TURKEY CASSEROLE WITH STOVE TOP STUFFING RECIPES
STOVE TOP CHICKEN OR TURKEY CASSEROLE RECIPE - FOOD.COM
Make and share this Stove Top Chicken or Turkey Casserole recipe from Food.com.
Total Time 45 minutes
Prep Time 10 minutes
Cook Time 35 minutes
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Combine butter, contents of vegetable/seasoning pouch and stuffing crumbs in 2 qt (2 L) casserole.
- Reserve 1 cup (250 mL) of mixture.
- Spread remaining stuffing crumbs evenly in bottom of dish.
- Blend soup and sour cream in a large bowl.
- Stir in remaining ingredients; spread over stuffing crumbs in pan.
- Sprinkle reserved stuffing over top.
- Cover and bake at 350°F (180°C) for 35 minutes.
- Uncover; bake an additional 5 minutes.
Nutrition Facts : Calories 382.3, FatContent 18.7, SaturatedFatContent 8.9, CholesterolContent 65.6, SodiumContent 884, CarbohydrateContent 35.9, FiberContent 4.1, SugarContent 3.8, ProteinContent 18.6
STOVE TOP EASY TURKEY BAKE - MY FOOD AND FAMILY RECIPES
Our STOVE TOP Easy Turkey Bake is made with leftover cooked turkey, broccoli, cream of chicken soup and cheddar cheese. Why wait? Try it tonight.
Provided by My Food and Family
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 6 servings, about 1-1/3 cups each
Number Of Ingredients 7
Steps:
- Heat oven to 350ºF.
- Add hot water to stuffing mix; stir just until moistened.
- Combine turkey and broccoli in 13x9-inch baking dish sprayed with cooking spray. Mix soup, milk and cheese until blended; pour over turkey mixture. Top with stuffing.
- Bake 30 min. or until heated through.
Nutrition Facts : Calories 440, FatContent 15 g, SaturatedFatContent 8 g, TransFatContent 0 g, CholesterolContent 125 mg, SodiumContent 800 mg, CarbohydrateContent 0 g, FiberContent 4 g, SugarContent 0 g, ProteinContent 41 g
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