TURKEY WINGS IN CROCK POT RECIPES
CROCK POT TURKEY WINGS RECIPE - FOOD.COM
This is an easy and different kind of turkey than you are probably used to. I like to serve it with rice.
Total Time 6 hours 10 minutes
Prep Time 10 minutes
Cook Time 6 hours
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Cut tips off wings.
- Place wings in crock pot.
- Pour salsa over wings.
- Place bell peppers over salsa.
- Arrange carrots, squash and parsley over and around wings.
- Sprinkle dry onion soup packet contents over all.
- Mix hot sauce (if using) with broth and pour over all.
- Arrange whole cilantro over top & sprinkle pepper over all.
- Cook on low for 6-7 hours or on high for 3-4 hours.
Nutrition Facts : Calories 291.6, FatContent 16.3, SaturatedFatContent 4.3, CholesterolContent 89.9, SodiumContent 568.5, CarbohydrateContent 8, FiberContent 1.5, SugarContent 2.9, ProteinContent 27.3
SLOW COOKER SMOTHERED TURKEY WINGS RECIPE - FOOD.COM
My friend always makes smothered turkey wings and I'd always get to his house too late to get any. I searched for a recipe and couldn't find one, so I created my own. Enjoy!
Total Time 8 hours 30 minutes
Prep Time 30 minutes
Cook Time 8 hours
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Season turkey wings the night before with the seasoning of your choice. I use a mixture of salt, pepper, garlic powder and onion powder. Refrigerate until morning.
- Arrange cut up vegetables, bay leaves and garlic in bottom of a slow cooker.
- Sprinkle 1 packet of turkey gravy mix on top of vegetables and stir to coat.
- Pour 1/2 cup water over vegetables.
- Place turkey wings on top of vegetables and sprinkle remaining turkey gravy powder over turkey wings.
- Cook the turkey wings in the slow cooker on low before leaving for work in the morning and when you return home in the evening your turkey wings will be tender and simmering in their own rich gravy.
- This is great served over hot white rice.
Nutrition Facts : Calories 559.9, FatContent 32.3, SaturatedFatContent 8.6, CholesterolContent 180.3, SodiumContent 540.5, CarbohydrateContent 11.1, FiberContent 1.5, SugarContent 2.6, ProteinContent 53.3
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