OLD-FASHIONED CHICKEN AND DUMPLINGS RECIPE: HOW TO MAK…
Here's a meal-in-one that's sized right for a pair. The whole dinner comes together on the stovetop, so you can enjoy a great meal and still get out of the kitchen in a hurry. —Claire Bruno, Tucson, Arizona
Provided by Taste of Home
Categories Dinner
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 2 servings.
Number Of Ingredients 16
Steps:
- In a small saucepan, combine the first nine ingredients; bring to a boil. Reduce heat; cover and simmer for 15 minutes or until vegetables are tender. Discard bay leaf. , For dumplings, in a small bowl, combine the flour, parsley, baking powder, cloves and salt. Stir in milk just until moistened. Drop by heaping teaspoonfuls onto simmering chicken mixture. Cover and simmer for 15 minutes or until a toothpick inserted in a dumpling comes out clean (do not lift the cover while simmering).
Nutrition Facts : Calories 300 calories, FatContent 4g fat (1g saturated fat), CholesterolContent 68mg cholesterol, SodiumContent 1322mg sodium, CarbohydrateContent 37g carbohydrate (5g sugars, FiberContent 4g fiber), ProteinContent 28g protein.
EASY COCKTAIL RECIPES | BBC GOOD FOOD
Raise a glass to our simple cocktail recipes. We have martinis, mojitos, gin drinks and more that are quick and easy to make when you're entertaining.
Provided by Good Food team
Number Of Ingredients 1
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From blacktailnyc.com
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From onlyfoods.net
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From tasteofhome.com
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