TZIMMIS RECIPES

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TZIMMES RECIPE: HOW TO MAKE IT - TASTE OF HOME



Tzimmes Recipe: How to Make It - Taste of Home image

I found this tzimmes recipe a long time ago. It has become our traditional side dish for every holiday feast and is a favorite of young and old alike. It also complements chicken or turkey quite well. —Cheri Bragg, Viola, Delaware

Provided by Taste of Home

Categories     Side Dishes

Total Time 02 hours 05 minutes

Prep Time 20 minutes

Cook Time 01 hours 45 minutes

Yield 12 servings.

Number Of Ingredients 9

3 pounds sweet potatoes (about 4 large), peeled and cut into chunks
2 pounds medium carrots, cut into 1/2-inch chunks
1 package (12 ounces) pitted dried plums (prunes), halved
1 cup orange juice
1 cup water
1/4 cup honey
1/4 cup packed brown sugar
2 teaspoons ground cinnamon
1/4 cup dairy-free margarine or butter

Steps:

  • Preheat oven to 350°. In a greased 13x9-in. baking dish, combine sweet potatoes, carrots and plums. Combine orange juice, water, honey, brown sugar and cinnamon; pour over vegetables. , Cover and bake for 1 hour. Uncover; dot with butter. Bake until vegetables are tender and sauce is thickened, 45-60 minutes, carefully stirring every 15 minutes.

Nutrition Facts : Calories 309 calories, FatContent 4g fat (2g saturated fat), CholesterolContent 10mg cholesterol, SodiumContent 99mg sodium, CarbohydrateContent 66g carbohydrate (36g sugars, FiberContent 7g fiber), ProteinContent 4g protein.

TZIMMES RECIPE FOR PASSOVER - CLASSIC TZIMMES - JAMIE GELLER



Tzimmes Recipe for Passover - Classic Tzimmes - Jamie Geller image

Tzimmes are made of carrots, sweet potatoes, dates, prunes and more. This classic Jewish side dish can't be beat, so get the recipe now from Joy of Kosher.

Provided by Jamie Geller Test Kitchens

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 8 - 10 Servings

Number Of Ingredients 12

9-10 medium carrots, peeled and cut into 2-inch pieces (about 1-pound)
4 sweet potatoes, peeled and cut into 1-inch chunks (about 2-pounds)
¼ cup dates
½ cup dried pitted prunes
1 cup dried apricot
2 tablespoons lemon juice
1 cup orange juice (fresh is best)
¼ cup honey
1 teaspoon ground cinnamon
¼ teaspoon ground nutmeg
1½ teaspoons orange zest
¼ teaspoon salt

Steps:

  • 1. Preheat oven to 350. 2. Bring a saucepan of water to a boil and add sweet potatoes and carrots, cooking until just beginning to get tender (but not yet tender), about 10-15 minutes. Drain well. 2. Add to a large mixing bowl with all remaining ingredients, and mix well with a wooden spoon.The carrots and potatoes should still be a little hard, and mixing shouldn't cause them to fall apart or mush. 3. Cover with foil, and bake approximately 30 minutes, basting midway with pan juices. 4. Uncover foil and broil for 5 minutes.  5. Remove from oven, and serve immediately. Warmed-over leftovers of this dish are delicious.

More about "tzimmis recipes"

TZIMMES | SAINSBURY'S RECIPES
This is a delicious way of serving vegetables with a little sweetness – made by roasting carrots, sweet potato and onion with kosher chicken stock, orange and a drizzle of honey for a caramelised texture
From recipes.sainsburys.co.uk
Total Time 90 minutes
Calories 294 calories per serving
  • Preheat the oven to 200°C/fan 180°C/gas mark 6. Lay the pieces of carrot and sweet potato in a large, high sided roasting tray with the onion. Add in the remaining ingredients and mix well. 

    Season, cover with tin foil and cook for 30 minutes, then stir well and cook uncovered for a further 40-45 minutes, adding a splash of water occasionally if it starts to dry up too much. It should be soft and caramelised once finished.

See details


TZIMMES RECIPE - MARTHA STEWART
Tzimmes is a traditional stew for Passover, made from a combination of sweet potatoes and dried fruit. This crowd-pleasing side dish is easy to make so be sure to have enough on hand. 
From marthastewart.com
Reviews 3.4
Category Gluten-Free Recipes
  • Cover with foil, and bake for 30 minutes, basting with pan juices after 15 minutes. Remove from oven, and serve immediately.
See details


TZIMMES RECIPE: HOW TO MAKE IT - TASTE OF HOME
I found this tzimmes recipe a long time ago. It has become our traditional side dish for every holiday feast and is a favorite of young and old alike. It also complements chicken or turkey quite well. —Cheri Bragg, Viola, Delaware
From tasteofhome.com
Reviews 4.8
Total Time 02 hours 05 minutes
Category Side Dishes
Cuisine Jewish
Calories 309 calories per serving
  • Preheat oven to 350°. In a greased 13x9-in. baking dish, combine sweet potatoes, carrots and plums. Combine orange juice, water, honey, brown sugar and cinnamon; pour over vegetables. , Cover and bake for 1 hour. Uncover; dot with butter. Bake until vegetables are tender and sauce is thickened, 45-60 minutes, carefully stirring every 15 minutes.
See details


TZIMMES RECIPE FOR PASSOVER - CLASSIC TZIMMES - JAMIE GELLER
Tzimmes are made of carrots, sweet potatoes, dates, prunes and more. This classic Jewish side dish can't be beat, so get the recipe now from Joy of Kosher.
From jamiegeller.com
Total Time 45 minutes
  • 1. Preheat oven to 350. 2. Bring a saucepan of water to a boil and add sweet potatoes and carrots, cooking until just beginning to get tender (but not yet tender), about 10-15 minutes. Drain well. 2. Add to a large mixing bowl with all remaining ingredients, and mix well with a wooden spoon.The carrots and potatoes should still be a little hard, and mixing shouldn't cause them to fall apart or mush. 3. Cover with foil, and bake approximately 30 minutes, basting midway with pan juices. 4. Uncover foil and broil for 5 minutes.  5. Remove from oven, and serve immediately. Warmed-over leftovers of this dish are delicious.
See details


TZIMMES | SAINSBURY'S RECIPES
This is a delicious way of serving vegetables with a little sweetness – made by roasting carrots, sweet potato and onion with kosher chicken stock, orange and a drizzle of honey for a caramelised texture
From recipes.sainsburys.co.uk
Total Time 90 minutes
Calories 294 calories per serving
  • Preheat the oven to 200°C/fan 180°C/gas mark 6. Lay the pieces of carrot and sweet potato in a large, high sided roasting tray with the onion. Add in the remaining ingredients and mix well. 

    Season, cover with tin foil and cook for 30 minutes, then stir well and cook uncovered for a further 40-45 minutes, adding a splash of water occasionally if it starts to dry up too much. It should be soft and caramelised once finished.

See details


TZIMMES RECIPE - MARTHA STEWART
Tzimmes is a traditional stew for Passover, made from a combination of sweet potatoes and dried fruit. This crowd-pleasing side dish is easy to make so be sure to have enough on hand. 
From marthastewart.com
Reviews 3.4
Category Gluten-Free Recipes
  • Cover with foil, and bake for 30 minutes, basting with pan juices after 15 minutes. Remove from oven, and serve immediately.
See details


TZIMMES RECIPE | EAT SMARTER USA
The Tzimmes recipe out of our category Stew! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out!
From eatsmarter.com
Total Time 1 hours 30 minutes
  • Add more water as needed. When dish is almost ready, remove lid and let mixture thicken. Do not serve before thickening. Serve stuffed peppers with vegetables.
See details


TZIMMES RECIPE: HOW TO MAKE IT - TASTE OF HOME
I found this tzimmes recipe a long time ago. It has become our traditional side dish for every holiday feast and is a favorite of young and old alike. It also complements chicken or turkey quite well. —Cheri Bragg, Viola, Delaware
From tasteofhome.com
Reviews 4.8
Total Time 02 hours 05 minutes
Category Side Dishes
Cuisine Jewish
Calories 309 calories per serving
  • Preheat oven to 350°. In a greased 13x9-in. baking dish, combine sweet potatoes, carrots and plums. Combine orange juice, water, honey, brown sugar and cinnamon; pour over vegetables. , Cover and bake for 1 hour. Uncover; dot with butter. Bake until vegetables are tender and sauce is thickened, 45-60 minutes, carefully stirring every 15 minutes.
See details


TZIMMES RECIPE FOR PASSOVER - CLASSIC TZIMMES - JAMIE GELLER
Tzimmes are made of carrots, sweet potatoes, dates, prunes and more. This classic Jewish side dish can't be beat, so get the recipe now from Joy of Kosher.
From jamiegeller.com
Total Time 45 minutes
  • 1. Preheat oven to 350. 2. Bring a saucepan of water to a boil and add sweet potatoes and carrots, cooking until just beginning to get tender (but not yet tender), about 10-15 minutes. Drain well. 2. Add to a large mixing bowl with all remaining ingredients, and mix well with a wooden spoon.The carrots and potatoes should still be a little hard, and mixing shouldn't cause them to fall apart or mush. 3. Cover with foil, and bake approximately 30 minutes, basting midway with pan juices. 4. Uncover foil and broil for 5 minutes.  5. Remove from oven, and serve immediately. Warmed-over leftovers of this dish are delicious.
See details


TZIMMES | SAINSBURY'S RECIPES
This is a delicious way of serving vegetables with a little sweetness – made by roasting carrots, sweet potato and onion with kosher chicken stock, orange and a drizzle of honey for a caramelised texture
From recipes.sainsburys.co.uk
Total Time 90 minutes
Calories 294 calories per serving
  • Preheat the oven to 200°C/fan 180°C/gas mark 6. Lay the pieces of carrot and sweet potato in a large, high sided roasting tray with the onion. Add in the remaining ingredients and mix well. 

    Season, cover with tin foil and cook for 30 minutes, then stir well and cook uncovered for a further 40-45 minutes, adding a splash of water occasionally if it starts to dry up too much. It should be soft and caramelised once finished.

See details


TZIMMES RECIPE - MARTHA STEWART
Tzimmes is a traditional stew for Passover, made from a combination of sweet potatoes and dried fruit. This crowd-pleasing side dish is easy to make so be sure to have enough on hand. 
From marthastewart.com
Reviews 3.4
Category Gluten-Free Recipes
  • Cover with foil, and bake for 30 minutes, basting with pan juices after 15 minutes. Remove from oven, and serve immediately.
See details


TZIMMES RECIPE | EAT SMARTER USA
The Tzimmes recipe out of our category Stew! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out!
From eatsmarter.com
Total Time 1 hours 30 minutes
  • Add more water as needed. When dish is almost ready, remove lid and let mixture thicken. Do not serve before thickening. Serve stuffed peppers with vegetables.
See details


TZIMMES RECIPE - THE SPRUCE EATS
1/9/2016 · Tzimmes is a wonderful addition to any festive meal, any time of the year. Serve Up A Sweet New Year: 10 Symbolic Foods for Rosh Hashanah Ingredients 3 pounds sweet potatoes 2 pounds medium carrots 2 cups prunes, pitted 3 teaspoons orange zest, freshly grated 1 cup orange juice, freshly squeezed 1 cup water 1/4 cup honey
From thespruceeats.com
See details


THE BEST TZIMMES WE'VE EVER TASTED | THE NOSHER
12/9/2017 · Her recipe takes two days to prepare and is a beloved family recipe from her great-great grandma who brought it over to the U.S. from Belarus. You can watch me and Gloria make her classic family recipe below. But let me say this: It was absolutely 100 percent crazy delicious — nothing like the tzimmes I remember from my childhood.
From myjewishlearning.com
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STOVETOP TZIMMES - RECIPE FOR JEWISH TZIMMES - TORI AVEY
30/8/2020 · Please Note: We typically moderate comments once per month, so please don't expect a quick response.If you'd like more direct access to me and my team, consider joining my exclusive culinary community. You'll get access to member's only recipes and videos, prompt and cheerful cooking support, a private social community of passionate home cooks, and an ad-free experience on my site!
From toriavey.com
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#TZIMMIS RECIPES | JUST A PINCH RECIPES
#Tzimmis recipes from Just A Pinch members. Tzimmes is a Jewish sweet casserole dish traditionally served during the holidays such as Passover, ...
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TZIMMES (WITH MEAT) | FLAVORS OF DIASPORA
13/9/2016 · Tzimmes with Meat 2 tsp salt + 1 tsp more for seasoning 1 tsp pepper + 1 tsp more for seasoning 1.5 lbs (750g) beef chuck or brisket, coarsely chopped 2 medium onions, diced 4 cloves garlic, minced 2 tbsp …
From flavorsofdiaspora.com
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TZIMMES RECIPE - THE SPRUCE EATS
31/8/2021 · Tzimmes is a wonderful addition to any festive meal, any time of the year. Serve Up A Sweet New Year: 10 Symbolic Foods for Rosh Hashanah …
From thespruceeats.com
See details


THE BEST TZIMMES WE'VE EVER TASTED | THE NOSHER
11/9/2017 · Her recipe takes two days to prepare and is a beloved family recipe from her great-great grandma who brought it over to the U.S. from Belarus. You can watch me and Gloria make her classic family recipe …
From myjewishlearning.com
See details


STOVETOP TZIMMES - RECIPE FOR JEWISH TZIMMES - TORI AVEY
30/8/2020 · Please Note: We typically moderate comments once per month, so please don't expect a quick response.If you'd like more direct access to me and my team, consider joining my exclusive culinary community. You'll get access to member's only recipes …
From toriavey.com
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#TZIMMIS RECIPES | JUST A PINCH RECIPES
#Tzimmis recipes from Just A Pinch members. Tzimmes is a Jewish sweet casserole dish traditionally served during the holidays such as Passover, ...
From justapinch.com
See details


TZIMMES (WITH MEAT) | FLAVORS OF DIASPORA
13/9/2016 · Tzimmes with Meat 2 tsp salt + 1 tsp more for seasoning 1 tsp pepper + 1 tsp more for seasoning 1.5 lbs (750g) beef chuck or brisket, coarsely …
From flavorsofdiaspora.com
See details


TZIMMES RECIPE - THE SPRUCE EATS
31/8/2021 · Tzimmes is a wonderful addition to any festive meal, any time of the year. Serve Up A Sweet New Year: 10 Symbolic Foods for Rosh Hashanah Ingredients 3 pounds sweet potatoes 2 pounds …
From thespruceeats.com
See details


THE BEST TZIMMES WE'VE EVER TASTED | THE NOSHER
11/9/2017 · Her recipe takes two days to prepare and is a beloved family recipe from her great-great grandma who brought it over to the U.S. from Belarus. You can watch me and Gloria make her classic family recipe …
From myjewishlearning.com
See details


STOVETOP TZIMMES - RECIPE FOR JEWISH TZIMMES - TORI AVEY
30/8/2020 · Please Note: We typically moderate comments once per month, so please don't expect a quick response.If you'd like more direct access to me and my team, consider joining my exclusive culinary community. You'll get access to member's only recipes …
From toriavey.com
See details


#TZIMMIS RECIPES | JUST A PINCH RECIPES
#Tzimmis recipes from Just A Pinch members. Tzimmes is a Jewish sweet casserole dish traditionally served during the holidays such as Passover, ...
From justapinch.com
See details


TZIMMES (WITH MEAT) | FLAVORS OF DIASPORA
13/9/2016 · Tzimmes with Meat 2 tsp salt + 1 tsp more for seasoning 1 tsp pepper + 1 tsp more for seasoning 1.5 lbs (750g) beef chuck or brisket, coarsely chopped 2 medium onions, diced 4 cloves garlic, minced 2 …
From flavorsofdiaspora.com
See details