USES OF RHUBARB RECIPES

RHUBARB RECIPES | BBC GOOD FOOD

Rhubarb recipes | BBC Good Food image

Celebrate spring and forced rhubarb season with a stalk of this bright pink vegetable to sweeten up your cakes, crumbles and savoury suppers

Provided by Good Food team

Number Of Ingredients 1

Ingredients

RHUBARB CAKE RECIPE - BBC FOOD

Rhubarb cake recipe - BBC Food image

This rhubarb cake uses an all-in-one method so is easy and quick to make. Wonderful served warm as a pudding with cream, custard or crème fraîche, or equally delicious enjoyed with a cup of tea or coffee.

Provided by Justine Pattison

Prep Time 30 minutes

Cook Time 2 hours

Yield Serves 10–12

Number Of Ingredients 8

Ingredients

200g/7oz softened butter, plus extra for greasing
200g/7oz caster sugar, plus 3 tbsp for the topping
3 large free-range eggs
1 tsp vanilla extract or almond extract
200g/7oz ground almonds
200g/7oz self-raising flour
1 tsp baking powder
300g/10½oz slender young rhubarb, trimmed and cut into roughly 2cm/¾in lengths

Steps:

Preheat the oven to 180C/160C Fan/Gas 4. Grease a 23cm/9in springform cake tin with butter and line the base with baking paper.
Put the butter, sugar, eggs, vanilla or almond extract, almonds, flour and baking powder in a food mixer or food processor. Beat until smooth and thick.
Spoon the cake batter into the prepared tin. Top with the rhubarb, pressing it down gently. Sprinkle with the reserved 3 tablespoons of sugar.
Bake for 1 hour 15 minutes, or until a skewer inserted into the centre of the cake comes out clean. Cover with foil if the cake starts to overbrown before it is cooked in the centre.
Cool in the tin for 20 minutes, then turn out onto a wire rack. Serve warm or cold.

RHUBARB RECIPES | ALLRECIPES

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RHUBARB RECIPES - BBC FOOD

Forced rhubarb is sold from January until March, when outdoor-grown rhubarb takes over. The latter can become coarse in late summer. Choose pert looking stems and avoid any limp or slimy …
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RHUBARB AND STRAWBERRY PIE RECIPE | ALLRECIPES

I went strawberry picking yesturday and made the pie today along with local fresh rhubarb. i changed the recipe by using 3 cups each of strawberries and rhubarb. i didn't use the flour but instead (as previously mentioned) mixed 1/4 cup of water with 2 tablespoons of cornstarch and let it sit with the berries, rhubarb …
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Aug 28, 2020 · Easy Strawberry Bundt Cake is a recipe you'll want to add to your collection of easy and tasty cakes! This frozen strawberry dessert starts with a boxed white cake mix that is transformed into a beautiful PINK moist strawberry cake with the addition of a box of strawberry jello and either fresh or frozen strawberries.
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May 20, 2020 · Rhubarb Shortbread Bars are a dream come true! A thick and buttery shortbread crust, topped with a layer of simple rhubarb filling, and topped with even more glorious shortbread. There is a secret ingredient in this recipe that makes these rhubarb …
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RHUBARB RECIPES - BBC FOOD

by Justine Pattison. This rhubarb cake uses an all-in-one method so is easy and quick to make. Wonderful served warm as a pudding with cream, custard or crème fraîche, or equally delicious ...
From bbc.co.uk

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FRESH RHUBARB PIE RECIPE | ALLRECIPES

It doesn't take much to make rhubarb sing: some sugar, a bit of flour, and a pat or two of butter. When this lovely double-crust pie emerges from the oven, it's golden outside and sweet and luscious …
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STRAWBERRY RHUBARB CRISP - ONCE UPON A CHEF

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STRAWBERRY RHUBARB PIE - CULINARY HILL

May 07, 2018 · Much later, the first rhubarb seeds arrived in the American colonies in the 1730s. Today, known as the “the pie plant,” rhubarb gained in popularity in America around the same time that sugar became widely available, and for good reason. Is rhubarb …
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Apr 27, 2022 · Rhubarb’s pleasant tartness is what makes it great in desserts, lending balance to a recipe’s sweetness. Here, it’s paired with a cardamom-scented cornmeal cake …
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