TRUFFLE FLOUR RECIPES

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CHOCOLATE TRUFFLE COOKIES RECIPE | ALLRECIPES



Chocolate Truffle Cookies Recipe | Allrecipes image

A very dark, rich chocolate cookie for the true chocoholic. This recipe uses relatively little flour, resulting in dense, fudge-like cookies. These cookies keep well in the freezer (but you may have a hard time waiting for them to thaw before you eat them).

Provided by Kevin Barr

Categories     Desserts    Cookies    Chocolate Cookie Recipes

Total Time 2 hours 0 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 3 dozen

Number Of Ingredients 11

4 (1 ounce) squares unsweetened chocolate, chopped
1 cup semisweet chocolate chips
6 tablespoons butter
3 eggs
1 cup white sugar
1?½ teaspoons vanilla extract
½ cup all-purpose flour
2 tablespoons unsweetened cocoa powder
¼ teaspoon baking powder
¼ teaspoon salt
1 cup semisweet chocolate chips

Steps:

  • In the microwave or in a metal bowl over a pan of simmering water, melt unsweetened chocolate, 1 cup of the chocolate chips, and the butter stirring occasionally until smooth. Remove from heat and set aside to cool. In a large bowl, whip eggs and sugar until thick and pale, about 2 minutes. Stir in the vanilla and the chocolate mixture until well mixed. Combine the flour, cocoa, baking powder and salt; gradually stir into the chocolate mixture. Fold in remaining 1 cup chocolate chips. Cover dough and chill for at least an hour or overnight.
  • Preheat oven to 350 degrees F (175 degrees C). Roll chilled dough into 1 inch balls. Place on ungreased cookie sheets so they are 2 inches apart.
  • Bake for 9 to 11 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutrition Facts : Calories 112.3 calories, CarbohydrateContent 13.9 g, CholesterolContent 20.6 mg, FatContent 6.8 g, FiberContent 1.2 g, ProteinContent 1.6 g, SaturatedFatContent 4 g, SodiumContent 40 mg, SugarContent 10.7 g

BASIC TRUFFLES RECIPE | ALLRECIPES



Basic Truffles Recipe | Allrecipes image

This is a basic truffle filling to which you can add your own flavorings or extracts. You may use this to fill the chocolate shells you make using candy molds or roll into balls then into powdered sugar, cocoa, sprinkles or other toppings

Provided by Gina Mork

Categories     Desserts    Candy Recipes    Truffle Recipes

Total Time 1 hours 50 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 35 truffles

Number Of Ingredients 3

12 ounces bittersweet chocolate, chopped
? cup heavy cream
1 teaspoon vanilla extract

Steps:

  • In a medium saucepan over medium heat, combine chocolate and cream. Cook, stirring, until chocolate is melted and mixture is smooth. Remove from heat and whisk in flavoring. Pour into a small dish and refrigerate until set, but not hard, 1 1/2 to 2 hours. Use to fill candies or form balls and roll in toppings.

Nutrition Facts : Calories 61.8 calories, CarbohydrateContent 5.6 g, CholesterolContent 3.5 mg, FatContent 4.1 g, FiberContent 0.7 g, ProteinContent 0.7 g, SaturatedFatContent 2.5 g, SodiumContent 1.4 mg, SugarContent 4.4 g

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CHOCOLATE TRUFFLE COOKIES RECIPE | ALLRECIPES
chocolate truffle cookies recipe | allrecipes image
A very dark, rich chocolate cookie for the true chocoholic. This recipe uses relatively little flour, resulting in dense, fudge-like cookies. These cookies keep well in the freezer (but you may have a hard time waiting for them to thaw before you eat them).
From allrecipes.com
Reviews 4.7
Total Time 2 hours 0 minutes
Category Desserts, Cookies, Chocolate Cookie Recipes
Calories 112.3 calories per serving
  • Bake for 9 to 11 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
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