TURKEY MARINADE RECIPE RECIPES

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MARINATED TURKEY RECIPE: HOW TO MAKE IT - TASTE OF HOME



Marinated Turkey Recipe: How to Make It - Taste of Home image

When I first fixed this, we were living on a ranch along a river with lots of game. Wild turkey can be dry, but not prepared this way! Of course, it's just as tasty with store-bought turkey. And the gravy it makes is out of this world. I'm a widow with two children, five grandchildren and a great-grandchild.

Provided by Taste of Home

Categories     Dinner

Total Time 01 hours 40 minutes

Prep Time 10 minutes

Cook Time 01 hours 30 minutes

Yield 10 servings.

Number Of Ingredients 11

1 cup soy sauce
1 cup canola oil
1/4 cup honey
4 teaspoons Worcestershire sauce
2 teaspoons ground ginger
2 teaspoons ground mustard
2 teaspoons lemon juice
4 garlic cloves, minced
6 to 7 pounds fresh turkey parts
1/4 cup all-purpose flour, optional
Salt and pepper, optional

Steps:

  • In a small bowl, combine the first eight ingredients. Place turkey in a large heavy-duty plastic bag; add half of marinade. Close the bag; refrigerate overnight, turning bag occasionally. Cover and refrigerate remaining marinade., Drain and discard marinade from turkey; arrange turkey in a single layer in large shallow roasting pan. Pour reserved marinade over turkey. Bake, uncovered, at 325° for 1-1/2 to 2 hours or until tender, basting occasionally if desired. Remove turkey to serving platter and keep warm. , If desired, make gravy: Strain pan juices into a large measuring cup. Skim fat and reserve 1/4 cup in a medium saucepan; discard remaining fat. Blend flour into saucepan. Add water to pan juices to make 2 cups. Add to saucepan; cook and stir until thickened and bubbly. Cook and stir 1 minute longer. Season with salt and pepper. Serve with turkey.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

TURKEY MARINADE RECIPE - FOOD.COM



Turkey Marinade Recipe - Food.com image

Make and share this Turkey Marinade recipe from Food.com.

Total Time 5 minutes

Prep Time 5 minutes

Yield 4 cups

Number Of Ingredients 3

4 cups apple juice
1 cup Bourbon
1/2 cup light brown sugar, firmly packed

Steps:

  • Stir together apple juice, Bourbon, and brown sugar, stirring until sugar dissolves.
  • Using a Flavor Injector, inject the turkey breast, legs and wings!

Nutrition Facts : Calories 382.6, FatContent 0.3, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 18.2, CarbohydrateContent 55, FiberContent 0.5, SugarContent 50.5, ProteinContent 0.3

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