TWO MINUTE HAWAIIAN PIE RECIPES

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CHOCOLATE PECAN FUDGY PIE | MRFOOD.COM



Chocolate Pecan Fudgy Pie | MrFood.com image

Our Chocolate Pecan Fudgy Pie is an extra-rich and chocolaty pecan pie that'll definitely win you rave reviews!

Provided by MRFOOD.COM

Categories     Pies

Cook Time 30 minutes

Number Of Ingredients 9

1/2 cup water
1 tablespoon cornstarch
3 (1-ounce) squares unsweetened chocolate
1 1/4 cup sweetened condensed milk
2 eggs, beaten
3 tablespoon butter, softened
1/8 teaspoon salt
3/4 cup pecan halves
1 (9-inch) chocolate graham cracker pie crust

Steps:

  • Preheat oven to 350 degrees F.
  • In a small bowl, combine water and cornstarch; set aside.
  • In a medium saucepan over low heat, melt the chocolate in sweetened condensed milk, stirring occasionally.  When melted, add cornstarch mixture, eggs, butter, and salt; mix until smooth. Remove from heat and add pecan halves; mix well and pour into crust.
  • Bake 30 to 35 minutes, or until a knife inserted in center comes out clean. Allow to cool on a wire rack then cover and chill at least 2 hours before serving.

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