MAC AND CHEESE RECIPE | INA GARTEN | FOOD NETWORK
Provided by Ina Garten
Categories main-dish
Total Time 1 hours 30 minutes
Prep Time 30 minutes
Cook Time 1 hours 0 minutes
Yield 6 to 8 servings
Number Of Ingredients 17
Steps:
- Preheat the oven to 375 degrees F.
- Heat the butter and 2 tablespoons of olive oil in a large (12-inch) saute pan, add the mushrooms, and cook over medium heat for 3 to 5 minutes, until they are tender. Add the sherry and continue to saute for a few more minutes, until the sherry is absorbed. Set aside.
- Bring a large pot of water to a boil and add a splash of olive oil and a pinch of salt. Add the pasta and cook for 6 to 8 minutes, until al dente. Drain well.
- Meanwhile, melt the truffle butter in a large (4-quart) saucepan and whisk in the flour. Cook for 2 minutes over low heat, stirring constantly with a whisk. Slowly whisk in the hot milk and cook for 2 minutes, stirring constantly with a wooden spoon, until the white sauce is thickened and creamy. Off the heat, add the Gruyere, Cheddar, 1 1/2 tablespoons salt, the pepper, and nutmeg.
- Combine the pasta, sauce, and mushrooms in a large bowl and pour them into a 10 by 13 by 2-inch baking dish.
- Place the garlic and parsley in the bowl of a food processor fitted with the steel blade and pulse until they're minced. Add the bread crumbs and pulse to combine. Sprinkle the crumbs over the pasta and bake for 35 to 45 minutes, until the sauce is bubbly and the crumbs are golden brown. Serve hot.
MAC AND CHEESE RECIPE | INA GARTEN | FOOD NETWORK
Provided by Ina Garten
Categories main-dish
Total Time 1 hours 30 minutes
Prep Time 30 minutes
Cook Time 1 hours 0 minutes
Yield 6 to 8 servings
Number Of Ingredients 17
Steps:
- Preheat the oven to 375 degrees F.
- Heat the butter and 2 tablespoons of olive oil in a large (12-inch) saute pan, add the mushrooms, and cook over medium heat for 3 to 5 minutes, until they are tender. Add the sherry and continue to saute for a few more minutes, until the sherry is absorbed. Set aside.
- Bring a large pot of water to a boil and add a splash of olive oil and a pinch of salt. Add the pasta and cook for 6 to 8 minutes, until al dente. Drain well.
- Meanwhile, melt the truffle butter in a large (4-quart) saucepan and whisk in the flour. Cook for 2 minutes over low heat, stirring constantly with a whisk. Slowly whisk in the hot milk and cook for 2 minutes, stirring constantly with a wooden spoon, until the white sauce is thickened and creamy. Off the heat, add the Gruyere, Cheddar, 1 1/2 tablespoons salt, the pepper, and nutmeg.
- Combine the pasta, sauce, and mushrooms in a large bowl and pour them into a 10 by 13 by 2-inch baking dish.
- Place the garlic and parsley in the bowl of a food processor fitted with the steel blade and pulse until they're minced. Add the bread crumbs and pulse to combine. Sprinkle the crumbs over the pasta and bake for 35 to 45 minutes, until the sauce is bubbly and the crumbs are golden brown. Serve hot.
TRUFFLE RECIPES | ALLRECIPES
Cream cheese and chocolate are a perfect combo for melt-in-your-mouth truffles. Adding a little shortening to the chocolate as it melts makes the chocolate more fluid and easier to use for coating. It also makes the chocolate a little shinier once it has set.
From allrecipes.com
From allrecipes.com
See details
TRUFFLED MAC AND CHEESE | WILLIAMS SONOMA
01/01/2022 · Rated 5 out of 5 by ALSK from Delicious Truffled Mac & Cheese, Recently I enjoyed a dish like this at a very high-end restaurant. I was determined to re-create it and found your recipe. It exceeded what I had at the restaurant. I added a touch more truffle oil to the sauce. I added a touch more truffle oil to the sauce.
From williams-sonoma.com
From williams-sonoma.com
See details
15 BEST MACARONI AND CHEESE RECIPES - HOW TO MAKE MAC & CHEESE
17/11/2021 · 2. Creamiest Baked Mac & Cheese. There’s a few ways to make this better-than-average baked mac and cheese recipe. The first is undercooking the pasta so it’s slightly more al dente; once you add the hot, creamy cheese sauce, the pasta will absorb the heat and continue to cook.
From food52.com
From food52.com
See details
TRUFFLE RECIPES | ALLRECIPES
Cream cheese and chocolate are a perfect combo for melt-in-your-mouth truffles. Adding a little shortening to the chocolate as it melts makes the chocolate more fluid and easier to use for coating. It also makes the chocolate a little shinier once it has set.
From allrecipes.com
From allrecipes.com
See details
TRUFFLED MAC AND CHEESE | WILLIAMS SONOMA
01/01/2022 · Rated 5 out of 5 by ALSK from Delicious Truffled Mac & Cheese, Recently I enjoyed a dish like this at a very high-end restaurant. I was determined to re-create it and found your recipe. It exceeded what I had at the restaurant. I added a touch more truffle oil to the sauce. I added a touch more truffle oil to the sauce.
From williams-sonoma.com
From williams-sonoma.com
See details
15 BEST MACARONI AND CHEESE RECIPES - HOW TO MAKE MAC & CHEESE
17/11/2021 · 2. Creamiest Baked Mac & Cheese. There’s a few ways to make this better-than-average baked mac and cheese recipe. The first is undercooking the pasta so it’s slightly more al dente; once you add the hot, creamy cheese sauce, the pasta will absorb the heat and continue to cook.
From food52.com
From food52.com
See details