TURKEY LUNCHMEAT RECIPES RECIPES
SLOW COOKER TURKEY BREAST RECIPE | ALLRECIPES
Quick and easy way to cook turkey in the slow cooker. With only two ingredients, the only hard part is waiting.
Provided by ms_sally
Categories Turkey Breasts
Total Time 8 hours 10 minutes
Prep Time 10 minutes
Cook Time 8 hours 0 minutes
Yield 12 servings
Number Of Ingredients 2
Steps:
- Rinse the turkey breast and pat dry. Cut off any excess skin, but leave the skin covering the breast. Rub onion soup mix all over outside of the turkey and under the skin. Place in a slow cooker. Cover, and cook on High for 1 hour, then set to Low, and cook for 7 hours.
Nutrition Facts : Calories 273 calories, CarbohydrateContent 1.5 g, CholesterolContent 164 mg, FatContent 1.5 g, FiberContent 0.1 g, ProteinContent 59.5 g, SaturatedFatContent 0.5 g, SodiumContent 308.9 mg, SugarContent 0.1 g
SLOW COOKER TURKEY BREAST | BUTTERBALL®
Steps:
- Season turkey with garlic powder, paprika and parsley. Place turkey in slow cooker.
- Place turkey in slow cooker. Season with garlic powder, paprika and parsley.
- Cover; cook on LOW 6 to 8 hours or until center of roast reaches 170°F as measured with meat thermometer.
- Transfer turkey to cutting board. Cover with foil; let stand 10 to 15 minutes before carving.
Nutrition Facts : Calories 300, FatContent 14 g, CholesterolContent 120 mg, SodiumContent 800 mg, ProteinContent 40 mg, ServingSize 6
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