TYPES OF CORNBREAD RECIPES
CHILI CORNBREAD SALAD RECIPE: HOW TO MAKE IT
A co-worker brought this wonderful dish to a potluck several years ago. She had copies of the recipe next to the pan. Now I make it for get-togethers and also supply copies of the recipe. I never have any leftover salad or recipes. —Kelly Newsom, Jenks, Oklahoma
Provided by Taste of Home
Categories Lunch Side Dishes
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 15 servings.
Number Of Ingredients 15
Steps:
- Prepare cornbread batter according to package directions. Stir in chiles, cumin, oregano and sage. Spread in a greased 8-in. square baking pan. Bake at 400° until a toothpick inserted in the center comes out clean, 20-25 minutes. Cool. , In a small bowl, combine mayonnaise, sour cream and dressing mix; set aside. Crumble half of the cornbread into a 13x9-in. dish. Layer with half of the beans, mayonnaise mixture, corn, tomatoes, green pepper, onions, bacon and cheese. Repeat layers (dish will be very full). Cover and refrigerate for 2 hours.
Nutrition Facts : Calories 383 calories, FatContent 24g fat (8g saturated fat), CholesterolContent 39mg cholesterol, SodiumContent 839mg sodium, CarbohydrateContent 30g carbohydrate (9g sugars, FiberContent 5g fiber), ProteinContent 12g protein.
FAVORITE MEXICAN CORNBREAD RECIPE: HOW TO MAKE IT
I love to cook and my supportive and encouraging mom finally convinced me to submit this recipe. I often serve this cornbread with chili. —Donna Hypes, Ramona, California
Provided by Taste of Home
Total Time 45 minutes
Prep Time 10 minutes
Cook Time 35 minutes
Yield 9 servings.
Number Of Ingredients 13
Steps:
- Preheat oven to 400°. Combine first 5 ingredients in a large bowl; set aside. In another bowl, combine buttermilk and egg; add corn and remaining ingredients. Add to dry ingredients; stir just until combined. Pour batter into a greased 8-in. square baking pan. , Bake for 35 minutes or until a toothpick comes out clean. Cool for 5 minutes before cutting into squares. Serve warm. Drizzle with honey if desired.
Nutrition Facts : Calories 235 calories, FatContent 9g fat (5g saturated fat), CholesterolContent 38mg cholesterol, SodiumContent 583mg sodium, CarbohydrateContent 32g carbohydrate (5g sugars, FiberContent 2g fiber), ProteinContent 6g protein.
More about "types of cornbread recipes"
CHILI CORNBREAD SALAD RECIPE: HOW TO MAKE IT
A co-worker brought this wonderful dish to a potluck several years ago. She had copies of the recipe next to the pan. Now I make it for get-togethers and also supply copies of the recipe. I never have any leftover salad or recipes. —Kelly Newsom, Jenks, Oklahoma
From tasteofhome.com
Reviews 4.8
Total Time 40 minutes
Category Lunch, Side Dishes
Cuisine North America, Mexican
Calories 383 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 40 minutes
Category Lunch, Side Dishes
Cuisine North America, Mexican
Calories 383 calories per serving
- Prepare cornbread batter according to package directions. Stir in chiles, cumin, oregano and sage. Spread in a greased 8-in. square baking pan. Bake at 400° until a toothpick inserted in the center comes out clean, 20-25 minutes. Cool. , In a small bowl, combine mayonnaise, sour cream and dressing mix; set aside. Crumble half of the cornbread into a 13x9-in. dish. Layer with half of the beans, mayonnaise mixture, corn, tomatoes, green pepper, onions, bacon and cheese. Repeat layers (dish will be very full). Cover and refrigerate for 2 hours.
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FAVORITE MEXICAN CORNBREAD RECIPE: HOW TO MAKE IT
I love to cook and my supportive and encouraging mom finally convinced me to submit this recipe. I often serve this cornbread with chili. —Donna Hypes, Ramona, California
From tasteofhome.com
Reviews 5
Total Time 45 minutes
Cuisine North America, Mexican
Calories 235 calories per serving
From tasteofhome.com
Reviews 5
Total Time 45 minutes
Cuisine North America, Mexican
Calories 235 calories per serving
- Preheat oven to 400°. Combine first 5 ingredients in a large bowl; set aside. In another bowl, combine buttermilk and egg; add corn and remaining ingredients. Add to dry ingredients; stir just until combined. Pour batter into a greased 8-in. square baking pan. , Bake for 35 minutes or until a toothpick comes out clean. Cool for 5 minutes before cutting into squares. Serve warm. Drizzle with honey if desired.
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MOIST CORNBREAD RECIPE - INSANELY GOOD RECIPES
Feb 24, 2021 · Leave the cornbread in the pan for at least 20 minutes to cool. The cornbread will still be mushy in the middle when it comes out of the oven, so it needs a few minutes to set. Cover any leftover cornbread …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
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CORNBREAD - WIKIPEDIA
Cornbread is a quick bread made with cornmeal, associated with the cuisine of the Southern United States, with origins in Native American cuisine.It is an example of batter bread.Dumplings and pancakes made with finely ground cornmeal are staple foods of the Hopi people in Arizona. The Hidatsa people of the Upper Midwest call baked cornbread …
From en.m.wikipedia.org
From en.m.wikipedia.org
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THE BEST CORNBREAD MUFFINS - ONCE UPON A CHEF
Note: If you'd prefer to make this as cornbread rather than muffins, spray an 8-inch square pan with non-stick cooking spray and bake at 350 degrees for 25 to 30 minutes. Freezer-Friendly Instructions: Cornbread muffins …
From onceuponachef.com
From onceuponachef.com
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MOM'S MEXICAN CORNBREAD RECIPE | ALLRECIPES
The second time I made the cornbread as directed but added chopped onions, a bit of jalapeno, cumin, chili powder, garlic powder, and thyme to the ground beef as it cooked. I just spooned the ground beef on top of the cornbread …
From allrecipes.com
From allrecipes.com
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DIFFERENT TYPES OF COFFEE, ROASTS, AND DRINKS, EXPLAINED ...
Aug 20, 2020 · But there are also Easter breads that mark the day simply as a celebration of springtime with sweet, bright flavors. To make your Easter celebration complete, we've searched through our 100+ Easter bread recipes to find our best-of-the-best Easter bread recipes…
From allrecipes.com
From allrecipes.com
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EVERYDAY CORNBREAD - ONCE UPON A CHEF
Jan 07, 2021 · Preheat the oven to 350°F degrees. Spray an 8-inch baking dish with nonstick cooking spray.; In a medium bowl, break up the eggs with a whisk. Whisk in the honey, and then the milk. …
From onceuponachef.com
From onceuponachef.com
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CORN BREAD MUFFINS (FAST AND EASY) - RECIPETIN EATS
Sep 26, 2018 · This Cornbread Muffin recipe was originally published in October 2014. Recipe slightly improved, rewrote post, new photos, recipe video added – it’s a total refresh! While many people associate cornbread as a Southern staple, there’s actually two distinct types of cornbread in the States – Southern and Northern style cornbread.
From recipetineats.com
From recipetineats.com
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CREAMY CHEESY CORNBREAD | EASY SUMMER SIDE DISH
Jun 14, 2017 · Creamy Cheesy Cornbread is a delicious cross between cornbread and corn casserole that you can eat with your hands! It's the perfect side dish for a BBQ! ... Another fun spin on this is adding in 2 types or corn… kernels AND creamed corn. If corn is fresh and in season, you could even use it fresh off the cob! ... All other recipes …
From cookiesandcups.com
From cookiesandcups.com
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DIFFERENT TYPES OF COFFEE, ROASTS, AND DRINKS, EXPLAINED ...
Aug 20, 2020 · But there are also Easter breads that mark the day simply as a celebration of springtime with sweet, bright flavors. To make your Easter celebration complete, we've searched through our 100+ Easter bread recipes to find our best-of-the-best Easter bread recipes…
From allrecipes.com
From allrecipes.com
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EVERYDAY CORNBREAD - ONCE UPON A CHEF
Jan 07, 2021 · Preheat the oven to 350°F degrees. Spray an 8-inch baking dish with nonstick cooking spray.; In a medium bowl, break up the eggs with a whisk. Whisk in the honey, and then the milk. …
From onceuponachef.com
From onceuponachef.com
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CORN BREAD MUFFINS (FAST AND EASY) - RECIPETIN EATS
Sep 26, 2018 · This Cornbread Muffin recipe was originally published in October 2014. Recipe slightly improved, rewrote post, new photos, recipe video added – it’s a total refresh! While many people associate cornbread as a Southern staple, there’s actually two distinct types of cornbread in the States – Southern and Northern style cornbread.
From recipetineats.com
From recipetineats.com
See details
CREAMY CHEESY CORNBREAD | EASY SUMMER SIDE DISH
Jun 14, 2017 · Creamy Cheesy Cornbread is a delicious cross between cornbread and corn casserole that you can eat with your hands! It's the perfect side dish for a BBQ! ... Another fun spin on this is adding in 2 types or corn… kernels AND creamed corn. If corn is fresh and in season, you could even use it fresh off the cob! ... All other recipes …
From cookiesandcups.com
From cookiesandcups.com
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CORN BREAD MUFFINS (FAST AND EASY) - RECIPETIN EATS
Sep 26, 2018 · This Cornbread Muffin recipe was originally published in October 2014. Recipe slightly improved, rewrote post, new photos, recipe video added – it’s a total refresh! While many people associate cornbread as a Southern staple, there’s actually two distinct types of cornbread in the States – Southern and Northern style cornbread.
From recipetineats.com
From recipetineats.com
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CREAMY CHEESY CORNBREAD | EASY SUMMER SIDE DISH
Jun 14, 2017 · All other recipes like this call for 2-3 boxes of Jiffy, 3-4 eggs. I also add 1/3 cup flour & 1/2 stick melted butter. The flour prevents so much “crumble”. 400 degrees, 30-40 minutes.
From cookiesandcups.com
From cookiesandcups.com
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