TURKEY BURGER INTERNAL TEMPERATURE RECIPES

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BEST TURKEY BURGER RECIPE - HOW TO MAKE TURKEY BURGERS



Best Turkey Burger Recipe - How to Make Turkey Burgers image

We love using ground turkey as a versatile and healthy option for weeknight dinners. Plus, these easy turkey burgers are juicy, flavorful, and family-friendly.

Provided by THEPIONEERWOMAN.COM

Categories     comfort food    dinner    grilled    main dish

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 0S

Yield 6 servings

Number Of Ingredients 9

2 lb.

ground turkey

1/4 c.

mayonnaise

1/4 c.

panko or regular breadcrumbs 

1 tbsp.

Worcestershire sauce

1 1/2 tsp.

seasoned salt

1/2 tsp.

ground black pepper

1 tbsp.

vegetable oil

6

toasted hamburger buns

Optional toppings: pesto mayonnaise (1/4 cup mayo + 1 tablespoon prepared pesto), red leaf lettuce, avocado, Swiss cheese

Steps:

  • In a large bowl, combine the ground turkey, mayonnaise, breadcrumbs, Worcestershire, seasoned salt, and black pepper.  Mix gently to combine well.  Divide the mixture into 6 even portions (about 6 ounces each).  Pat together into a tight ball, then press into a patty, ¾-inch thick. On the stovetop: Heat a large cast-iron skillet over medium-high heat. Add 1 tablespoon vegetable oil and swirl to coat the pan. Place the patties in the skillet and let cook for 5 minutes. Flip and cook the other side until the internal temperature of the turkey burger reaches 165°, about 5 more minutes.  If you like cheese on your burgers, add it during the last minute of cooking, then cover to melt. Alternatively cook on the grill: Preheat your grill over medium-high heat, 400 to 425°. Oil the grill grates. Place the patties on the grill over direct heat. Cook for 4 to 5 minutes per side, covered, or until the internal temperature reads 165°. If you like cheese on your burgers, add during the last minute of cooking, then cover to melt. Serve immediately on toasted buns with whatever toppings you like!

BEST TURKEY BURGER RECIPE - HOW TO MAKE TURKEY BURGERS



Best Turkey Burger Recipe - How to Make Turkey Burgers image

We love using ground turkey as a versatile and healthy option for weeknight dinners. Plus, these easy turkey burgers are juicy, flavorful, and family-friendly.

Provided by THEPIONEERWOMAN.COM

Categories     comfort food    dinner    grilled    main dish

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 0S

Yield 6 servings

Number Of Ingredients 9

2 lb.

ground turkey

1/4 c.

mayonnaise

1/4 c.

panko or regular breadcrumbs 

1 tbsp.

Worcestershire sauce

1 1/2 tsp.

seasoned salt

1/2 tsp.

ground black pepper

1 tbsp.

vegetable oil

6

toasted hamburger buns

Optional toppings: pesto mayonnaise (1/4 cup mayo + 1 tablespoon prepared pesto), red leaf lettuce, avocado, Swiss cheese

Steps:

  • In a large bowl, combine the ground turkey, mayonnaise, breadcrumbs, Worcestershire, seasoned salt, and black pepper.  Mix gently to combine well.  Divide the mixture into 6 even portions (about 6 ounces each).  Pat together into a tight ball, then press into a patty, ¾-inch thick. On the stovetop: Heat a large cast-iron skillet over medium-high heat. Add 1 tablespoon vegetable oil and swirl to coat the pan. Place the patties in the skillet and let cook for 5 minutes. Flip and cook the other side until the internal temperature of the turkey burger reaches 165°, about 5 more minutes.  If you like cheese on your burgers, add it during the last minute of cooking, then cover to melt. Alternatively cook on the grill: Preheat your grill over medium-high heat, 400 to 425°. Oil the grill grates. Place the patties on the grill over direct heat. Cook for 4 to 5 minutes per side, covered, or until the internal temperature reads 165°. If you like cheese on your burgers, add during the last minute of cooking, then cover to melt. Serve immediately on toasted buns with whatever toppings you like!

THE INTERNAL TEMPERATURE OF A TURKEY BURGER WHEN DONE ...
A Turkey Burger Is Done Cooking at an Internal Temperature of 165 Degrees Fahrenheit Cook turkey burgers till 160 degrees Fahrenheit, carryover heat will raise it to 165 degrees Ground poultry needs to be cooked to a temperature of 165 degrees Fahrenheit/73.8 Celsius to be safe for consumption according to the USDA.
From thermomeat.com
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TURKEY BURGER TEMPERATURE GUIDE - ALL INFORMATION ABOUT ...
Grill Time & Temperature Chart * Food TimeVariable DigitalInternal Thickness TempFood Temp Tempin Inches Hamburger 4-5 minutes High 400oF 160oF ¾-inch Turkey Burger 4-6 minutes Med-High 375oF 165oF ¾-inch Chicken Breast 9-11 minutes Med-High 375 oF 165oF ¾-inch Pork Cutlet 4-5 minutes Med-High 375oF 145oF ¾-inch Pork Chop 4-6 minutes Med-High 375oF 145oF ¾-inch
From therecipes.info
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INTERNAL TEMP OF TURKEY BURGERS - COOKEATSHARE - RECIPES
Rio Grande Turkey Burger - All Recipes. Invert turkey burger onto grill rack; remove wax paper. Grill 8 minutes per side or until an internal temperature of 165 degrees F is reached on meat thermometer. ... Low Fat Turkey Burgers - All Recipes. Turkey burgers that taste like beef! Try adding onions to the burgers as well. ... for 3 minutes per side, or until internal temperature equals 160 degrees F (70 degrees C) ...
From m.cookeatshare.com
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BEST TURKEY BURGER RECIPE - JUICY AND FLAVORFUL! KRISTINE ...
Jul 14, 2021 · Heat a grill pan or skillet, such as a cast iron skillet, over medium heat. Add about 1 tablespoon of oil to the pan and spread it around. When the pan is hot, place the turkey burger patties in the pan. Cook about 5-6 minutes per side, until cooked to an internal temperature of 165° F.
From kristineskitchenblog.com
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BEST TURKEY BURGER RECIPE - JUICY AND FLAVORFUL! KRISTINE ...
Jul 14, 2021 · Heat a grill pan or skillet, such as a cast iron skillet, over medium heat. Add about 1 tablespoon of oil to the pan and spread it around. When the pan is hot, place the turkey burger patties in the pan. Cook about 5-6 minutes per side, until cooked to an internal temperature of 165° F.
From kristineskitchenblog.com
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BAKED TURKEY BURGERS - EASY TURKEY CLUB BURGER RECIPE
Feb 21, 2021 · When turkey burgers have reached 30 minutes, the internal temperature of each burger should be 165 degrees, before consuming. If turkey burgers are to 165, place one slice of cheese on each burger and place back in the oven for seconds (or a few minutes) to allow the cheese to melt.
From fantabulosity.com
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TURKEY BURGER RECIPE - THE ANTHONY KITCHEN
Jun 17, 2019 · turkey burger — internal temperature If you’re unsure as to whether or not your Turkey Burger has properly cooked through, take the internal temperature using an instant-read thermometer. FoodSafety.gov says the internal temperature of cooked ground turkey should reach 165° before consumption.
From theanthonykitchen.com
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BAREFOOT CONTESSA TURKEY BURGER RECIPE - CHEFS & RECIPES
This Barefoot Contessa Turkey Burger Recipe makes the best juicy, flavorful turkey burgers. There are a variety of ways to prepare them, including grilling, baking, or cooking on the stovetop. I love the Barefoot Contessa Turkey Burger Recipe because it calls for simple ingredients and the burgers are so easy to make from scratch.
From chefsandrecipes.com
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HOW TO COOK TURKEY BURGERS IN AN AIR FRYER - SHADY BROOK FARMS
TURKEY BURGER AIR FRYER INSTRUCTIONS. STEP 1. Lightly spray the rack with non-stick cooking spray. STEP 2. Place 4 turkey patties on a rack, evenly spaced apart. STEP 3. Set the air fryer temperature to 400°F and set the timer to 20 minutes. Close the door and press start.
From shadybrookfarms.com
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TURKEY BURGERS RECIPE - MADE FROM LEFTOVER TURKEY - MAKE ...
Brush the cooking surface with olive oil. Measure out 1/4 - 1/2 cup of the meat mixture and make into a patty. Repeat until all patties are made. Working in batches as needed place the formed patties on the hot pan or griddle. Cook the patties for about 3-4 minutes on each side, until well-browned.
From makeyourmeals.com
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INTERNAL TEMPERATURE FOR ROAST TURKEY - ALL INFORMATION ...
Turkey breast internal cooking temperature new www.parwarestaurante.com. The internal temperature should reach 180°F. To check for doneness without a thermometer, pierce the thigh and pay attention to the juices: if the juices run clear, it's cooked, and if the juices are reddish pink, it needs more time. Put the turkey back in the oven and check again after a short time.
From therecipes.info
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HOW TO CHECK TURKEY'S TEMPERATURE | ALLRECIPES
Jul 21, 2021 · How to Check the Temperature of a Turkey. 1. Remove the turkey from the oven and the close door. When you're ready to temp your turkey ( refer to our turkey cooking time guide here ), remove the turkey completely from the oven and close the oven door. This helps to preserve the heat in the oven in the case that it needs to go back in.
From allrecipes.com
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HOW TO COOK FROZEN TURKEY BURGERS IN THE OVEN - BEST ...
Pop the baking dish with turkey patties into the preheated 375° oven and bake for 30 minutes, until it reaches an internal temperature of 165 degrees. Add spices if desired, then cook for 20 minutes or until desired doneness is reached.
From truereligion-jeans.com
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TURKEY BURGERS ON TRAEGER GRILL RECIPES
Cook burgers until the internal temperature reaches between 150°F and 165°F, depending on desired doneness, 45 minutes to an hour. 5. Top each burger patty with a slice of gouda cheese for the last 10 minutes of cooking.
From tfrecipes.com
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BEST TURKEY BURGER RECIPE - TURKEY BURGERS - VIDEO!!!
Jun 15, 2018 · How to Make Turkey Burgers. Combine the ground turkey with the rest of the turkey patty ingredients and mix together. Divide into 4 equal parts & mold into patties (1/4-1/2 inch thick) Heat nonstick skillet on the stove over medium heat, add canola oil. When oil is hot, place patties onto the skillet.
From thecookierookie.com
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TURKEY BURGER RECIPE - SIMPLE JOY
Jun 07, 2020 · Grill the turkey burgers for 5 minutes on each side or until an internal thermometer registers 165 degrees. (Alternatively, using a small amount of cooking oil, cook in a skillet.) Serve on a bun with ketchup, tomato, red onion, and letucce.
From simplejoy.com
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HOW LONG TO COOK FROZEN TURKEY BURGERS ON GRILL
Feb 15, 2020 · Grill the turkey burgers for 6 minutes per side, or until a thermometer inserted in the center of the turkey burgers registers 160 degrees f. It's safe to grill frozen burgers without thawing ahead of time, however, it will take about twice as long to cook. Turn and grill on the other side for 7 minutes or until center of burger reaches 165degf.
From tar.enkari.com
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