TURTLE BROWNIES BOX MIX RECIPES

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CARAMEL BROWNIES (WITH BROWNIE MIX) - CAKEWHIZ



Caramel Brownies (With Brownie Mix) - CakeWhiz image

Quick and easy caramel brownies recipe, homemade with simple ingredients. Rich, fudgy and ooey gooey and loaded with chocolate and caramel.

Provided by Abeer

Categories     Dessert

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 24

Number Of Ingredients 8

1 box Fudge brownie mix (Family size, 18.4 oz. )
2 Eggs (Large)
2/3 cup Oil
1/4 cup Water
2 cups Caramels (I used the Kraft brand)
1 can Condensed milk (14 oz. can)
1/4 cup Butter (Unsalted)
1-2 cups Chocolate chips (Semisweet)

Steps:

  • In a large mixing bowl, brownie mix, eggs, oil, water and mix until combined.
  • Use a spatula to spread half of the batter in a rectangle pan (Dimensions: 9x13) that's been lined with aluminum foil and greased with oil. 
  • Bake the layer for 12-15 minutes at 350 degrees F until the top is firm and brownie is partially baked. 
  • While that's baking, add caramels, condensed milk, butter in a mixing bowl and heat in microwave, mixing often, until mixture is smooth. It should be thick. You can also add a little sea salt to make salted caramel, if you like.
  • Remove the partially baked brownie from the oven.
  • Pour the caramel mixture over the brownie and spread it with a spatula. 
  • Let it set for 5-10 minutes so that it becomes slightly firm. 
  • Spread remaining brownie batter on top of the caramel layer, slowly and gently, being careful not to push it into the caramel layer. 
  • Sprinkle chocolate chips on top. 
  • Bake again at 350 degrees F for 20-25 minutes, or until an inserted toothpick in the center comes out mostly clean with a few sticky crumbs. 
  • Let it chill in the fridge for 1-2 hours so that it becomes firm, making it easy to cut perfect, even slices. Enjoy!

Nutrition Facts : Calories 321 kcal, CarbohydrateContent 40 g, ProteinContent 3 g, FatContent 16 g, SaturatedFatContent 5 g, CholesterolContent 26 mg, SodiumContent 129 mg, SugarContent 32 g, ServingSize 1 serving

MMM-MMM BETTER BROWNIES RECIPE | ALLRECIPES



Mmm-Mmm Better Brownies Recipe | Allrecipes image

I personally think these are the best brownies in the world. Try them, I think you'll agree! To make the brownies rich and buttery, use melted butter instead of the vegetable oil.

Provided by Sarah

Categories     Nut Brownies

Total Time 40 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield 1 9x9 inch pan

Number Of Ingredients 9

½ cup vegetable oil
1 cup white sugar
1 teaspoon vanilla extract
2 eggs
½ cup all-purpose flour
⅓ cup unsweetened cocoa powder
¼ teaspoon baking powder
¼ teaspoon salt
½ cup chopped walnuts

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x9 inch baking pan.
  • In a medium bowl, mix together the oil, sugar, and vanilla. Beat in eggs. Combine flour, cocoa, baking powder, and salt; gradually stir into the egg mixture until well blended. Stir in walnuts, if desired. Spread the batter evenly into the prepared pan.
  • Bake for 20 to 25 minutes, or until the brownie begins to pull away from edges of pan. Let cool on a wire rack before cutting into squares.

Nutrition Facts : Calories 161.1 calories, CarbohydrateContent 17.1 g, CholesterolContent 23.3 mg, FatContent 10.2 g, FiberContent 0.9 g, ProteinContent 2.1 g, SaturatedFatContent 1.5 g, SodiumContent 53.3 mg, SugarContent 12.7 g

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