TURKEY BURGER TEMP RECIPES
BEST TURKEY BURGER RECIPE - HOW TO MAKE TURKEY BURGERS
We love using ground turkey as a versatile and healthy option for weeknight dinners. Plus, these easy turkey burgers are juicy, flavorful, and family-friendly.
Provided by THEPIONEERWOMAN.COM
Categories comfort food dinner grilled main dish
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 0S
Yield 6 servings
Number Of Ingredients 9
Steps:
- In a large bowl, combine the ground turkey, mayonnaise, breadcrumbs, Worcestershire, seasoned salt, and black pepper. Mix gently to combine well. Divide the mixture into 6 even portions (about 6 ounces each). Pat together into a tight ball, then press into a patty, ¾-inch thick. On the stovetop: Heat a large cast-iron skillet over medium-high heat. Add 1 tablespoon vegetable oil and swirl to coat the pan. Place the patties in the skillet and let cook for 5 minutes. Flip and cook the other side until the internal temperature of the turkey burger reaches 165°, about 5 more minutes. If you like cheese on your burgers, add it during the last minute of cooking, then cover to melt. Alternatively cook on the grill: Preheat your grill over medium-high heat, 400 to 425°. Oil the grill grates. Place the patties on the grill over direct heat. Cook for 4 to 5 minutes per side, covered, or until the internal temperature reads 165°. If you like cheese on your burgers, add during the last minute of cooking, then cover to melt. Serve immediately on toasted buns with whatever toppings you like!
SEASONED TURKEY BURGERS RECIPE | ALLRECIPES
These burgers are great on the 'que' or indoors. Dress them up as you like, even on a whole wheat bun. Baked garlic home fries go great with it! Serve with the 'works': lettuce, tomato, avocado, sprouts, onion, mayonnaise, mustard, ketchup, etc.
Provided by Kym 22
Categories Meat and Poultry Turkey Ground Turkey Recipes
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 6 servings
Number Of Ingredients 7
Steps:
- In a large bowl, mix the turkey with the onion soup mix, pepper, garlic powder, soy sauce, and egg. Refrigerate the mixture about 10 minutes, then form into 6 patties.
- Preheat the grill for medium-high heat.
- Lightly oil the grill grate. Place the patties on the grill. Cook for 20 minutes, turning once, or until well done. The inside of the burgers will look whitish in color when cooked through. Serve on buns.
Nutrition Facts : Calories 314.5 calories, CarbohydrateContent 24.8 g, CholesterolContent 114.8 mg, FatContent 11.3 g, FiberContent 1.3 g, ProteinContent 28.2 g, SaturatedFatContent 2.9 g, SodiumContent 919.7 mg, SugarContent 3.1 g
More about "turkey burger temp recipes"
BEST TURKEY BURGER RECIPE - HOW TO MAKE TURKEY BURGERS
We love using ground turkey as a versatile and healthy option for weeknight dinners. Plus, these easy turkey burgers are juicy, flavorful, and family-friendly.
From thepioneerwoman.com
Total Time 15 minutes
Category comfort food, dinner, grilled, main dish
From thepioneerwoman.com
Total Time 15 minutes
Category comfort food, dinner, grilled, main dish
- In a large bowl, combine the ground turkey, mayonnaise, breadcrumbs, Worcestershire, seasoned salt, and black pepper. Mix gently to combine well. Divide the mixture into 6 even portions (about 6 ounces each). Pat together into a tight ball, then press into a patty, ¾-inch thick. On the stovetop: Heat a large cast-iron skillet over medium-high heat. Add 1 tablespoon vegetable oil and swirl to coat the pan. Place the patties in the skillet and let cook for 5 minutes. Flip and cook the other side until the internal temperature of the turkey burger reaches 165°, about 5 more minutes. If you like cheese on your burgers, add it during the last minute of cooking, then cover to melt. Alternatively cook on the grill: Preheat your grill over medium-high heat, 400 to 425°. Oil the grill grates. Place the patties on the grill over direct heat. Cook for 4 to 5 minutes per side, covered, or until the internal temperature reads 165°. If you like cheese on your burgers, add during the last minute of cooking, then cover to melt. Serve immediately on toasted buns with whatever toppings you like!
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TURKEY BURGERS RECIPE | EPICURIOUS
Turkey Burgers
From epicurious.com
Reviews 3.5
From epicurious.com
Reviews 3.5
- 3. Coat a large nonstick skillet with cooking spray. Cook the burgers over medium heat for about 5 minutes, or until browned and crispy. Flip the burgers carefully and cook for 5 minutes longer, or until golden brown and a thermometer inserted in the center registers 165° and the meat is no longer pink. Serve the burgers hot.
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SOUS VIDE MEGA MEDITERRANEAN TURKEY BURGERS
As much as I love turkey burgers, they can be notoriously dry.
Leaner than beef, turkey just doesn’t have that generous amount of fat to impart real succulence. As a result, I’ve even known friends to sneak in a little pork into their ground turkey patties on the sly.
Me? All I need is a precision cooker to make gloriously juicy turkey burgers that just might never make you utter, “Where’s the beef?’’ again.
The secret’s in placing the burgers in a vacuum-sealed bag so they end up cooking in their own juices and reabsorbing them.
Mix the ground turkey with sun-dried tomatoes, garlic, mustard powder, fresh basil and fresh parsley for a Mediterranean flair. A dash of Worcestershire sauce adds complexity and savoriness. And grated onion imparts even more moisture.
Form the patties, then freeze solid before vacuum sealing them in bags. Otherwise, they will flatten too much.
For me, the real revelation came when I fried up a little of the meat mixture in a sauté pan. I always do that before making the actual patties in order to test for seasoning in case any adjustments are needed. My test portion was very flavorful. But what was really astounding was just how much juicier the actual burgers turned out to be after cooking them sous vide.
I guarantee you’ve never had a turkey burger gushing with juice like this before. Take a bite and prepare for burger bliss.
From recipes.anovaculinary.com
Reviews 4.0
Total Time 01 hours 00 minutes
From recipes.anovaculinary.com
Reviews 4.0
Total Time 01 hours 00 minutes
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BAKED TURKEY BURGERS - EASY TURKEY CLUB BURGER RECIPE
Feb 21, 2021 · Baked Turkey Burgers – Cooking turkey burgers in the oven is EASY! It locks in juices and there’s less mess! How to Cook Overview: Cook at 375° for 30 minutes or until internal temperature reaches 165°. Have a package of ground turkey for burgers? Consider making burger sliders, using ground turkey instead! Baked Turkey Burgers
From fantabulosity.com
From fantabulosity.com
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SOUS VIDE TURKEY BURGERS TEMP RECIPES
Prepare the sous vide bath. Set the temperature to 120 degrees for rare or 125 degrees for medium-rare. Remove the burgers from the freezer and vacuum seal each one individually. Place the burgers in the water bath for 1 ½ to 2 hours. Remove the burgers from the water bath and let rest for 5 minutes.
From tfrecipes.com
From tfrecipes.com
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TURKEY BURGER RECIPES | ALLRECIPES
Actually Delicious Turkey Burgers. Rating: 4.58 stars. 2605. This is a simple and delicious recipe. After making them the first time my husband said 'no more' to beef burgers. These are really good - any cooking method may be used, and they freeze very well. The recipe can also be used for meatballs or meat loaves.
From allrecipes.com
From allrecipes.com
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JUICY GRILLED TURKEY BURGER RECIPE
Aug 26, 2021 · You can make this recipe on an outdoor grill, or indoors using a grill pan or heavy skillet. If using an outdoor grill, bring the heat up to about 450 degrees. Make sure that your grate is well oiled so that your burger doesn’t stick. Be patient and let your burger cook a while before flipping.
From thestayathomechef.com
From thestayathomechef.com
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BBQ WILD TURKEY BURGER RECIPE | TRAEGER GRILLS
When ready to cook, set temperature to High and preheat, lid closed for 15 minutes. In a small bowl combine the ground turkey, Fin & Feather rub, chopped jalapeños, and cilantro. Form ground turkey into 5 - 6 oz patties.
From traeger.com
From traeger.com
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BAKED TURKEY BURGERS WITH GARLIC RECIPE
Aug 01, 2013 · Combine the ground turkey thighs and breast with the breadcrumbs, chopped cilantro, lemon or lime juice, beaten egg, Creole seasoning, salt, pepper, and the onion and garlic mixture. Mix until the ingredients are well blended. The Spruce / Cara Cormack. Shape the turkey mixture into 8 (4 3/4-ounce) burgers.
From thespruceeats.com
From thespruceeats.com
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THE BEST TURKEY BURGERS - TASTESS BETTER FROM SCRATCH
Jul 15, 2020 · Healthy, juicy, and delicious Turkey Burgers made with ground turkey and a simple seasoning. Plus tips for cooking turkey burgers on the stovetop, in the oven, or on the grill. This recipe is a healthy twist on our perfect hamburgers!! If you’re loving the grill as much as we are, don’t miss our other grill recipes including our Veggie Burgers, Grilled Pizzas, and Chicken Kebabs!
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
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GRILL SECRETS FOR A MOIST TURKEY BURGER | GRILLING ...
3. Grill the turkey burgers for 10-12 minutes over direct medium heat, with the lid closed as much as possible, turning once halfway through cooking. 4. Add a slice of your favorite cheese during the last minute of cooking while the burger is still on the grill. 5. Cook until the internal temperature of the burger reaches 160 degrees. 6.
From weber.com
From weber.com
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SMOKED TURKEY BURGERS RECIPE | BRADLEY SMOKERS | ELECTRIC ...
Make sure the burgers are not touching. 3. Start up the smoker, using wood bisquettes of choice (pecan or apple works very well!). Bring the smoker up to a temperature of 250 degrees F. 4. Place the burgers in the smoker and cook until the internal temperature reaches 165 degrees F. 5. Serve on a burger bun with toppings and condiments of choice.
From bradleysmoker.com
From bradleysmoker.com
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BEST-EVER GRILLED TURKEY BURGERS {EXTRA JUICY!} - PLAYS ...
Jun 24, 2020 · Once hot, add the turkey burgers, working in batches as needed to avoid overcrowding the pan, & cook according to Step 5 of Recipe Directions, above. Make-ahead turkey burgers (15-minute meal prep): Turkey burger patties can be mixed & formed up to 3 days in advance. Follow Steps 1-2 of Recipe Directions above.
From playswellwithbutter.com
From playswellwithbutter.com
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TURKEY BURGERS RECIPE - MADE FROM LEFTOVER TURKEY - MAKE ...
Brush the cooking surface with olive oil. Measure out 1/4 - 1/2 cup of the meat mixture and make into a patty. Repeat until all patties are made. Working in batches as needed place the formed patties on the hot pan or griddle. Cook the patties for about 3-4 minutes on each side, until well-browned.
From makeyourmeals.com
From makeyourmeals.com
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QUICK TURKEY BURGER RECIPE - MASHED.COM
Jan 20, 2021 · Heat butter or oil in a skillet. Add onions and salt. Sauté every 3 minutes until caramelized (20 minutes). In the last few minutes of cooking, add the garlic and continue to cook until fragrant.
From mashed.com
From mashed.com
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"COOKED TURKEY" BURGER RECIPES
1. In a large bowl, combine the turkey, panko, mayonnaise, Worcestershire sauce, salt, and pepper, and mix with your hands until just evenly incorporated. 2. Divide the turkey mixture into 4 equal portions and shape into 4 patties. 3. Heat the canola oil in a large nonstick pan over medium-high heat.
From share-recipes.net
From share-recipes.net
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BAKED TURKEY BURGERS WITH GARLIC RECIPE
Jul 28, 2021 · Remove from the heat. Combine the ground turkey thighs and breast with the breadcrumbs, chopped cilantro, lemon or lime juice, beaten egg, Creole seasoning, salt, pepper, and the onion and garlic mixture. Mix until the ingredients are well blended. Shape the turkey mixture into 8 (4 3/4-ounce) burgers.
From thespruceeats.com
From thespruceeats.com
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WHAT TEMPERATURE DO YOU COOK TURKEY BURGERS ON THE STOVE ...
Turkey burgers should never be cooked less than well done. How do you know when turkey patties are done? Put your burger together and enjoy! Turkey patties must reach an internal temperature of 165 degrees fahrenheit to kill potentially harmful bacteria. If you leave the cooked patties at room temperature for longer than two hours, discard them ...
From gram.dietshohousen.com
From gram.dietshohousen.com
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TURKEY BURGERS IN THE OVEN | TURKEY BURGER SLIDERS ...
Apr 27, 2021 · How To Make Baked Turkey Burgers In The Oven. Preheat the oven and prep your pan. Preheat the oven to 400°F. Line a baking pan with tin foil for easy clean-up. Combine the ingredients. In a medium-sized mixing bowl, combine the ground turkey, bread crumbs, egg, parmesan cheese, Worcestershire sauce, relish, onion powder, garlic powder, salt ...
From createkidsclub.com
From createkidsclub.com
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QUICK & EASY AIR FRYER TURKEY BURGERS | AIRFRIED.COM
Feb 25, 2021 · Instructions. Preheat the air fryer to 360 degrees. Add the ground turkey, cracker crumbs, egg, chives, and seasoned salt to a mixing bowl and use your hands to combine the mixture. Shape into 4 patties. Use your thumb to make a divot in the center of each patty to help the burger hold it’s shape better during cooking.
From airfried.com
From airfried.com
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