TURKEY SAUSAGE SANDWICH RECIPES

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RECIPES - SIMPLE TURKEY SANDWICH - APPLEGATE



Recipes - Simple Turkey Sandwich - Applegate image

Smashed avocado adds a welcome creaminess to this classic turkey sandwich with LTO.

Total Time 15 minutes

Yield 1 sandwich

Number Of Ingredients 8

½ ripe avocado, pitted and peeled
2 slices rustic whole wheat bread
1 tablespoon mayonnaise
4 to 5 rounds of very thinly sliced red onion
2 pieces red oak or green leaf lettuce
2 slices ripe tomato
3 to 4 slices Applegate Naturals®
Oven Roasted Turkey

Steps:

  • Using a fork, lightly mash the avocado over one slice of bread. Spread the mayonnaise over the other slice of bread. Scatter the onions over the avocado. Top with the lettuce, tomato and turkey. Lay the remaining slice of bread over top and cut in half. Sandwich can be made up to 4 hours in advance and kept, tightly wrapped, in the refrigerator.

TURKEY REUBEN SANDWICH A.K.A. "THE RACHEL"



Turkey Reuben Sandwich a.k.a. "The Rachel" image

Oven-roasted turkey breast, instead of corned beef is used for making these delicious Turkey Reuben sandwiches. Grilled on buttery marbled rye bread, with melty Swiss cheese, homemade Thousand Island dressing, and sauerkraut. 

Provided by Michaela Kenkel

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 2

Number Of Ingredients 7

4 slices marbled rye bread
4 slices deli turkey, thick sliced
4 slices Swiss cheese, sliced on the thicker side
1/2 cup Frank's Mustard Kraut
1/4 teasoon caraway seeds, optional
1/3 cup Homemade Thousand Island Dressing, divided
2 Tablespoons Butter

Steps:

  • Slather Thousand Island Dressing on the insides of the bread.
  • Top with Swiss cheese, then sliced turkey.
  • Add the sauerkraut to one side of the sandwich. Sprinkle with caraway seeds if desired.
  • Butter the outsides of both slices of bread and place in a hot skillet over medium-high heat until both sides are golden brown and cheese is melted in the middle.
  • Serve hot.

Nutrition Facts : Calories 858 calories, CarbohydrateContent 37 grams carbohydrates, CholesterolContent 161 milligrams cholesterol, FatContent 63 grams fat, FiberContent 5 grams fiber, ProteinContent 35 grams protein, SaturatedFatContent 27 grams saturated fat, ServingSize 1, SodiumContent 2586 milligrams sodium, SugarContent 12 grams sugar, TransFatContent 1 grams trans fat, UnsaturatedFatContent 29 grams unsaturated fat

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TURKEY REUBEN SANDWICH A.K.A. "THE RACHEL"
Oven-roasted turkey breast, instead of corned beef is used for making these delicious Turkey Reuben sandwiches. Grilled on buttery marbled rye bread, with melty Swiss cheese, homemade Thousand Island dressing, and sauerkraut. 
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