TWIST CRULLER RECIPES
ORANGE-GLAZED CRULLERS RECIPE: HOW TO MAKE IT
"I enjoy preparing these lovely treats with my grandchildren," notes Muriel Lerdal of Humboldt, Iowa. "The make-ahead dough is great for a gathering." —Muriel Lerdal, Humboldt, Iowa
Provided by Taste of Home
Total Time 55 minutes
Prep Time 35 minutes
Cook Time 20 minutes
Yield about 3 dozen.
Number Of Ingredients 13
Steps:
- In a large bowl, dissolve yeast in water. Beat in milk, butter, eggs, sugar, salt and 2 cups of flour. Beat until smooth. Stir in enough remaining flour to form a soft dough. Turn dough onto a lightly floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1 hour., Punch dough down. Turn onto a lightly floured surface; divide into 36 portions. Roll each into a 12-in. rope. Fold each rope in half lengthwise and twist several times. Pinch ends to seal., Place on greased baking sheets. Cover and let rise until almost doubled, about 15-25 minutes. , In an electric skillet or deep-fat fryer, heat oil to 350°. Fry crullers, in batches, until golden brown, about 1 minute on each side. Drain on paper towels. In a small bowl, combine glaze ingredients; brush over warm crullers.
Nutrition Facts : Calories 142 calories, FatContent 6g fat (2g saturated fat), CholesterolContent 19mg cholesterol, SodiumContent 90mg sodium, CarbohydrateContent 19g carbohydrate (8g sugars, FiberContent 0 fiber), ProteinContent 2g protein.
ORANGE-GLAZED CRULLERS RECIPE: HOW TO MAKE IT
"I enjoy preparing these lovely treats with my grandchildren," notes Muriel Lerdal of Humboldt, Iowa. "The make-ahead dough is great for a gathering." —Muriel Lerdal, Humboldt, Iowa
Provided by Taste of Home
Total Time 55 minutes
Prep Time 35 minutes
Cook Time 20 minutes
Yield about 3 dozen.
Number Of Ingredients 13
Steps:
- In a large bowl, dissolve yeast in water. Beat in milk, butter, eggs, sugar, salt and 2 cups of flour. Beat until smooth. Stir in enough remaining flour to form a soft dough. Turn dough onto a lightly floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1 hour., Punch dough down. Turn onto a lightly floured surface; divide into 36 portions. Roll each into a 12-in. rope. Fold each rope in half lengthwise and twist several times. Pinch ends to seal., Place on greased baking sheets. Cover and let rise until almost doubled, about 15-25 minutes. , In an electric skillet or deep-fat fryer, heat oil to 350°. Fry crullers, in batches, until golden brown, about 1 minute on each side. Drain on paper towels. In a small bowl, combine glaze ingredients; brush over warm crullers.
Nutrition Facts : Calories 142 calories, FatContent 6g fat (2g saturated fat), CholesterolContent 19mg cholesterol, SodiumContent 90mg sodium, CarbohydrateContent 19g carbohydrate (8g sugars, FiberContent 0 fiber), ProteinContent 2g protein.
CRULLERS RECIPE | FOOD NETWORK
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HOW TO MAKE SHAKOY RECIPE OR /TWIST CRULLERS RECIPE ...
2020-05-07 · - Roll and form them into twist crullers; pinch the end to seal. - Cover and let it rise again for about 10-15 minutes before frying. - Heat the oil in a deep fryer; deep fry the crullers until golden brown. - Coat with sugar. Eat warm. Enjoy! https://youtu.be/FaSJC7M6QyY - Video of how to make Shakoy/Crullers
From nancyscooking.com
From nancyscooking.com
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BAKED CRULLERS (DONUT TWISTS) - WILTON
From wilton.com
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CHINESE TWIST CRULLER RECIPES - CHINESE TWIST CRULLER RECIPE
20 min 1 ora 40 min chinese twist cruller Read recipe >> chinese style eggs recipe / chinese egg gravy recipe - indo chinese recipes Maha is perfectly alright now, the antibiotic course is completed and she has turned active again.
From cookandpost.com
From cookandpost.com
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CRULLERS RECIPE (PERFECT HOMEMADE VERSION) | KITCHN
From thekitchn.com
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OLD FASHIONED CRULLER RECIPE - DELICIOUS CRISPY CRULLERS
These old fashioned cruller recipes are not to be confused with the common French cruller. These crullers are cake-like, sweet, and wonderfully crisp on the outside. Form your crullers the old fashioned way by cutting and separating the little strips of dough or simply twist the dough before frying like Aunt Em's crullers in the Wizard of Oz movie.
From homemade-dessert-recipes.com
From homemade-dessert-recipes.com
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MARY'S OLD FASHIONED CRULLERS - RECIPE | COOKS.COM
2020-03-26 · 1 heaping tsp. baking powder. Mix sugar with egg, heat butter in milk. Cool. Add sugar and egg, vanilla and spices. Combine baking powder, nutmeg, and flour; then add to the above mixture. Roll out and cut; twist into cruellers (may also be cut in rounds to make donuts). Fry in hot lard or vegetable shortening at 365°F.
From cooks.com
From cooks.com
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CRULLER | RECIPES WIKI | FANDOM
A doughnut-style dough (usually Leavened with baking powder) that's shaped into a long twist, fried and sprinkled with granulated sugar or brushed with a sweet glaze. Cruller | Recipes Wiki | Fandom Recipes Wiki
From recipes.fandom.com
From recipes.fandom.com
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OLD FASHIONED CRULLER RECIPE - FOOD NEWS
Old Fashioned Cruller Recipe. Step 1, Mix sugar with egg, heat butter in milk. Step 2, Add sugar and egg, vanilla and spices. Step 3, Combine baking powder, nutmeg, and flour; then add to the above mixture. Step 4, Roll out and cut; twist into cruellers (may also be cut in rounds to make donuts). Step 5, Fry in hot lard or vegetable shortening ...
From foodnewsnews.com
From foodnewsnews.com
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SHAKOY / HOW TO MAKE SHAKOY / TWIST CRULLERS L SHAKOY ...
2020-05-07 · How to make Shakoy Recipe / Crullers Recipe. If you like this video, please like and subscribe. Thank you :)For the complete recipe visit https://www.nancysc...
From m.youtube.com
From m.youtube.com
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OLD FASHIONED CRULLER RECIPE - DELICIOUS CRISPY CRULLERS
Form your crullers the old fashioned way by cutting and separating the little strips of dough or simply twist the dough before frying like Aunt Em's crullers in the Wizard of Oz movie. Old Fashioned Cruller Recipe. Calumet Baking Powder Cook Book (c.1921) Aunt Em Passes a Plateful of Old Fashioned Crullers (PD Source: Wizard of Oz, Screenshot, 1939) Calumet Sugared Crullers. 1 cup sugar 2 egg ...
From homemade-dessert-recipes.com
From homemade-dessert-recipes.com
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FRENCH CRULLER DONUTS, HOW TO MAKE FRENCH CRULLERS | BAKER ...
2020-12-08 · A cruller is a general term for a fried pastry that has a twisted shape. The twist is sometimes kept oblong, while other times it is twisted into a circle like a classic donut shape. Crullers are often made with yeast raised dough while other times they are made with choux pastry. Crullers made with choux pastry are called French crullers.
From bakerbettie.com
From bakerbettie.com
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MARY'S OLD FASHIONED CRULLERS - RECIPE | COOKS.COM
2020-03-26 · Dash of nutmeg and/or mace. 1 heaping tsp. baking powder. Mix sugar with egg, heat butter in milk. Cool. Add sugar and egg, vanilla and spices. Combine baking powder, nutmeg, and flour; then add to the above mixture. Roll out and cut; twist into cruellers (may also be cut in rounds to make donuts). Fry in hot lard or vegetable shortening at 365°F.
From cooks.com
From cooks.com
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BAKED CRULLERS RECIPE - SHARE-RECIPES.NET
Crullers Recipe MyRecipes. 1 hours ago Twist folded strip; press ends together to seal. Heat 3 to 4 inches oil to 375°; gently drop in 3 to 4 crullers at a time. Cook 1 minute or until golden brown on one side; turn and cook 1 minute on other side. Drain on paper towels; sprinkle with powdered sugar.
From share-recipes.net
From share-recipes.net
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CRULLER | RECIPES WIKI | FANDOM
A doughnut-style dough (usually Leavened with baking powder) that's shaped into a long twist, fried and sprinkled with granulated sugar or brushed with a sweet glaze. Cruller | Recipes Wiki | Fandom. Recipes Wiki. Explore. Main Page; Discuss; All Pages; Community; Recent Blog Posts; Browse wiki. Appetizers. Pean's Sausage Mushroom Appetizers; Roblefko's Crab Tartlets; Pean's Artichoke ...
From recipes.fandom.com
From recipes.fandom.com
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RECIPE FOR DANISH FRIED TWISTS (KLEJNER) | ORIGINAL AND ...
2018-12-03 · Traditional and old-fashioned recipe for Danish Klejner (Fried twists). This is one of the most famous Danish Christmas cookies that you can make. Fresh and hot from the deep fryer - it does not get any better than this. Jump to Recipe Print Recipe. No Christmas without klejner! Klejner is an old and very traditional Danish Christmas snack served throughout the month of December. A klejne is a ...
From nordicfoodliving.com
From nordicfoodliving.com
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YOUTIAO RECIPE (CHINESE FRIED DOUGH) - THE WOKS OF LIFE
2015-08-29 · Youtiao (??), also known as Chinese fried dough or Chinese crullers, is a breakfast favorite in China.The Cantonese dialect has an even better name: yàuhjagwái (???), which literally translates to “oil-fried-devil” (or ghost).I am sure there is an elaborate old folktale behind this crazy name, but ultimately, youtiao don’t really need an introduction.
From thewoksoflife.com
From thewoksoflife.com
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