DEEP FRIED TURKEY INJECTION - BUTTER CREOLE RECIPE - DEEP ...
Found this on the 'net'. Needed a cajun butter recipe on a minutes notice! Was the best deep fried turkey I have had!
Total Time 50 minutes
Prep Time 5 minutes
Cook Time 45 minutes
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- Melt butter slowly as not to burn.
- Add rest of ingredients and mix well.
- (I place in a covered bowl and shake vigorously).
- Inject into your turkey and allow to sit for one hour or more before deep frying.
- HINT: We were cooking the turkey while camping, and decided to leave it in the bag to inject it, so it would not be so messy!
- It worked great!
Nutrition Facts : Calories 167.8, FatContent 18.5, SaturatedFatContent 11.7, CholesterolContent 48.8, SodiumContent 1558, CarbohydrateContent 1.1, FiberContent 0.3, SugarContent 0.1, ProteinContent 0.4
DRY RUB FOR TURKEY DEEP FRYING OR TO USE ON OTHER MEATS ...
I adapted this recipe from several sources. I use this to deep fry our turkey. I have also used it when grilling steaks, chicken and fish. It stores well in an airtight container. My friends and family really like it.
Total Time 8 minutes
Prep Time 8 minutes
Yield 2 cups
Number Of Ingredients 8
Steps:
- Mix all ingredients together in a medium bowl.
- Store in an airtight container in a cool dry place.
- Makes about two cups.
- If using for turkey, take a couple of handfuls and rub all over the turkey and inside the cavity.
- Be very generous.
- Do not worry that it would over power the turkey, it does not.
- Store in refrigerator overnight.
- See my recipe for liquid injection too.
Nutrition Facts : Calories 205.6, FatContent 3.8, SaturatedFatContent 0.8, CholesterolContent 0, SodiumContent 20954.9, CarbohydrateContent 45.6, FiberContent 15.4, SugarContent 9.7, ProteinContent 8.7
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