TYSON SPICY CHICKEN PATTIES RECIPES

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RECIPE THIS | TYSON CHICKEN PATTIES IN AIR FRYER



Recipe This | Tyson Chicken Patties In Air Fryer image

Tyson Frozen Chicken Patties. How to cook your favourite frozen Tyson chicken patties in the air fryer for a quick weeknight air fryer dinner.

Provided by RecipeThis.com

Categories     Main Course

Total Time 6 minutes

Cook Time 6 minutes

Yield 4

Number Of Ingredients 2

4 Frozen Tyson Chicken Patties
Power Air Fryer XL

Steps:

  • Remove frozen chicken patties from the packaging.
  • Place four into your air fryer basket making sure they are not overlapping.
  • Cook for 8 minutes at 180c/360f and then serve.

Nutrition Facts : ServingSize 76 g, Calories 200 kcal, FatContent 13 g, CarbohydrateContent 10 g, ProteinContent 9 g, UnsaturatedFatContent 9.5 g

BETTER THEN TYSON CHICKEN PATTIES | JUST A PINCH RECIPES



Better then Tyson Chicken Patties | Just A Pinch Recipes image

When I was in high school, I used to get a chicken patty at lunch just about every day. About three years ago, I bought a box of Tyson chicken patties and was disgusted; they tasted like cardboard! The organic ones were a little better, but still tasteless. I was walking past the meat counter at Whole Foods when I saw the ground chicken and a light bulb went off and BOOM! This recipe was born! My friends all love this recipe and can't get enough!

Provided by Heather Soloman @hsanch

Categories     Chicken

Prep Time 15 minutes

Cook Time 25 minutes

Yield 3

Number Of Ingredients 7

3/4 pound(s) ground chicken breast meat
- panko bread crumbs
pinch(es) simply organic all purpose seasoning
pinch(es) kosher salt
pinch(es) freshly ground black pepper
pinch(es) garlic powder
- olive oil

Steps:

  • -In a shallow dish, combine a liberal amount of Panko bread crumbs, the all purpose seasoning, garlic powder, kosher salt and black pepper. -Open the package of ground chicken, pull some of off and dredge it into the panko, pressing it into a patty ... DON'T make it too thick or it won't cook properly -Do this until all the chicken is pattied and set aside.
  • -In a medium, non-stick frying pan, pour a Tablespoon to Tablespoon and a half of Extra Virgin Olive oil and turn on to about medium heat. -When heated, place the chicken patties into the pan -Watch the patties fairly carefully; they only take about three to four minutes each side, five minutes a side at the most
  • -Place the patties on a bun and top however you like (I use just ketchup, but my boyfriend uses Jalapeno cheese and mayo) -Serve with Alexi brand Oven Fries with Rosemary and Garlic and either a nice salad or broccoli.
  • Heather's tasty broccoli: -Boil water in a large sauce pan; seasoned liberally with Kosher Salt -Cook Broccoli, covered until fork tender (about ten minutes) -Using a Spider Spoon(found in an Asian supply store), drain broccoli and put in a bowl then pour melted butter over the broccoli ENJOY your meal!

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