U/G LANDS RECIPES

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SWEETBREADS RECIPE | ALLRECIPES



Sweetbreads Recipe | Allrecipes image

Sweetbread are a gland in cattle, and this is the way my husband and I prepare them. We like them in tiny pieces, but others make them in larger portions. This method of cooking and the taste remind me a little of chicken hearts, only better. One pound of sweetbreads makes plenty for 2 people using our method.

Provided by Norma

Categories     Everyday Cooking

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 4 servings

Number Of Ingredients 4

1 pound beef sweetbreads
½ cup all-purpose flour
1 cup oil for frying
salt and pepper to taste

Steps:

  • Tear the sweetbread apart into 1 inch sections. Discard the stringy ligaments that hold it together. Rinse with water as you go. Dip the slightly wet sweetbreads into flour.
  • Heat 1/2 inch of oil in a large heavy skillet. Fry the sweetbreads in the hot oil until golden brown, turning once. Remove from oil, and drain on paper towels. Season with salt and pepper to taste.

Nutrition Facts : Calories 373.4 calories, CarbohydrateContent 11.9 g, CholesterolContent 253.1 mg, FatContent 28.8 g, FiberContent 0.4 g, ProteinContent 15.4 g, SaturatedFatContent 8.7 g, SodiumContent 109.3 mg

SEVEN-MINUTE FROSTING RECIPE | LAND O’LAKES



Seven-Minute Frosting Recipe | Land O’Lakes image

This traditional frosting is fluffy, white and almost meringue-like in texture. It's easy to make, and takes 7 minutes to cook.

Provided by Land O'Lakes

Categories     Frosting    Sweet    Cooking    Cake    Dessert

Total Time 0 minutes

Prep Time 5 minutes

Yield 5 cups

Number Of Ingredients 7

1 1/2 cups sugar
1/4 teaspoon cream of tartar
1/4 teaspoon salt
1/3 cup water
2 teaspoons light corn syrup
2 large Land O Lakes® Eggs (whites only)
1 teaspoon vanilla extract

Steps:

  • Combine all ingredients except vanilla in top of double boiler.
  • Place water in bottom pan of double boiler. Cook over high heat 3-4 minutes or until water boils. Place egg white mixture in top of double boiler over rapidly boiling water (water should not touch bottom of pan); beat at highest speed with hand mixer 7 minutes or until mixture forms stiff peaks. (Do not overcook.) Remove from heat; add vanilla.
  • Continue beating 2 minutes or until frosting holds deep swirls.

Nutrition Facts : Calories 30 calories, FatContent 0 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 0 milligrams, SodiumContent 20 milligrams, CarbohydrateContent 8 grams, FiberContent 0 grams, SugarContent grams, ProteinContent <1 grams

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any. =100. any. So all-150 can yield any part, while anything with ammo =151 will exclude golden crit scopes. If you want, you can fiddle around with it and click together what you need. However, given its empirical 5* drop rate of ~10%, 150 / 150 / 150 / 150 really should be your default go-to recipe for general purpose construction unless ...
From gfl.matsuda.tips
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GREEN / BLUE LANDS - SIMIC - DUAL LANDS GUIDE
Bounce Land: Battlebond Land: Tempest Land: True Dual: To support this website, please click the banner to check out our TCGplayer store. Purchases help to keep this site running and up to date. Thanks! The information presented on this site about Magic: The Gathering, both literal and graphical, is copyrighted by Wizards of the Coast, Inc,
From managathering.com
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