UPSIDE DOWN PINEAPPLE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

PINEAPPLE UPSIDE-DOWN CAKE RECIPE - BETTYCROCKER.COM



Pineapple Upside-Down Cake Recipe - BettyCrocker.com image

Can you imagine a world without pineapple upside-down cake? Neither can we! And this recipe is by far the greatest of all time. Brown sugar and butter create a rich, caramel glaze that coats juicy pineapple rings, maraschino cherries and a golden-brown cake—what’s not to love? But the true secret to this cake’s beauty is in the “flip” that happens when you remove it from the oven. It might sound intimidating, but it’s so much easier than you think! The result is a picture-perfect upside-down pineapple cake made from scratch.

Provided by Betty Crocker Kitchens

Total Time 1 hours 10 minutes

Prep Time 15 minutes

Yield 9

Number Of Ingredients 11

1/4 cup butter
2/3 cup packed brown sugar
9 slices pineapple in juice (from 20-oz can), drained
9 maraschino cherries without stems, if desired
1 1/3 cups Gold Medal™ all-purpose flour
1 cup granulated sugar
1/3 cup shortening
1 1/2 teaspoons baking powder
1/2 teaspoon salt
3/4 cup milk
1 egg

Steps:

  • Heat oven to 350°F. In 9-inch square pan, melt butter in oven. Sprinkle brown sugar evenly over melted butter. Arrange pineapple slices over brown sugar. Place cherry in center of each pineapple slice.
  • In medium bowl, beat remaining ingredients with electric mixer on low speed 30 seconds, scraping bowl constantly. Beat on high speed 3 minutes, scraping bowl occasionally. Pour batter over pineapple and cherries.
  • Bake 50 to 55 minutes or until toothpick inserted in center comes out clean. Immediately place heatproof serving plate upside down over pan; turn plate and pan over. Leave pan over cake a few minutes so brown sugar mixture can drizzle over cake; remove pan. Serve warm. Store cake loosely covered.

Nutrition Facts : Calories 390 , CarbohydrateContent 62 g, CholesterolContent 40 mg, FatContent 2 1/2 , FiberContent 1 g, ProteinContent 4 g, SaturatedFatContent 6 g, ServingSize 1 Serving, SodiumContent 270 mg

EASY PINEAPPLE UPSIDE-DOWN CAKE RECIPE - BETTYCROCKER.C…



Easy Pineapple Upside-Down Cake Recipe - BettyCrocker.c… image

Wow your friends and family with this classic pineapple upside-down cake. With tasting notes that boast fruity, gooey, caramelly goodness, it's no wonder why this has been a must-make favorite for generations. In our Easy Pineapple Upside-Down Cake recipe, save yourself some time with a fool-proof shortcut. With a box of Betty Crocker™ Super Moist™ Yellow Cake Mix, you can have this impressive dessert prepped for the oven in just 15 minutes. With step-by-step directions, Betty's with you every step of the way in this incredible upside-down pineapple cake. Now just bake, flip and enjoy!

Provided by Betty Crocker Kitchens

Total Time 1 hours 50 minutes

Prep Time 15 minutes

Yield 12

Number Of Ingredients 6

1/4 cup butter
1 cup packed brown sugar
1 can (20 oz) pineapple slices in juice, drained, juice reserved
1 jar (6 oz) maraschino cherries without stems, drained
1 box Betty Crocker™ Super Moist™ Yellow Cake Mix
Vegetable oil and eggs called for on cake mix box

Steps:

  • Heat oven to 350°F (325°F for dark or nonstick pan). In 13x9-inch pan, melt butter in oven. Sprinkle brown sugar evenly over butter. Arrange pineapple slices on brown sugar. Place cherry in center of each pineapple slice, and arrange remaining cherries around slices; press gently into brown sugar.
  • Add enough water to reserved pineapple juice to measure 1 cup. Make cake batter as directed on box, substituting pineapple juice mixture for the water. Pour batter over pineapple and cherries.
  • Bake 42 to 48 minutes (44 to 53 minutes for dark or nonstick pan) or until toothpick inserted in center comes out clean. Immediately run knife around side of pan to loosen cake. Place heatproof serving plate upside down onto pan; turn plate and pan over. Leave pan over cake 5 minutes so brown sugar topping can drizzle over cake; remove pan. Cool 30 minutes. Serve warm or cool. Store covered in refrigerator.

Nutrition Facts : Calories 380 , CarbohydrateContent 57 g, CholesterolContent 55 mg, FatContent 3 , FiberContent 0 g, ProteinContent 3 g, SaturatedFatContent 5 g, ServingSize 1/12 of Cake, SodiumContent 310 mg, SugarContent 41 g, TransFatContent 0 g

More about "upside down pineapple recipes"

EASY PINEAPPLE UPSIDE-DOWN CAKE RECIPE: HOW TO MAKE IT
Here's a traditional recipe for pineapple upside down cake that's been updated with packaged items for convenience. —Karen Ann Bland from Gove, Kansas
From tasteofhome.com
Reviews 4.2
Total Time 55 minutes
Category Desserts
Calories 252 calories per serving
  • Pour butter into a well-greased 13x9-in. baking dish. Drain pineapple, reserving 1/4 cup juice. Arrange pineapple slices in prepared pan; place a pecan half in the center of each slice. Combine the apricot preserves and reserved pineapple juice; spoon over pineapple slices. , Prepare cake batter according to package directions; pour over pineapple., Bake at 350° for 45-50 minutes or until a toothpick inserted in the center comes out clean. Immediately invert onto a large serving platter. Cool slightly; serve warm.
See details


PINEAPPLE UPSIDE-DOWN BUNDT® CAKE RECIPE | ALLRECIPES
This easy dessert recipe is a moist twist on the original pineapple upside-down cake, featuring yellow cake mix, pudding mix, vegetable oil, milk, and brown sugar. ... Cherry Dessert Recipes; Pineapple Upside-Down Bundt® Cake; Pineapple Upside-Down …
From allrecipes.com
See details


GRANDMA'S SKILLET PINEAPPLE UPSIDE-DOWN CAKE RECIPE ...
It's a delicious way to use up leftover ham after Christmas or Easter. In this collection of top-rated ham loaf recipes, choose from a savory smoked ham and spicy mustard loaf, miniature ham loaves, an upside down cheesy ham loaf with pineapple…
From allrecipes.com
See details


DUNCAN HINES DOUBLE-LAYER PINEAPPLE UPSIDE-DOWN CAKE …
Sep 29, 2021 · Does it get more retro than a pineapple upside-down cake? This beauty immediately conjures up visions of ’50s and ’60s kitsch, but the recipe has been around for close to 100 years now. Though usually a one-layer cake, this Duncan Hines double-layer pineapple upside-down …
From tasteofhome.com
See details


PINEAPPLE UPSIDE DOWN CAKE - BLOGGER
May 12, 2020 · Serving - Multi/Party Serving; Optional Ingredient : 2 Pineapple + 8 cherry + 32 simoleon flat fee (Base Game version requires 8 Cherry + 2 ANY Fruit ) Recipes can still be cooked if …
From icemunmun.blogspot.com
See details


PINEAPPLE UPSIDE DOWN CAKE WITH CAKE MIX RECIPES - YUM…
Apr 04, 2022 · Pineapple Upside Down Cake Cajun Cooking Recipes maraschino cherries, butter, crushed pineapple, ground pecans and 3 more Pineapple Upside Down Cake Living on Cloud Nine
From yummly.com
See details


RECIPE: PINEAPPLE UPSIDE DOWN CAKE | DUNCAN HINES CANADA®
Place butter in 13x9 inch pan. Place pan in oven to melt butter. Sprinkle with sugar. Arrange pineapple slices and maraschino cherries on sugar mixture. Prepare cake mix as directed on package. (Do not substitute pineapple …
From duncanhines.ca
See details


PINEAPPLE UPSIDE-DOWN CAKE RECIPES | ALLRECIPES
Find delicious recipes for classic pineapple upside-down cake, including versions with homemade cake and versions made with cake mix. Staff Picks. Pineapple Upside-Down Pound Cake. Save. Pineapple Upside-Down …
From allrecipes.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »