TURKEY BURGERS WITH WORCESTERSHIRE SAUCE RECIPES
GRILLED GROUND TURKEY BURGERS RECIPE: HOW TO MAKE IT
These juicy, tender patties on whole wheat buns make a wholesome, satisfying sandwich. We especially like to grill this turkey burger recipe, but you could also pan-fry them. —Sherry Hulsman, Elkton, Florida
Provided by Taste of Home
Categories Lunch
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a small bowl, combine the egg, bread crumbs, celery, onion, parsley, Worcestershire sauce and seasonings. Crumble turkey into bowl and mix lightly but thoroughly. Shape into 6 patties. , On a greased grill, cook, covered, over medium heat or broil 4 in. from the heat for 5-6 minutes on each side or until a thermometer reads 165° and juices run clear. Serve on buns.
Nutrition Facts : Calories 293 calories, FatContent 11g fat (3g saturated fat), CholesterolContent 110mg cholesterol, SodiumContent 561mg sodium, CarbohydrateContent 27g carbohydrate (3g sugars, FiberContent 4g fiber), ProteinContent 22g protein. Diabetic Exchanges 3 lean meat
BEST TURKEY BURGER RECIPE - HOW TO MAKE TURKEY BURGERS
You would never guess this Turkey Burger from Delish.com isn't made from beef.
Provided by Makinze Gore
Categories low-cost 30-minute meals Barbeque weeknight meals dinner
Total Time 20 minutes
Prep Time 5 minutes
Cook Time 0S
Yield 4
Number Of Ingredients 12
Steps:
- In a large bowl, mix together turkey, egg, garlic, Worcestershire sauce, and parsley, then season with salt and pepper. Form mixture into four flat patties. In a medium skillet over medium heat, heat oil. Add patties and cook until golden and cooked through, 5 minutes per side. Serve on a bun with desired toppings.
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EASY TURKEY MEATLOAF RECIPE - SKINNYTASTE
Turkey meatloaf is a favorite in our house! This healthy meatloaf recipe made with lean ground turkey is easy and delicious.
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Reviews 4.9
Total Time 60 minutes
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Total Time 60 minutes
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- Bake uncovered for 55-60 minutes, remove from oven and let it sit for 5 minutes before slicing.
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VERY VEGGIE TURKEY MEATLOAF | RECIPES | WW USA
Ground turkey breast can be dry when it’s used in meat loaf or turkey burgers, but adding fresh vegetables helps to increase the moisture. This recipe proves how that can happen, as this loaf is chockfull of onions, shredded carrots, baby spinach, zucchini, garlic, and fresh rosemary. The loaf is also held together and flavored by a mixture of egg, Dijon mustard, and Worcestershire sauce. Toss the vegetables, ground turkey breast, egg mixture, and quick oats all together to form one of the tastiest, most satisfying loaves you'll ever make. Sprinkle with some shredded mozzarella cheese right before serving as the finishing touch.
From weightwatchers.com
Total Time 70 minutes
Category Dinner
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Calories 200 kcal per serving
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Total Time 70 minutes
Category Dinner
Cuisine American
Calories 200 kcal per serving
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BACON WRAPPED TURKEY BREAST – SAVORYREVIEWS
The ultimate Thanksgiving dish! Simple and delicious! The bacon wrap allows for a juicy and tender turkey breast!
From savoryreviews.com
Reviews 4.7
Total Time 140 minutes
Category Roasted Turkey
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From savoryreviews.com
Reviews 4.7
Total Time 140 minutes
Category Roasted Turkey
Cuisine American
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SWEET AND SPICY SLOPPY JOES RECIPE: HOW TO MAKE IT
These sandwiches have been the go-to meal for my son's basketball team. Turkey is a wonderful change from ground beef and really absorbs all the flavors. I have also used this for a Friday the 13th celebration at work, calling it 13-ingredient sloppy joes. —Karen Hildebrand, LaBelle, Florida
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Reviews 5
Total Time 04 hours 30 minutes
Category Lunch
Calories 390 calories per serving
From tasteofhome.com
Reviews 5
Total Time 04 hours 30 minutes
Category Lunch
Calories 390 calories per serving
- Heat oil in a large nonstick skillet over medium-high heat. Cook turkey in batches until no longer pink, breaking into crumbles, 8-10 minutes per batch. Transfer meat to a 5- or 6-qt. slow cooker. In the same skillet, cook the onion and green pepper until tender, 2-3 minutes. Add garlic, Worcestershire and red pepper flakes; cook 1 minute longer. Transfer to slow cooker. , In a bowl, combine ketchup, water, brown sugar, mustard, salt and pepper; pour over meat. Cover and cook on low 4-5 hours or until flavors are blended. Serve on buns with toppings as desired.
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PERFECT TURKEY BURGERS RECIPE | FOOD NETWORK KITCHEN ...
From foodnetwork.com
Reviews 4.9
Total Time 55 minutes
Calories 500 calorie per serving
Reviews 4.9
Total Time 55 minutes
Calories 500 calorie per serving
- Toast the English muffins on the grill, then spread with mustard and mayonnaise. Serve the patties on the English muffins; top with avocado.
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VERY VEGGIE TURKEY MEATLOAF | RECIPES | WW USA
Ground turkey breast can be dry when it’s used in meat loaf or turkey burgers, but adding fresh vegetables helps to increase the moisture. This recipe proves how that can happen, as this loaf is chockfull of onions, shredded carrots, baby spinach, zucchini, garlic, and fresh rosemary. The loaf is also held together and flavored by a mixture of egg, Dijon mustard, and Worcestershire sauce. Toss the vegetables, ground turkey breast, egg mixture, and quick oats all together to form one of the tastiest, most satisfying loaves you'll ever make. Sprinkle with some shredded mozzarella cheese right before serving as the finishing touch.
From weightwatchers.com
Total Time 70 minutes
Category Dinner
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From weightwatchers.com
Total Time 70 minutes
Category Dinner
Cuisine American
Calories 200 kcal per serving
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BACON WRAPPED TURKEY BREAST – SAVORYREVIEWS
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Reviews 4.7
Total Time 140 minutes
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SWEET AND SPICY SLOPPY JOES RECIPE: HOW TO MAKE IT
These sandwiches have been the go-to meal for my son's basketball team. Turkey is a wonderful change from ground beef and really absorbs all the flavors. I have also used this for a Friday the 13th celebration at work, calling it 13-ingredient sloppy joes. —Karen Hildebrand, LaBelle, Florida
From tasteofhome.com
Reviews 5
Total Time 04 hours 30 minutes
Category Lunch
Calories 390 calories per serving
From tasteofhome.com
Reviews 5
Total Time 04 hours 30 minutes
Category Lunch
Calories 390 calories per serving
- Heat oil in a large nonstick skillet over medium-high heat. Cook turkey in batches until no longer pink, breaking into crumbles, 8-10 minutes per batch. Transfer meat to a 5- or 6-qt. slow cooker. In the same skillet, cook the onion and green pepper until tender, 2-3 minutes. Add garlic, Worcestershire and red pepper flakes; cook 1 minute longer. Transfer to slow cooker. , In a bowl, combine ketchup, water, brown sugar, mustard, salt and pepper; pour over meat. Cover and cook on low 4-5 hours or until flavors are blended. Serve on buns with toppings as desired.
See details
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LEA & PERRINS THE ORIGINAL WORCESTERSHIRE SAUCE (10 FL O…
Whether you're boosting your meatloaf recipe, meatball sauce or even adding it to your Bloody Mary mix, our 10-fluid ounce bottle of Original Worcestershire Sauce will add scrumptious flavor. Made with premium, exotic ingredients from around the globe, Lea & Perrins Original Worcestershire sauce …
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