TUNA STUFFED PEPPERS RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

CLASSIC STUFFED PEPPERS RECIPE: HOW TO MAKE IT



Classic Stuffed Peppers Recipe: How to Make It image

Classic stuffed peppers are pared down for two, and the result is a savory and satisfying dish that tastes so delicious, you'll want to double the recipe and serve it to guests. Field editor Donna Brockett of Kingfisher, Oklahoma shared this recipe.

Provided by Taste of Home

Categories     Dinner

Total Time 01 hours 05 minutes

Prep Time 15 minutes

Cook Time 50 minutes

Yield 2 servings.

Number Of Ingredients 9

2 medium green peppers
1 egg, lightly beaten
1 cup meatless spaghetti sauce, divided
1/4 cup uncooked instant rice
1 tablespoon finely chopped onion
1/4 teaspoon salt
1/2 teaspoon Worcestershire sauce
Dash pepper
1/2 pound uncooked lean ground beef

Steps:

  • Cut tops off peppers and discard; remove seeds. In a large saucepan, cook peppers in boiling water for 5 minutes. Drain and rinse in cold water., In a bowl, combine the egg, 1/4 cup of the spaghetti sauce, rice, onion, salt, Worcestershire sauce and pepper. Crumble beef over the mixture and mix well. Stuff into peppers. Place in an ungreased 1-1/2-qt. baking dish. Pour the remaining sauce over peppers. Cover and bake at 350° for 50-55 minutes or until a thermometer reads 160°.

Nutrition Facts : Calories 375 calories, FatContent 15g fat (5g saturated fat), CholesterolContent 146mg cholesterol, SodiumContent 987mg sodium, CarbohydrateContent 29g carbohydrate (0 sugars, FiberContent 5g fiber), ProteinContent 30g protein. Diabetic Exchanges 4 lean meat

CLASSIC STUFFED PEPPERS – INSTANT POT RECIPES



Classic Stuffed Peppers – Instant Pot Recipes image

Bell peppers (red, yellow and orange) stuffed with a traditional ground beef and rice mixture, topped with a dollop of marinara, ready in less than 30 minutes.

Provided by Chop Secrets

Prep Time 10 minutes

Cook Time 15 minutes

Yield 4 servings

Number Of Ingredients 12

4 large bell peppers (tops removed, seeded and membranes removed)
1 cup Cooked rice
1/2 lb ground beef (preferably 93% lean, uncooked)
1 egg (beaten)
1/4 cup bread crumbs
2 tbsp tomato paste
4 tsp Worcestershire sauce
1 tbsp chopped parsley (additional for garnish)
2 tsp Italian seasoning
1 tsp garlic powder
1 tsp onion powder
1/2 cup marinara sauce

Steps:

  • Poke 2 small holes in the bottom of each pepper with a thin knife or toothpick. Set aside.
  • In a large bowl, combine all remaining ingredients except marinara sauce.
  • Mound rice mixture into peppers. Do not pack tightly. Mixture should be slightly higher than top of pepper.
  • Pour one cup of water in the Instant Pot and insert the steam rack.
  • Place peppers onto rack and divide marinara sauce in the top center of each pepper.
  • Secure the lid, making sure the vent is closed.
  • Using the display panel select the MANUAL function*. Use the +/- keys and program the Instant Pot for 9 minutes.
  • When the time is up, quick-release the pressure. Use a meat thermometer to ensure internal temperature is at least 160°F degrees.
  • (Optional) Place peppers under the broiler for 3-5 minutes to crisp the tops.
  • Carefully remove the peppers, garnish with additional chopped parsley and serve warm.

More about "tuna stuffed peppers recipes"

STUFFED PEPPERS RECIPE - NYT COOKING
These classic stuffed peppers are as flexible as they are delicious: The filling combines lean ground beef with sautéed vegetables and cooked white rice (the perfect use for leftover takeout rice!), but ground turkey, chicken or pork can be substituted in its place. Topped with melty mozzarella, these peppers will feed a hungry crowd. For a speedy weeknight dinner, make the filling, stuff the peppers and refrigerate for up to 24 hours before baking.
From cooking.nytimes.com
Reviews 4
Total Time 1 hours 15 minutes
Cuisine american
  • Allow the peppers to cool for 5 minutes, sprinkle with parsley, if using, and serve hot.
See details


STUFFED PEPPERS RECIPE - NYT COOKING
These classic stuffed peppers are as flexible as they are delicious: The filling combines lean ground beef with sautéed vegetables and cooked white rice (the perfect use for leftover takeout rice!), but ground turkey, chicken or pork can be substituted in its place. Topped with melty mozzarella, these peppers will feed a hungry crowd. For a speedy weeknight dinner, make the filling, stuff the peppers and refrigerate for up to 24 hours before baking.
From cooking.nytimes.com
Reviews 4
Total Time 1 hours 15 minutes
Cuisine american
  • Allow the peppers to cool for 5 minutes, sprinkle with parsley, if using, and serve hot.
See details


RICE-STUFFED PEPPERS RECIPE: HOW TO MAKE IT - TASTE OF HOME
Mother used to fix this wonderful, easy dish when we had company. She was from a family of fantastic Cajun cooks, so our food was always well-seasoned. In Louisiana, rice is part of many meals. The cheese sauce sets these stuffed peppers apart from any others I've tried. —Lisa Easley, Longview, Texas
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 10 minutes
Category Dinner
Cuisine North America, Mexican
Calories 662 calories per serving
  • In a Dutch oven, cook beef, onion, chopped green pepper, garlic, salt and pepper over medium heat until beef is no longer pink; drain. Add the water, tomatoes, tomato sauce and cumin. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes. , Stir in rice; simmer, uncovered, for 5 minutes. Remove from the heat; cover and let stand for 5 minutes. , Remove tops and seeds from the peppers; cut in half widthwise. Place in a large pan of boiling water; boil for 4 minutes. , Drain peppers and stuff with meat mixture. Place remaining meat mixture in an ungreased 13x9-in. baking dish; top with stuffed peppers, pressing down gently. Cover and bake at 350° for 30 minutes. In a saucepan, heat sauce ingredients until cheese is melted. Serve over peppers.
See details


TUNA CROQUETTE RECIPE | ALTON BROWN | FOOD NETWORK
From foodnetwork.com
Reviews 4.7
Total Time 31 minutes
Category appetizer
  • Heat enough olive oil to cover the bottom of a 12-inch saute pan over medium heat until shimmering. Add the croquettes and cook 2 to 3 minutes on each side or until golden brown. Remove to a cooling rack set over a half sheet pan lined with paper towels. Allow to cool for 2 to 3 minutes before serving.
See details


SEARED AHI TUNA AND SALAD OF MIXED GREENS WITH WASABI ...
From foodnetwork.com
Reviews 4.5
Total Time 14 minutes
Category main-dish
  • Combine greens, radishes and cucumber in a bowl. In a smaller bowl, whisk wasabi, vinegar and soy sauce. Whisk in oil to combine dressing. Drizzle dressing over your salad and toss to coat evenly. Slice tuna on an angle and arrange on the salad.
See details


CLASSIC STUFFED PEPPERS RECIPE: HOW TO MAKE IT
Classic stuffed peppers are pared down for two, and the result is a savory and satisfying dish that tastes so delicious, you'll want to double the recipe and serve it to guests. Field editor Donna Brockett of Kingfisher, Oklahoma shared this recipe.
From tasteofhome.com
Reviews 4.3
Total Time 01 hours 05 minutes
Category Dinner
Calories 375 calories per serving
  • Cut tops off peppers and discard; remove seeds. In a large saucepan, cook peppers in boiling water for 5 minutes. Drain and rinse in cold water., In a bowl, combine the egg, 1/4 cup of the spaghetti sauce, rice, onion, salt, Worcestershire sauce and pepper. Crumble beef over the mixture and mix well. Stuff into peppers. Place in an ungreased 1-1/2-qt. baking dish. Pour the remaining sauce over peppers. Cover and bake at 350° for 50-55 minutes or until a thermometer reads 160°.
See details


CLASSIC STUFFED PEPPERS – INSTANT POT RECIPES
Bell peppers (red, yellow and orange) stuffed with a traditional ground beef and rice mixture, topped with a dollop of marinara, ready in less than 30 minutes.
From recipes.instantpot.com
Reviews 4
Cuisine Modern
  • Carefully remove the peppers, garnish with additional chopped parsley and serve warm.
See details


STUFFED PEPPERS RECIPE - NYT COOKING
These classic stuffed peppers are as flexible as they are delicious: The filling combines lean ground beef with sautéed vegetables and cooked white rice (the perfect use for leftover takeout rice!), but ground turkey, chicken or pork can be substituted in its place. Topped with melty mozzarella, these peppers will feed a hungry crowd. For a speedy weeknight dinner, make the filling, stuff the peppers and refrigerate for up to 24 hours before baking.
From cooking.nytimes.com
Reviews 4
Total Time 1 hours 15 minutes
Cuisine american
  • Allow the peppers to cool for 5 minutes, sprinkle with parsley, if using, and serve hot.
See details


TUNA STUFFED PEPPERS - LOW CARB TUNA MELT! « RUNNING IN A ...
03.01.2022 · These Tuna Stuffed Peppers are made with just five ingredients! They are filled with protein-packed tuna salad, greek yogurt, and lemon and then topped with rich cheddar cheese and melted.This low-carb and keto take on a Tuna Melt with have you making these Tuna Melt Mini Bell Peppers …
From runninginaskirt.com
See details


15 BEST STUFFED PEPPERS RECIPES | ALLRECIPES
10.02.2021 · With the Instant Pot, you'll have these beef-stuffed bell peppers on the table in a hurry. "Since today's electric pressure cookers are so versatile, you can make versatile recipes in them such as these stuffed bell peppers," says bd.weld. "Top your bell peppers …
From allrecipes.com
See details


10 BEST STUFFED BELL PEPPERS GROUND BEEF RECIPES - YUMMLY
06.02.2022 · Canned Tuna Stuffed Bell Peppers JosephineJacob cheddar cheese, salt, olive oil, oregano, yellow onion, fish and 5 more Mouth-watering Stuffed Bell Peppers …
From yummly.com
See details


STUFFED PEPPERS MY WAY RECIPE | ALLRECIPES
I love stuffed peppers, but don't make them often because my kids won't eat them. However, once a year I make these with whatever peppers I've been able …
From allrecipes.com
See details


HEALTHY STUFFED PEPPER RECIPES - EATINGWELL
These stuffed banana peppers are filled with spicy sausage, tender spinach and Pecorino Romano cheese, with zippy chopped hot cherry peppers to …
From eatingwell.com
See details


THE 20 BEST STUFFED PEPPER RECIPES - THE SPRUCE EATS
17.08.2021 · Here are some of our best recipes for stuffed peppers, including vegan and vegetarian options, along with an unstuffed pepper casserole that the family will ask for again and again. 01 of 20. Stuffed Peppers …
From thespruceeats.com
See details


30 SIMPLE CANNED TUNA RECIPES - INSANELY GOOD RECIPES
08.03.2021 · Tuna Stuffed Peppers. Peppers stuffed with tuna may not be a hit with the kids, but the adults will definitely love it. Bell peppers are a perfect vessel to hold tuna salad. The sweetness and crunch wonderfully complement the rich and briny tuna.
From insanelygoodrecipes.com
See details


10 BEST FRESH TUNA FILLETS RECIPES - YUMMLY
31.01.2022 · Fresh Tuna Fillets Recipes 677,964 Recipes. Last updated Jan 31, 2022 . This search takes into account your taste preferences. 677,964 suggested recipes. Coriander Couscous with Tuna Fillets, and Garlic and Oregano Croutons O Meu Tempero. dried oregano, garlic, fresh coriander, olive oil, lemon juice and 6 more. Tuna …
From yummly.com
See details


TUNA STUFFED PEPPERS - LOW CARB TUNA MELT! « RUNNING IN A ...
03.01.2022 · These Tuna Stuffed Peppers are made with just five ingredients! They are filled with protein-packed tuna salad, greek yogurt, and lemon and then topped with rich cheddar cheese and melted.This low-carb and keto take on a Tuna Melt with have you making these Tuna Melt Mini Bell Peppers …
From runninginaskirt.com
See details


15 BEST STUFFED PEPPERS RECIPES | ALLRECIPES
10.02.2021 · With the Instant Pot, you'll have these beef-stuffed bell peppers on the table in a hurry. "Since today's electric pressure cookers are so versatile, you can make versatile recipes in them such as these stuffed bell peppers," says bd.weld. "Top your bell peppers …
From allrecipes.com
See details


10 BEST STUFFED BELL PEPPERS GROUND BEEF RECIPES - YUMMLY
06.02.2022 · Canned Tuna Stuffed Bell Peppers JosephineJacob cheddar cheese, salt, olive oil, oregano, yellow onion, fish and 5 more Mouth-watering Stuffed Bell Peppers …
From yummly.com
See details


STUFFED PEPPERS MY WAY RECIPE | ALLRECIPES
I love stuffed peppers, but don't make them often because my kids won't eat them. However, once a year I make these with whatever peppers I've been able …
From allrecipes.com
See details


HEALTHY STUFFED PEPPER RECIPES - EATINGWELL
These stuffed banana peppers are filled with spicy sausage, tender spinach and Pecorino Romano cheese, with zippy chopped hot cherry peppers to …
From eatingwell.com
See details


THE 20 BEST STUFFED PEPPER RECIPES - THE SPRUCE EATS
17.08.2021 · Here are some of our best recipes for stuffed peppers, including vegan and vegetarian options, along with an unstuffed pepper casserole that the family will ask for again and again. 01 of 20. Stuffed Peppers …
From thespruceeats.com
See details


30 SIMPLE CANNED TUNA RECIPES - INSANELY GOOD RECIPES
08.03.2021 · Tuna Stuffed Peppers. Peppers stuffed with tuna may not be a hit with the kids, but the adults will definitely love it. Bell peppers are a perfect vessel to hold tuna salad. The sweetness and crunch wonderfully complement the rich and briny tuna.
From insanelygoodrecipes.com
See details