TWO WAFFLES RECIPES

Name: Waffles for Two
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2 serving(s)
Ingredients: 1 cup unbleached flour; 3 tablespoons sugar; 1/2 tablespoon baking powder; 1/8 teaspoon salt; 7/8 cup skim milk; 1 egg; 1 tablespoon butter, melted; 1/4 teaspoon vanilla; 1/4 teaspoon cinnamon

WAFFLES FOR TWO RECIPE - FOOD.COM

Waffles for Two Recipe - Food.com image

Make and share this Waffles for Two recipe from Food.com.

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 2 serving(s)

Number Of Ingredients 9

Ingredients

1 cup unbleached flour
3 tablespoons sugar
1/2 tablespoon baking powder
1/8 teaspoon salt
7/8 cup skim milk
1 egg
1 tablespoon butter, melted
1/4 teaspoon vanilla
1/4 teaspoon cinnamon

Steps:

Heat waffle iron.
Combine the flour, sugar, baking powder, and salt in a large bowl.
Whisk the milk, eggs, butter, and vanilla in another bowl.
Whisk the milk mixture into the dry ingredients just until the dry ingredients are moistened (lumps are OK!).
Pour about 1 cup (half the batter) into the center of your waffle iron. Bake according to your waffle iron until they are the crispness you enjoy.

Nutrition Facts : Calories 435.5, FatContent 9, SaturatedFatContent 4.7, CholesterolContent 110.4, SodiumContent 568.9, CarbohydrateContent 73.9, FiberContent 1.9, SugarContent 19.2, ProteinContent 13.9

CLASSIC WAFFLES RECIPE | ALLRECIPES

Classic Waffles Recipe | Allrecipes image

A lovely, crispy waffle perfect for the morning.

Provided by Megan

Categories Breakfast and Brunch Waffle Recipes

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 10 to 12 waffles

Number Of Ingredients 8

Ingredients

2 cups all-purpose flour
1 teaspoon salt
4 teaspoons baking powder
2 tablespoons white sugar
2 eggs
1?½ cups warm milk
? cup butter, melted
1 teaspoon vanilla extract

Steps:

In a large bowl, mix together flour, salt, baking powder and sugar; set aside. Preheat waffle iron to desired temperature.
In a separate bowl, beat the eggs. Stir in the milk, butter and vanilla. Pour the milk mixture into the flour mixture; beat until blended.
Ladle the batter into a preheated waffle iron. Cook the waffles until golden and crisp. Serve immediately.

Nutrition Facts : Calories 379 calories, CarbohydrateContent 47.6 g, CholesterolContent 112.8 mg, FatContent 16.2 g, FiberContent 1.4 g, ProteinContent 10.2 g, SaturatedFatContent 9.4 g, SodiumContent 899.1 mg, SugarContent 8.8 g

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