dessert    main dish

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 8 servings

Number Of Ingredients 10

2 c. All-purpose Flour
3 tsp. Baking Powder
1/2 tsp. Salt
1/4 c. Sugar
1 1/2 c. Milk
2 whole Egg Yolks
1 tbsp. Vanilla Extract
1 tsp. (additional) Vanilla Extract
1 stick (1/2 Cup) Salted Butter, Melted
4 whole Egg Whites

Steps:

  • Preheat the waffle iron to the regular setting.Sift together the flour, baking powder, salt, and sugar in a bowl. In a separate bowl, whisk together milk, 2 egg yolks, and vanilla. Pour over the dry ingredients and very gently stir until halfway combined. Pour in the melted butter and continue mixing very gently until combined.In a separate bowl (or using a mixer), beat the egg whites with a whisk until stiff. Slowly fold them into the batter, stopping short of mixing them all the way through.Scoop the batter into your waffle iron in batches and cook according to its directions (lean toward being a little deep golden and crisp!) Remove and serve immediately with softened butter and warm syrup.

BEST KETO WAFFLES RECIPE - HOW TO MAKE ALMOND ... - DELISH



Best Keto Waffles Recipe - How to Make Almond ... - Delish image

If you're following the ketogenic diet, you're eating low-carb and high-fat meals. These gluten-free, sugar-free friendly waffles will keep you full ALL morning long.

Provided by Laura Rege

Categories     gluten-free    low-carb    brunch    breakfast    brunch

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 2

Number Of Ingredients 10

2 c. almond flour 
1/4 c. granulated stevia  (preferably Swerve)
2 tsp. baking powder 
1 tsp. kosher salt 
1/2 c. (1 stick) butter, plus more for serving 
1/2 c. almond butter 
4 large eggs, separated 
2 tsp. pure vanilla extract 
Cooking spray 
Sugar-free maple syrup, for serving 

Steps:

  • Preheat waffle iron to high. In a large bowl, whisk almond flour, stevia, baking powder, and salt until combined. 
  • In a small microwave-safe bowl, melt butter and almond butter, stirring every 15 seconds. Stir melted butter mixture into dry ingredients until combined, then stir in egg yolks and vanilla. 
  • In another large bowl, using a hand mixer, beat egg whites to stiff peaks. Fold whites into batter until just combined.
  • Coat waffle iron with cooking spray. Add half of the batter, close the lid, and cook until golden, about 5 minutes. Transfer to a plate and repeat with the remaining batter.
  • Top with butter and maple syrup.

Nutrition Facts : Calories 1 calories

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