TRES LECHES CAKE WITH STRAWBERRIES RECIPES

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MEXICAN TRES LECHES CAKE RECIPE



Mexican Tres Leches Cake Recipe image

Tres leches cake is a sponge cake made with flour, sugar, eggs and vanilla. It’s soaked in a mixture of sweetened condensed milk, evaporated milk and cream, and frosted with whipped topping.

Provided by Chef Elizabeth Pérez Camarena

Categories     Dessert

Total Time 630 minutes

Prep Time 90 minutes

Cook Time 60 minutes

Number Of Ingredients 12

1 cup all-purpose flour or cake flour (sifted)
1 cup granulated sugar
1 tbsp vanilla extract
6 large eggs (room temperature)
7 ozs. sweetened condensed milk
7 ozs. light cream or table cream (18-30% milk fat)
2 1/2 cups evaporated milk
1 1/4 cup heavy whipping cream
1/3 cup granulated sugar
1 tsp clear vanilla extract
1/2 oz. vanilla pudding mix (for a stable whipped cream)
Strawberries, blueberries, raspberries or other fruit

Steps:

  • Make the Sponge Cake
  • Make the Milk Mixture
  • Soak the Cake
  • Make the Whipped Cream
  • Decorate Your Cake

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I took this cake to a Cinco De Mayo party. I looked at all the tres leches cake recipes on this website, and I decided to try this one. I was not dissapointed. Everyone raved about it. I did substiture Fresh strawberries …
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