BAKED ZITI WITH TURKEY MEATBALLS RECIPE | ALLRECIPES
Turkey soup is not enough. Something different for that leftover turkey.
Provided by Ann
Categories Meat and Poultry Turkey Ground Turkey Recipes
Yield 8 servings
Number Of Ingredients 15
Steps:
- In a bowl, stir together turkey, garlic, bread crumbs, onion, pine nuts, parsley, egg, salt and pepper. Form into meatballs about 1 inch in diameter.
- In a large heavy skillet, heat 2 tablespoons oil over moderately high heat until hot but not smoking. Cook half of meatballs, shaking skillet, until browned and cooked through, about 4 minutes. Transfer meatballs to paper towels to drain. Brown remaining meatballs in remaining 2 tablespoons oil in same manner.
- Preheat oven to 375 degrees F (190 degrees C). Oil a 3 to 4 quart gratin dish.
- Bring a large pot of salted water to a boil. Add the pasta, and cook until just al dente, about 8 minutes. Drain.
- In a small bowl, toss together mozzarella and Romano cheese.
- Spoon about 1 1/2 cups tomato sauce and half the meatballs into prepared dish, and spoon half the pasta on top. Spread half remaining sauce and half cheese mixture over pasta. Top with remaining meatballs, and drop dollops of ricotta over meatballs. Spread remaining pasta over ricotta, and top with remaining sauce and cheese mixture. Bake in middle of oven for 30 to 35 minutes, or until golden. Let stand 10 minutes before serving.
Nutrition Facts : Calories 691.2 calories, CarbohydrateContent 66.2 g, CholesterolContent 122.1 mg, FatContent 29.8 g, FiberContent 5.4 g, ProteinContent 40.4 g, SaturatedFatContent 11.8 g, SodiumContent 1795 mg, SugarContent 10.6 g
BAKED TURKEY MEATBALLS RECIPE | ALLRECIPES
Quick, healthy, and delicious!
Provided by Kudra
Categories Appetizers and Snacks Meat and Poultry Turkey
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 8 meatballs
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Combine turkey, bread crumbs, spinach, egg, onion powder, and garlic powder together in a bowl. Roll mixture into palm-size meatballs and place 2 inches apart on a baking sheet.
- Bake in the preheated oven until no longer pink in the center and outside is browned, 15 to 20 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 267.3 calories, CarbohydrateContent 16.1 g, CholesterolContent 130.3 mg, FatContent 10.7 g, FiberContent 1.4 g, ProteinContent 27.2 g, SaturatedFatContent 2.8 g, SodiumContent 349.6 mg, SugarContent 3.1 g
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