TURKEY BRINE KIT RECIPES

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TURKEY BRINE RECIPE | ALLRECIPES



Turkey Brine Recipe | Allrecipes image

This is a tasty brine for any poultry. It will make your bird very juicy, and gravy to die for!! This is enough brine for a 10 to 18 pound turkey.

Provided by SHERI GAILEY

Categories     Meat and Poultry    Turkey    Brine

Total Time 8 hours 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 2 gallons

Number Of Ingredients 7

1 gallon vegetable broth
1 cup sea salt
1 tablespoon crushed dried rosemary
1 tablespoon dried sage
1 tablespoon dried thyme
1 tablespoon dried savory
1 gallon ice water

Steps:

  • In a large stock pot, combine the vegetable broth, sea salt, rosemary, sage, thyme, and savory. Bring to a boil, stirring frequently to be sure salt is dissolved. Remove from heat, and let cool to room temperature.
  • When the broth mixture is cool, pour it into a clean 5 gallon bucket. Stir in the ice water.
  • Wash and dry your turkey. Make sure you have removed the innards. Place the turkey, breast down, into the brine. Make sure that the cavity gets filled. Place the bucket in the refrigerator overnight.
  • Remove the turkey carefully draining off the excess brine and pat dry. Discard excess brine.
  • Cook the turkey as desired reserving the drippings for gravy. Keep in mind that brined turkeys cook 20 to 30 minutes faster so watch the temperature gauge.

Nutrition Facts : Calories 2.8 calories, CarbohydrateContent 0.6 g, CholesterolContent 0 mg, FatContent 0.1 g, FiberContent 0.4 g, ProteinContent 0.1 g, SaturatedFatContent 0 g, SodiumContent 5640.3 mg, SugarContent 0 g

TURKEY BRINE RECIPE | MARTHA STEWART



Turkey Brine Recipe | Martha Stewart image

Keeping your bird juicy isn't that hard—all you need is the right seasoning and a really large fridge. Brining is the first step in our roasted turkey recipe.

Provided by Martha Stewart

Categories     Turkey Recipes

Yield Makes enough brine for one 18- to 20-pound turkey

Number Of Ingredients 13

7 quarts (28 cups) water
1 1/2 cups kosher salt
6 bay leaves
2 tablespoons whole coriander seeds
1 tablespoon dried juniper berries
2 tablespoons whole black peppercorns
1 tablespoon fennel seeds
1 teaspoon black or brown mustard seeds
1 fresh whole turkey (18 to 20 pounds), patted dry, neck and giblets reserved for stock, liver reserved for stuffing
1 bottle dry Riesling
2 medium onions, thinly sliced
6 garlic cloves, crushed
1 bunch fresh thyme

Steps:

  • Bring 1 quart water, salt, bay leaves, and spices to a simmer, stirring until salt has dissolved. Let cool 5 minutes.
  • Line a 5-gallon container with a large brining or oven-roasting bag. Place turkey in bag. Add salt mixture, remaining 6 quarts (24 cups) water, and the other ingredients. Tie bag; if turkey is not submerged, weight it with a plate. Refrigerate 24 hours, flipping turkey once.

TOP 11 TURKEY BRINE RECIPES - THE SPRUCE EATS
Apr 11, 2021 · Claire Cohen. This is a good recipe if this is your first time using a brine and you want to start simple. Dissolve kosher salt, garlic, herbs, and allspice berries in water. Submerge your turkey for up to 24 hours in the brine (keep it down by adding canned beans or some sort of weight on top).
From thespruceeats.com
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THE BEST TURKEY BRINE KIT RECIPE - COOKTHINK
Dec 17, 2021 · The Best Turkey Brine Kit Recipe. 1. Brine Some Turkey – All-Natural Brine Kit and Seasoning. This kit is advertised as helping to make your turkey moister during cooking. 2. Aromasong Turkey Brine, For Wet & Dry Brining, 100% Natural. 3. Fire & Flavor All-Natural Turkey Perfect Herb Brine Kit, ...
From cookthink.com
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TURKEY BRINE RECIPE | MCCORMICK
INSTRUCTIONS. 1 Mix hot water, salt, sugar and bay leaves in 12-quart container or tall stockpot. Stir until salt and sugar are dissolved. Stir cold water into container. Place turkey in brine, adding more cold water if needed to cover. If necessary, place a plate on top of turkey to keep it submerged.
From mccormick.com
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RECIPE: BASIC BRINE FOR TURKEY | WHOLE FOODS MARKET
Nov 05, 2012 · Basic Brine for Turkey 1 cup kosher salt 1/2 cup granulated sugar or brown sugar Small handful of aromatics (garlic cloves, thyme sprigs, whole peppercorns, bay leaves, lemon or orange zest removed in...
From wholefoodsmarket.com
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TOP 11 TURKEY BRINE RECIPES - THE SPRUCE EATS
Apr 11, 2021 · Brining a turkey is a process of adding moisture and flavor to the meat by soaking the bird in a salt-water mixture before cooking. But the brine doesn't have to be just salt and water. These recipes are among the best ways to infuse flavor into your bird. Whether you're roasting, grilling, smoking, cooking rotisserie-style, or frying your next turkey, always start out with a good brine to ...
From thespruceeats.com
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HOW TO PREP & BRINE A TURKEY | TRAEGER GRILLS
Our maple-brined turkey recipe calls for bourbon, and some Traeger reviewers have mentioned adding a cup of whiskey enhanced the flavor of our Traeger Brine Kit! BRINE SALT Salt is the most essential part of any brine - wouldn't be a brine without it.
From traeger.com
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MY FAVORITE TURKEY BRINE RECIPE | REE DRUMMOND | FOOD NETWORK
Place uncooked turkey in the chilled brine solution, then refrigerate for 16 to 24 hours. When ready to roast the turkey, remove from the brine. Submerge the turkey in a pot or sink of fresh, cold ...
From foodnetwork.com
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HOW TO BRINE A TURKEY | BBC GOOD FOOD
Keep the turkey in the fridge while you brine it. Try the above, or have a go at this 5% brine recipe: Simple 5% wet turkey brine. Makes 2 litres. 200g coarse salt 100g golden caster sugar 2 bay leaves 5 peppercorns 1 orange, zested. Put all the ingredients in a pan and add 1 litre of water. Bring to a simmer and stir to dissolve the sugar and ...
From bbcgoodfood.com
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HOW TO BRINE A TURKEY | BUTTERBALL®
Rinse the turkey inside and out. Prepare your brine. Be sure to mix ingredients until all of the salt is dissolved. If your brine is heated, be sure to cool it to room temperature before brining. Place your turkey, breast down, in a large container made of food-grade plastic, stainless steel, glass, or a brining bag.
From butterball.com
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WILLIAM SONOMA TURKEY BRINE RECIPE - SHARE-RECIPES.NET
Brined Roast Turkey WilliamsSonoma Taste. 3 hours ago 1/2 tsp. freshly ground pepper Prepare the turkey brine and brine the turkey according to the package instructions. Remove the turkey from the brine; discard the brine. Rinse the turkey inside and out with cold water and pat dry with paper towels. Trim off and discard the excess fat. Let the turkey stand at room temperature for 1 hour.
From share-recipes.net
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RECIPE DETAILS | PUBLIX SUPER MARKETS
Remove pot from heat; pour in remaining water and allow to cool completely. Place turkey in brine; chill 24 hours. Preheat oven to 325°F. Zest lemon (1 tablespoon). Whip butter and lemon zest until combined. Remove turkey from brine and drain well, then place on foil-lined roasting pan with rack; pat dry with paper towels.
From publix.com
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BEST CAJUN TURKEY BRINE - ALL INFORMATION ABOUT HEALTHY ...
Pour all ingredients except turkey into a large pot.Stir together over medium heat until all the seasonings are dissolved. Place in refrigerator to cool down. Add the turkey to a container large enough to hold the bird (we like to use a big water cooler like you see on the sidelines at sporting events), then pour in the brine.
From therecipes.info
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TURKEY BRINE KIT | KOSMO'S Q - KOSMOS Q BBQ PRODUCTS ...
How to Brine Your Turkey. Mix 2.5 cups Kosmo's Turkey Brine to 2 gallons of water, blend well. Place turkey in brine bag, breast side down, and cover completely with brine mixture. Place in a large container and refrigerate 1 hour per pound of meat. Remove from brine, rinse, and air dry in refrigerator (covered with a paper towel) for 4-6 hours.
From kosmosq.com
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TRAEGER TURKEY BRINE KIT INSTRUCTIONS RECIPES
2019-11-19 · Remove turkey and disregard brine. Blot turkey dry with paper towels. Combine butter and Grand Marnier and coat outside of turkey. Season outside of turkey with Traeger Turkey Rub (from Orange Brine & Turkey Rub Kit). When ready to cook, preheat the Traeger Grill to 325 degrees F for 10 to 15 minutes.
From yakcook.com
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HOW TO BRINE A TURKEY FOR DEEP FRYING - ALL INFORMATION ...
Nov 07, 2021 · Less messy and quicker than brining; Brine for 12 hours or 1 hour per pound of turkey. Deep-fried Turkey Marinade Recipe Deep Fried Turkey Fried Turkey Fried Turkey Recipes Once your turkey is covered, then place it in the cold storage area you selected and let it sit. How to brine a turkey for deep...
From keman.ecosfera.cat
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THE BRINER - EASY BRINE KIT
The Ultimate Brine Container! Resolves the #1 challenge to successful brining - Floating Food! Keeps food completely submerged in the brine. Simple design, easy to use, easy to clean, works great. We flattened the learning curve so beginners can brine like the pros. Easily convert any brine recipe with The Briner, or use TurkeyTom's Brine Mix!
From thebriner.com
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KINDER'S TURKEY BRINE KIT - WALMART.COM
Kinder's Turkey Brine Kit. USD $3.00. Was $5.98 $5.98. 26.7 ¢/oz (4.6) 4.6 stars out of 9 reviews 9 reviews. USD $3.00. Was $5.98 $5.98. 26.7 ¢/oz. Check availability nearby. Pickup not available at South Hill Supercenter Check availability nearby. Kinder's The Blend Seasoning Premium Seasoning 6.25oz. Add.
From walmart.com
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