TWO CRUST CHICKEN POT PIE RECIPES

MOM'S FABULOUS CHICKEN POT PIE WITH BISCUIT CRUST RECIPE ...

Mom's Fabulous Chicken Pot Pie with Biscuit Crust Recipe ... image

Leftover chicken or rotisserie chicken from the supermarket helps on the ease of preparation of this fabulous comfort style dinner. Fresh vegetables gives this a very special added flavor and is worth the effort. Everyone loves Mom's Chicken Pot Pie! Serve with a green salad.

Provided by Pam

Categories Chicken Pot Pie

Total Time 1 hours 0 minutes

Prep Time 30 minutes

Cook Time 20 minutes

Yield 1 pot pie

Number Of Ingredients 15

Ingredients

¼ cup butter
1 small onion, chopped
3 celery ribs, chopped
3 carrots, chopped
⅔ cup frozen peas
3 tablespoons chopped fresh parsley
¼ teaspoon dried thyme
¼ cup all-purpose flour
2 cups lower-sodium chicken broth
⅔ cup half-and-half cream
salt and ground black pepper to taste
3 cups cooked chicken, cut into bite-size pieces
1 (16.3 ounce) can refrigerated flaky-style biscuits (such as Pillsbury Grands®)
1 egg yolk, beaten
1 tablespoon water

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Melt butter in a skillet over medium-low heat, and cook the onion, celery, and carrots until the celery and carrots are tender, about 15 minutes, stirring occasionally. Stir in peas, parsley, thyme and flour, and cook, stirring constantly, until the flour coats the vegetables and begins to fry, about 5 minutes. Whisk in chicken broth and half-and-half, and cook until the sauce is thick and bubbling. Season to taste with salt and black pepper, and mix in the chicken meat.
Transfer the chicken, vegetables, and sauce into a 2-quart baking dish. Arrange biscuits on top of the filling. In a small bowl, beat egg yolk with water; brush egg yolk on the biscuits.
Bake in the preheated oven until the biscuits are golden brown and the pie filling is bubbling, 20 to 25 minutes. Let rest 10 minutes before serving.

Nutrition Facts : Calories 577.4 calories, CarbohydrateContent 44.7 g, CholesterolContent 120.4 mg, FatContent 31.2 g, FiberContent 3.5 g, ProteinContent 27.1 g, SaturatedFatContent 13.6 g, SodiumContent 1026.1 mg, SugarContent 10.4 g

CLASSIC LARD TWO-CRUST PIE PASTRY RECIPE | ALLRECIPES

Classic Lard Two-Crust Pie Pastry Recipe | Allrecipes image

The way a pie crust should be made.

Provided by SandraJ

Categories Pastry Pie Crusts

Total Time 1 hours 15 minutes

Prep Time 15 minutes

Yield 1 double-crust pie pastry

Number Of Ingredients 4

Ingredients

2 cups all-purpose flour
1 teaspoon salt
⅔ cup lard
5 tablespoons ice water, or as needed

Steps:

Whisk flour and salt together in a large bowl. Cut in the lard with a knife or pastry blender until the mixture resembles coarse crumbs. Sprinkle in water, 1 tablespoon at a time, blending gently with a fork or pastry blender until all flour is moistened and dough almost cleans the sides of the bowl. Divide the dough in half and shape flattened rounds. Wrap in plastic and refrigerate for at least 1 hour.

Nutrition Facts : Calories 267.8 calories, CarbohydrateContent 23.8 g, CholesterolContent 16.2 mg, FatContent 17.4 g, FiberContent 0.8 g, ProteinContent 3.2 g, SaturatedFatContent 6.7 g, SodiumContent 291.6 mg, SugarContent 0.1 g

More about "two crust chicken pot pie recipes"

ALL-CRUST SHEET PAN CHICKEN POT PIE RECIPE - FOOD NETWORK

If your favorite part of the chicken pot pie is the crust, we've got you covered. This creamy version is topped with acres of light and flaky pastry and takes less than a half hour of hands-on time, making it easy enough for a weeknight and fun enough for a crowd.
From foodnetwork.com
Reviews 4.3
Total Time 1 hours 5 minutes
Category main-dish

Pour the gravy over top of the chicken mixture on the sheet pan. Arrange the pastry strips over the filling crosswise, overlapping them slightly so most of the filling is covered. Trim any overhang from the edges of the pan. Brush the pastry with the egg wash and bake until deep golden brown, 35 to 40 minutes.

See details

CHICKEN POT PIE AND POT PIE CRUST RECIPE - FOOD.COM

This is a combo of my Chicken Pot Pie filling and my mother in-law's Biscuit Style Crust. They go together fabulously. This is awesome with a double crust, but if you are watching your fat intake, it is also yummy with just a top crust. Also, the homemade gravy is wonderful, but if you have leftover gravy or prefer to use canned or jarred, this is even easier. Enjoy!
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 324.3 per serving

Bake for about 30 minutes, until golden brown.

See details

CHICKEN POT PIE RECIPE | REE DRUMMOND | FOOD NETWORK

From foodnetwork.com
Reviews 4.7
Total Time 2 hours 15 minutes
Category main-dish

Fill the pie crust with filling and bake according to the pie recipe's directions. Or, for a pre-baked crust, fill with pie weights (or pinto beans placed on aluminum foil) and bake at 400 degrees F until golden, about 10 minutes.

See details

CLASSIC CHICKEN POT PIE RECIPE - PILLSBURY.COM

One of our most popular and top-rated meals of all time, this Classic Chicken Pot Pie has a flaky, buttery crust, a creamy sauce, and a hearty mix of chicken and vegetables your family will love. Plus, this homemade chicken pot pie is super easy to prep, making it a great recipe for beginner cooks and busy families alike.
From pillsbury.com
Reviews 4.5
Total Time 1 hours 5 minutes
Calories 560 per serving

Bake 30 to 40 minutes or until crust is golden brown. During last 15 to 20 minutes of baking, cover crust edge with strips of foil to prevent excessive browning. Let stand 5 minutes before serving.

See details

CHICKEN POT PIE WITH 2 CRUSTS RECIPE - FOOD.COM

This is old-fashioned, from scratch, comfort food. This has been a family favorite for years. I like to take this to other families when they are in need of a meal. It's always a winner. I like making it with leftover turkey, too! I often add some cooked diced potatoes.
From food.com
Reviews 5.0
Total Time 1 hours 10 minutes
Calories 562.4 per serving

Cook uncovered in 425°F oven until crust is brown; approximately 30-35 minutes.

See details

EASY CHICKEN POT PIE WITH PUFF PASTRY CRUST | TABLE FOR TWO

Dec 27, 2021 · Place the chicken pot pie onto the parchment-covered sheet pan and bake for about 40 minutes, or until the top is golden brown and flaky and the filling is bubbling up through the vents. Let the pie …
From tablefortwoblog.com

See details

CLASSIC CHICKEN POT PIE | EASY WEEKNIGHT RECIPES

Sep 13, 2021 · Can I Freeze Chicken Pot Pie? Yes, you can freeze chicken pot pie. I recommend freezing the pie unbaked, because if the baked pie is frozen, the crust may become soggy when thawed out. First, follow the recipe as written, except for baking. Then, wrap the unbaked pie well in two …
From easyweeknightrecipes.com

See details

ONE CRUST CHICKEN POT PIE (GREAT USE OF LEFTOVERS!)

Sep 10, 2021 · 2. Chicken pot pie using day one leftovers-top crust only on pie 3. BBQ chicken pizza on store bought pita bread with veggies 4. Creamy pumpkin soup using broth made from chicken …
From goodcheapeats.com

See details

COUNTRY CHICKEN POT PIE (HOMEMADE CRUST) - RECIPE | C…

Jan 26, 2021 · In the same bowl used to prepare the crust, combine chicken, carrots, onion, celery, frozen peas, condensed soup, celery seed, pepper, salt, garlic powder. Add left over chicken broth until the desired consistency is reached. Lightly grease a 9x9-inch dish. Place mixture in bottom. Place crust …
From cooks.com

See details

DOUBLE CRUST CHICKEN POT PIE - SALLY'S BAKING ADDICTION

Nov 12, 2014 · Thaw overnight in the refrigerator before using. The unbaked OR baked pot pie freezes well for up to 2-3 months. Allow to thaw overnight in the refrigerator and bake as directed or bake to warm through. Pie Crust: Two 9-inch frozen (and then thawed) store-bought pie …
From sallysbakingaddiction.com

See details

CHICKEN POT PIE SOUP RECIPE - TWO PEAS & THEIR POD

Nov 08, 2017 · Brush the pie crust with a little melted butter and sprinkle with a little salt. Cut into thick strips with a pizza cutter or knife. Bake for 12-15 minutes or until pie crust crackers are golden brown and crispy. Remove from the oven and let cool to room temperature. Break into pieces and serve with the chicken pot pie soup.
From twopeasandtheirpod.com

See details

CHICKEN POT PIE - SIMPLY RECIPES

Oct 14, 2020 · Chicken Pot Pie This from-scratch Chicken Pot Pie is adapted from Marshall Field's classic recipe. With a slow-cooked chicken, a creamy vegetable filling, and a handmade pie crust, this pot pie …
From simplyrecipes.com

See details

CHICKEN POT PIE - PRE-BAKE CRUST? - HOME COOKING - CHOWHOUND

Oct 09, 2013 · I love the 2-crust style of pot pie. But I've never pre-baked the bottom crust, nor is there any real need to do so. A light roux based gravy is a must, but if I'm pre-making pies that are freezer bound, I'll use some modified cornstarch in the gravy as well, since …
From chowhound.com

See details

EASY CHICKEN POT PIE | I HEART RECIPES

Jan 10, 2016 · Remove the pie crust from the oven, then pour in the chicken pot pit filling. Top the pie with the second crust, and pinch or seal the edges. Bake on 350 F for 20- 25 minutes.
From iheartrecipes.com

See details

16 OF OUR BEST CHICKEN POT PIE RECIPES (+ POT PIE VARIATIONS)

Feb 04, 2021 · Favorite Chicken Potpie. This is the best chicken potpie recipe! Chock-full of chicken, potatoes, peas and corn, this recipe makes two golden pies, so you can serve one at supper and save the …
From tasteofhome.com

See details

CHICKEN POT PIE - ONCE UPON A CHEF

Store-bought rotisserie chicken and puff pastry make these individual chicken pot pies easy to prepare. Between the chicken, the sauce, and the crust, you could spend an entire day in the kitchen making traditional chicken pot pie. For this version, my goal …
From onceuponachef.com

See details

LOW CARB KETO CHICKEN POT PIE RECIPE | WHOLESOME YUM

Dec 21, 2020 · In this keto chicken pot pie recipe, we’re using an almond flour crust and a low carb chicken pot pie filling, for all the comfort food flavor without the extra carbs. How many carbs in keto chicken pot pie? Each serving of this pot pie has just …
From wholesomeyum.com

See details

CHICKEN POT PIE RECIPE (VIDEO) - NATASHASKITCHEN.COM

Oct 23, 2020 · Homemade Chicken Pot Pie is way better than store-bought or frozen pot pie. From the buttery homemade crust to the saucy, satisfying center, it’s no wonder the Pot Pie is so famous!. If you enjoyed this video tutorial for Chicken Pot Pie, …
From natashaskitchen.com

See details

CHICKEN POT PIE (THE BEST) | RICARDO

On a floured work surface, roll out the two discs of dough and line a 23-cm (9-inch) pie plate with one of them. Make incisions in the second crust. Spoon the chicken filling into the crust. Brush around the dough with milk and cover with the second sheet of dough. …
From ricardocuisine.com

See details

CHICKEN POT PIE RECIPE - TASTES BETTER FROM SCRATCH

Mar 06, 2021 · Homemade Chicken Pot Pie could be the king of all comfort foods, and this homemade version is a guaranteed family favorite! I use a homemade pie crust for my chicken pot pie, but a store-bought crust would also work. Then, fill the pie crust with a delicious and easy-to-make creamy chicken …
From tastesbetterfromscratch.com

See details

COPYCAT MARIE CALLENDER'S CHICKEN POT PIE - CDKITCHEN

My bouillon cubes are pre-wrapped teaspoon sized cubes so I added 6 to the pot (3 if making 1 pie), lastly I brushed the bottom layer of pie crust with a little butter and baked it all by itself for about 3 minutes on 400 degrees before filling.
From cdkitchen.com

See details

THE ULTIMATE COMFORT FOOD: KETO CHICKEN POT PIE | BULLETPROOF

Jan 07, 2022 · Not only is this keto chicken pot pie recipe macro-friendly, but it’s also ideal for gluten-free dieters, as the pie crust contains almond flour, coconut flour and xanthan gum, versus typical flour. Prepare to spend about 30 minutes of prep time creating that flaky, keto-friendly pie crust, along with the chicken pot pie …
From bulletproof.com

See details

CHICKEN POT PIE (THE BEST) | RICARDO

See details

CHICKEN POT PIE RECIPE - TASTES BETTER FROM SCRATCH

See details

COPYCAT MARIE CALLENDER'S CHICKEN POT PIE RECIPE ...

See details

THE ULTIMATE COMFORT FOOD: KETO CHICKEN POT PIE | BULLETPROOF

See details

THE BEST CHICKEN POT PIE RECIPE - THE GRACIOUS WIFE

Sep 10, 2020 · Chicken pot pie is traditionally made in a pie dish or a round dish with chicken, vegetables, gravy, and herbs in a pie crust. While this pot pie is made in a 9"x13" , they're more often made in a 9-inch pie dish or sometimes individual ramekins.
From thegraciouswife.com

See details

EASY INDIVIDUAL CHICKEN POT PIES FOR TWO - BAKING MISCHIEF

Dec 19, 2016 · These Individual Chicken Pot Pies are easy to make, stuffed with chicken, carrots, and celery, and topped with a delicious flaky buttermilk crust. Chicken pot pie is one of my favorite meals. It’s everything warm and comforting about food all wrapped up in a flaky pie crust.
From bakingmischief.com

See details

CRUSTLESS CHICKEN POT PIE - THE DIZZY COOK

Sep 24, 2020 · More Chicken Recipes. For more recipes like this delicious chicken pot pie without the crust, check out these recipes! Creamy Rosemary Chicken Honey Garlic Chicken Air Fryer Chicken Tenders Boursin Stuffed Chicken Chicken and Rice Soup. If you make any of my recipes…
From thedizzycook.com

See details

HOMEMADE CHICKEN POT PIE-MAKE AHEAD AND FREEZABLE! - MEAL ...

Sep 02, 2021 · Since the other vegetables in this chicken pot pie recipe are also sautéed, stirring in frozen potatoes just before filling the pie crust would work best. How to Make This Pot Pie. Once you find out how easy it is to make your own homemade freezable chicken pot pie…
From mealplanningmagic.com

See details