TWICE BAKED POTATO WITH BROCCOLI RECIPES

Name: Twice Baked Potatoes
Prep time: 10 min
Total time: 2 h
Yield: 6 servings
Ingredients: 6 large russet potatoes, scrubbed clean; 1 tbsp. extra-virgin olive oil; Kosher salt; 1/2 c. (1 stick) butter, softened; 1/2 c. milk; 1/2 c. sour cream; 1 1/2 c. shredded cheddar, divided; 2 scallions, thinly sliced, plus more for garnish; Freshly ground black pepper

TWICE BAKED POTATOES - HOW TO MAKE TWICE BAKED POTATOES

Twice Baked Potatoes - How to Make Twice Baked Potatoes image

Two bakes are better than one! Make these Twice Baked Potatoes for the perfect appetizer or side.

Provided by Makinze Gore

Categories vegetarian dinner party Sunday lunch Super Bowl dinner side dish

Total Time 2 hours

Prep Time 10 minutes

Cook Time 0S

Yield 6 servings

Number Of Ingredients 9

Ingredients

6 large russet potatoes, scrubbed clean
1 tbsp. extra-virgin olive oil
Kosher salt
1/2 c. (1 stick) butter, softened
1/2 c. milk
1/2 c. sour cream
1 1/2 c. shredded cheddar, divided
2 scallions, thinly sliced, plus more for garnish
Freshly ground black pepper

Steps:

For oven
For air fryer

TWICE BAKED POTATOES - HOW TO MAKE TWICE BAKED POTATOES

Twice Baked Potatoes - How to Make Twice Baked Potatoes image

Two bakes are better than one! Make these Twice Baked Potatoes for the perfect appetizer or side.

Provided by Makinze Gore

Categories vegetarian dinner party Sunday lunch Super Bowl dinner side dish

Total Time 2 hours

Prep Time 10 minutes

Cook Time 0S

Yield 6 servings

Number Of Ingredients 9

Ingredients

6 large russet potatoes, scrubbed clean
1 tbsp. extra-virgin olive oil
Kosher salt
1/2 c. (1 stick) butter, softened
1/2 c. milk
1/2 c. sour cream
1 1/2 c. shredded cheddar, divided
2 scallions, thinly sliced, plus more for garnish
Freshly ground black pepper

Steps:

For oven
For air fryer

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