TURTLE APPLE SLICES RECIPES

Name: Thin French Apple Tart
Prep time: 15 min
Total time: 45 min
Yield: 8
Cuisine: French
Ingredients: 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box; 1/4 cup sugar; 1/2 teaspoon ground cinnamon; 2 lb Golden Delicious apples, peeled, thinly sliced; 2 tablespoons honey; 1/2 teaspoon vanilla

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THIN FRENCH APPLE TART RECIPE - PILLSBURY.COM

Thin French Apple Tart Recipe - Pillsbury.com image

This delicious, thin apple tart is made easy with Pillsbury™ refrigerated pie crust – a classic French dessert recipe.

Provided by Pillsbury Kitchens

Total Time 45 minutes

Prep Time 15 minutes

Yield 8

Number Of Ingredients 6

Ingredients

1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
1/4 cup sugar
1/2 teaspoon ground cinnamon
2 lb Golden Delicious apples, peeled, thinly sliced
2 tablespoons honey
1/2 teaspoon vanilla

Steps:

Heat oven to 425°F. Remove pie crust from pouch; unroll on lightly floured surface. Roll into 12-inch round; place in 12-inch pizza pan.
In small bowl, mix sugar and cinnamon. Sprinkle 1 tablespoon cinnamon-sugar over crust. Arrange apple slices spoke-like on crust, working from outside edge to center. Sprinkle apple slices with remaining cinnamon-sugar.
Bake 30 minutes or until apples are tender and crust is lightly browned.
In small microwavable bowl, mix honey and vanilla. Microwave uncovered on High 40 seconds. Brush honey mixture over tart. Serve warm.

Nutrition Facts : Calories 200 , CarbohydrateContent 38 g, FatContent 1 , FiberContent 2 g, ProteinContent 0 g, SaturatedFatContent 2 1/2 g, ServingSize 1 Serving, SodiumContent 130 mg

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