TZATZIKI SAUCE BUY RECIPES

Name: Greek Lamb Pita with Tzatziki Sauce
Prep time: 20 min
Yield: 4 servings
Cuisine: Mediterranean
Ingredients: Tzatziki Sauce; 6 ounces plain Greek yogurt; 1/2 cup cucumber, finely chopped; 2 teaspoons finely chopped fresh dill; 1 teaspoon red wine vinegar; Lamb; 2 tablespoons Land O Lakes® Butter; 1 teaspoon finely chopped fresh garlic; 1 teaspoon dried oregano; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1 pound boneless lamb, * cut into 1/4-inch thick strips; 1 tablespoon freshly grated lemon zest; Flatbread; 4 (6-inch round) flatbreads, warmed; Relish; 1/2 cup cherry tomatoes, quartered; 1 small (1/2 cup) cucumber, finely chopped; 1/4 cup crumbled feta cheese

GREEK LAMB PITA WITH TZATZIKI SAUCE RECIPE | LAND O’LAKES

Greek Lamb Pita with Tzatziki Sauce Recipe | Land O’Lakes image

Serve tzatziki sauce, made with Greek yogurt, with this pita or as a dip or spread with crackers.

Provided by Land O'Lakes

Categories Hot Sandwich Lunch Savory Lamb Sandwich Savory Cooking Sandwich and Wrap Main Course Meat, poultry, and seafood Sauce and Condiments Sandwich and Wrap Main Course

Total Time 0 minutes

Prep Time 20 minutes

Yield 4 servings

Number Of Ingredients 19

Ingredients

Tzatziki Sauce
6 ounces plain Greek yogurt
1/2 cup cucumber, finely chopped
2 teaspoons finely chopped fresh dill
1 teaspoon red wine vinegar
Lamb
2 tablespoons Land O Lakes® Butter
1 teaspoon finely chopped fresh garlic
1 teaspoon dried oregano
1/2 teaspoon salt
1/2 teaspoon pepper
1 pound boneless lamb, * cut into 1/4-inch thick strips
1 tablespoon freshly grated lemon zest
Flatbread
4 (6-inch round) flatbreads, warmed
Relish
1/2 cup cherry tomatoes, quartered
1 small (1/2 cup) cucumber, finely chopped
1/4 cup crumbled feta cheese

Steps:

Combine all tzatziki sauce ingredients in bowl until well mixed. Set aside.
Melt butter in 10-inch nonstick skillet over medium-low heat until sizzling. Add garlic, oregano, salt and pepper; stir until well mixed.
Add lamb; cook 8-10 minutes or until lamb reaches at least 145ºF or desired doneness. Remove skillet from heat. Stir in lemon zest until lamb is evenly coated.
Spread tzatziki sauce evenly onto 1 side of each flatbread. Top each with lamb; garnish with tomato and feta cheese. Fold flatbread over filling.

Nutrition Facts : Calories 580 calories, FatContent 31 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 105 milligrams, SodiumContent 950 milligrams, CarbohydrateContent 42 grams, FiberContent 3 grams, SugarContent grams, ProteinContent 33 grams

GREEK TZATZIKI FISH TACOS - SKINNYTASTE

Greek Tzatziki Fish Tacos - Skinnytaste image

Tzatziki Fish Tacos have a Greek twist! Made with breaded white fish filet topped with mint tzatziki sauce.

Provided by Gina

Categories Dinner

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 4

Number Of Ingredients 22

Ingredients

12 ounces boneless (skinless white fish fillets such as cod, halibut, branzino)
1 teaspoon salt (divided)
1 tablespoon all-purpose flour
1 large egg (beaten)
1/2 cup panko crumbs
1/4 teaspoon garlic powder
1/4 teaspoon oregano
olive oil spray
1 tomato (diced)
1/4 cup diced red onion
3 cups chopped white cabbage
fresh dill (for topping)
8 small flour tortillas (warmed (such as mission street taco flour tortillas))
8 lemon wedges (for serving)
3/4 cup Stonyfield Plain 0% Fat Greek Yogurt
1/3 cup grated cucumber (seeds and skin removed (from 1 medium))
1 small clove garlic (crushed)
1 teaspoon fresh lemon juice
1/2 tablespoon fresh mint (chopped)
1/2 tablespoon fresh dill (chopped)
1/4 + 1/8 teaspoon kosher salt
fresh black pepper (to taste)

Steps:

Place cucumber in a mini food processor or grate with a box cheese grater. Drain the liquid from the cucumber in a metal strainer and use the back of a spoon to help squeeze out any excess liquid.
Combine with the yogurt, garlic, lemon juice, mint, dill, salt, pepper and refrigerate until read to eat.
Season fish with 1/2 teaspoon salt. Cut into 8 strips.
Place flour on a plate and egg in a shallow bowl. On another plate, combine panko with remaining 1/2 teaspoon salt, garlic powder and oregano.
Air Fryer Method:
Oven Method:

Nutrition Facts : ServingSize 2 tacos, Calories 350 kcal, CarbohydrateContent 44 g, ProteinContent 31 g, FatContent 5 g, SaturatedFatContent 2 g, CholesterolContent 98 mg, SodiumContent 919 mg, FiberContent 5 g, SugarContent 5 g

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GREEK LAMB PITA WITH TZATZIKI SAUCE RECIPE | LAND O’LAKES

Serve tzatziki sauce, made with Greek yogurt, with this pita or as a dip or spread with crackers.
From landolakes.com
Reviews 4
Total Time 0 minutes
Category Hot Sandwich, Lunch, Savory, Lamb, Sandwich, Savory, Cooking, Sandwich and Wrap, Main Course, Meat, poultry, and seafood, Sauce and Condiments, Sandwich and Wrap, Main Course
Cuisine Mediterranean
Calories 580 calories per serving

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Tzatziki Fish Tacos have a Greek twist! Made with breaded white fish filet topped with mint tzatziki sauce.
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