TURKEY STRATA RECIPES
TURKEY CHEESE STRATA RECIPE | LAND O’LAKES
A hearty meal-in-a-dish offers meat, bread, vegetables and eggs for any time of day–brunch, lunch or supper.
Provided by Land O'Lakes
Categories Egg Cheese Turkey Meat, poultry, and seafood Dairy Breakfast and Brunch
Total Time 0 minutes
Prep Time 15 minutes
Yield 12 servings
Number Of Ingredients 8
Steps:
- Butter 13x9-inch glass baking dish with 1 tablespoon butter. Layer half of bread cubes in dish. Top with chopped turkey, stir-fry mix and 2 cups cheese. Top with remaining bread cubes.
- Melt remaining 4 tablespoons butter; drizzle over bread cubes. Beat milk and eggs in bowl with whisk. Slowly pour egg mixture over ingredients in dish; top with bacon. Let stand 30 minutes.
- Heat oven to 350°F.
- Bake 50 minutes; top with remaining 1 cup cheese. Continue baking 10-15 minutes or until golden brown and knife inserted in center comes out clean. Let stand 15 minutes before cutting.
Nutrition Facts : Calories 370 calories, FatContent 22 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 170 milligrams, SodiumContent 560 milligrams, CarbohydrateContent 16 grams, FiberContent 1 grams, SugarContent grams, ProteinContent 26 grams
TURKEY STRATA RECIPE - FOOD.COM
From the Turkey Store cookbook, this recipe uses Turkey Store Breakfast Sausage patties. I have also made this using turkey sausage links or turkey Italian sausage.
Total Time 1 hours 25 minutes
Prep Time 25 minutes
Cook Time 1 hours
Yield 1 pan, 6 serving(s)
Number Of Ingredients 9
Steps:
- Spray 8 x 8" baking dish and large skillet with no-stick cooking spray. heat skillet over medium-high heat about 30 seconds. Add turkey breakfast sausage patties. Cook 12-15 minutes or until lightly browned and no longer pink in the center, turning occasionally. Drain on paper towel. Place in baking dish. Spread bread cubes over turkey. Sprinkle cheese over bread cubes.
- In large bowl combine milk, egg substitute, onions, parsley, mustard and pepper. Pour into baking dish. Cover. Refrigerate 8 hours or overnight.
- Heat oven to 325. Remove cover from baking dish. Bake 1 hour or until set.
Nutrition Facts : Calories 150.6, FatContent 3.1, SaturatedFatContent 1, CholesterolContent 4.4, SodiumContent 359.5, CarbohydrateContent 17.4, FiberContent 0.7, SugarContent 5.6, ProteinContent 12.5
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