TURKEY SAUSAGE BREAKFAST | ALLRECIPES
My mom substituted turkey sausage, egg beaters and low fat cheddar to reduce the fat. We have this dish every Christmas morning with croissants.
Provided by Danalo
Categories Breakfast and Brunch Potatoes
Total Time 1 hours 15 minutes
Prep Time 15 minutes
Cook Time 1 minutes
Yield 6 servings
Number Of Ingredients 6
Steps:
- Place turkey sausage in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble and set aside.
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, stir together eggs, green onions, hash browns, milk, cheddar cheese and cooked sausage. Pour mixture into a 9x13 inch baking pan.
- Bake in preheated oven for 60 minutes.
Nutrition Facts : Calories 408 calories, CarbohydrateContent 15.5 g, CholesterolContent 216.6 mg, FatContent 30.1 g, FiberContent 1.4 g, ProteinContent 30.1 g, SaturatedFatContent 13.3 g, SodiumContent 765 mg, SugarContent 1.6 g
TURKEY BREAKFAST SAUSAGE RECIPE - FOOD.COM
This is really quick and easy to make. I usually make a double batch and freeze individual patties to keep in my freezer for breakfast. I have another turkey sausage recipe, but I've since found this one and like it much better. These can be cooked in a skillet or on a George Foreman grill.
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Place meat in a medium sized bowl.
- Add spices to water and blend well.
- Pour spice blend over meat and mix well.
- Make into patties of desired shape.
- Cook until center is no longer pink.
Nutrition Facts : Calories 179.6, FatContent 9.9, SaturatedFatContent 2.6, CholesterolContent 89.7, SodiumContent 688.5, CarbohydrateContent 1.2, FiberContent 0.4, SugarContent 0.3, ProteinContent 20.4
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