TREACLE RECIPES RECIPES
SCHOOLDAYS TREACLE SPONGE RECIPE | BBC GOOD FOOD
A syrupy basin pudding with a moist sponge and sticky sauce – a Great British tradition with retro charm
Provided by Barney Desmazery
Categories Dessert, Dinner
Total Time 2 hours
Prep Time 30 minutes
Cook Time 1 hours 30 minutes
Yield Serves 4 generously
Number Of Ingredients 10
Steps:
- Use a small knob of butter to heavily grease a 1-litre pudding basin. In a small bowl, mix the golden syrup with the breadcrumbs and brandy, if using, then tip into the pudding basin.
- Beat butter with sugar and zest until light and fluffy, then add eggs gradually. Fold in the flour, then finally add the milk.
- Spoon the mix into the pudding basin. Cover with a double layer of buttered foil and baking paper, making a pleat in the centre to allow the pudding to rise. Tie the foil securely with string, then place in a steamer or large pan containing enough gently simmering water to come halfway up the sides of the basin. Steam for 1½ hrs. Turn out onto a serving dish. Serve with lashings of clotted cream and a little extra golden syrup drizzled over if you wish.
Nutrition Facts : Calories 763 calories, FatContent 43 grams fat, SaturatedFatContent 25 grams saturated fat, CarbohydrateContent 90 grams carbohydrates, SugarContent 56 grams sugar, FiberContent 1 grams fiber, ProteinContent 10 grams protein, SodiumContent 0.71 milligram of sodium
TREACLE PUDDING RECIPE - BBC FOOD
A simple steamed syrup sponge, treacle pudding is guaranteed to please. Steam traditionally or microwave in 5 minutes.
Provided by Angela Hartnett
Prep Time 30 minutes
Cook Time 2 hours
Yield Serves 6
Number Of Ingredients 7
Steps:
- Grease a 1litre/1¾ pints pudding basin with butter. Put the golden syrup in to the bottom of the basin.
- In a separate bowl, using an electric hand whisk, mix the flour, baking powder, butter, eggs, sugar and treacle until well combined.
- Pour the mixture into the basin and cover with a piece of greaseproof paper.
- Take a piece of tin foil and make a pleat down the middle, then place this over the top of pudding basin and tie it in place like a lid. The pleat allows the foil to expand during cooking.
- Place an upturned saucer or a ramekin in a deep saucepan and sit the pudding on top. Add boiling water until it comes half-way up the basin. Place a lid on the pan and simmer gently to stream the pudding for about 2¼ hours, topping up the water as necessary.
- To check if the pudding is cooked, insert a metal skewer into the pudding. If it comes out clean it is ready.
- Carefully remove the pudding from the pan. Loosen the edges by running a table knife around the pudding and turn out onto a plate.
More about "treacle recipes recipes"
ULTIMATE GINGERBREAD | BREAD RECIPES | JAMIE OLIVER RECIPES
Inspired by a secret gingerbread recipe (they wouldn't share!), my version's up there with the best.
From jamieoliver.com
Total Time 25 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 493 calories per serving
From jamieoliver.com
Total Time 25 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 493 calories per serving
- Preheat the oven to 180ºC/350ºF/gas 4 and line a 20cm x 35cm baking tray with greaseproof paper.
- Put the shortbread, sugar and 2 teaspoons of the ground ginger into a food processor and whiz to fine crumbs. Remove 100g of the mix and keep this to one side.
- Add the remaining teaspoon of ginger to the processor, then roughly chop and add the mixed peel and ginger, followed by the flour and baking powder. Pulse until well mixed.
- Melt the syrup, treacle and butter together in a large pan. Once melted, stir in the mixture from the food processor until thoroughly combined.
- Tip onto the baking tray and spread out evenly. Press the mixture down into the tray, using your fingers or the back of a spoon. When the mix is a flat, dense and even layer, pop the tray in the preheated oven for 8 to 10 minutes.
- Take the tray out of the oven and sprinkle the hot gingerbread with the reserved crumbs, pressing them down really well with a potato masher or spatula.
- Carefully cut into good-sized pieces with a sharp knife, and leave to cool in the tray before eating.
See details
GINGER RECIPES | BBC GOOD FOOD
Sweet sticky treats and hot tangy savouries showcase this powerful root.
From bbcgoodfood.com
From bbcgoodfood.com
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SCHOOLDAYS TREACLE SPONGE RECIPE | BBC GOOD FOOD
A syrupy basin pudding with a moist sponge and sticky sauce – a Great British tradition with retro charm
From bbcgoodfood.com
Total Time 2 hours
Category Dessert, Dinner
Cuisine British
Calories 763 calories per serving
From bbcgoodfood.com
Total Time 2 hours
Category Dessert, Dinner
Cuisine British
Calories 763 calories per serving
- Spoon the mix into the pudding basin. Cover with a double layer of buttered foil and baking paper, making a pleat in the centre to allow the pudding to rise. Tie the foil securely with string, then place in a steamer or large pan containing enough gently simmering water to come halfway up the sides of the basin. Steam for 1½ hrs. Turn out onto a serving dish. Serve with lashings of clotted cream and a little extra golden syrup drizzled over if you wish.
See details
EASY TREACLE SPONGE RECIPE | BBC GOOD FOOD
A simple baked version of this classic childhood pudding, with a zesty treacle sauce forming an irresistible puddle at the bottom
From bbcgoodfood.com
Total Time 55 minutes
Category Dessert, Dinner
Cuisine British
Calories 512 calories per serving
From bbcgoodfood.com
Total Time 55 minutes
Category Dessert, Dinner
Cuisine British
Calories 512 calories per serving
- Beat the butter and sugar until pale and fluffy, then beat in the eggs, one by one. Stir in the flour and milk and dollop over the syrup. Bake for 35-40 mins until golden and risen, and a skewer poked into the sponge comes out clean-ish. Eat with lots of custard, cream or ice cream and extra dribbles of syrup.
See details
GAMMON WITH TREACLE BACON CRUST RECIPE - BBC FOOD
It may seem excessive to top a ham with bacon, but Christmas is a time for generosity.
From bbc.co.uk
Reviews 4.8
From bbc.co.uk
Reviews 4.8
- Carve the gammon and serve with scoops of soft pumpkin flesh.
See details
SCHOOLDAYS TREACLE SPONGE RECIPE | BBC GOOD FOOD
A syrupy basin pudding with a moist sponge and sticky sauce – a Great British tradition with retro charm
From bbcgoodfood.com
Total Time 2 hours
Category Dessert, Dinner
Cuisine British
Calories 763 calories per serving
From bbcgoodfood.com
Total Time 2 hours
Category Dessert, Dinner
Cuisine British
Calories 763 calories per serving
- Spoon the mix into the pudding basin. Cover with a double layer of buttered foil and baking paper, making a pleat in the centre to allow the pudding to rise. Tie the foil securely with string, then place in a steamer or large pan containing enough gently simmering water to come halfway up the sides of the basin. Steam for 1½ hrs. Turn out onto a serving dish. Serve with lashings of clotted cream and a little extra golden syrup drizzled over if you wish.
See details
EASY TREACLE SPONGE RECIPE | BBC GOOD FOOD
A simple baked version of this classic childhood pudding, with a zesty treacle sauce forming an irresistible puddle at the bottom
From bbcgoodfood.com
Total Time 55 minutes
Category Dessert, Dinner
Cuisine British
Calories 512 calories per serving
From bbcgoodfood.com
Total Time 55 minutes
Category Dessert, Dinner
Cuisine British
Calories 512 calories per serving
- Beat the butter and sugar until pale and fluffy, then beat in the eggs, one by one. Stir in the flour and milk and dollop over the syrup. Bake for 35-40 mins until golden and risen, and a skewer poked into the sponge comes out clean-ish. Eat with lots of custard, cream or ice cream and extra dribbles of syrup.
See details
GAMMON WITH TREACLE BACON CRUST RECIPE - BBC FOOD
It may seem excessive to top a ham with bacon, but Christmas is a time for generosity.
From bbc.co.uk
Reviews 4.8
From bbc.co.uk
Reviews 4.8
- Carve the gammon and serve with scoops of soft pumpkin flesh.
See details
TREACLE TART RECIPE | ALLRECIPES
Treacle is another name in Britain for Golden Syrup the nearest product here would be dark caro syrup. There is a Black Treacle in Britain that is similar to your mollases but that is different to golden syrup treacle and is not used on Treacle Tart. The name of the recipe is …
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From allrecipes.com
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STEAMED TREACLE SPONGE PUDDING | RECIPES | DELIA ONLINE
Delia's Steamed Treacle Sponge Pudding recipe. If the winter weather is getting you down or you're feeling grey or sad, I'm certain a steamed treacle sponge will put you right in no time at all. It takes moments to prepare, will steam away happily all by itself without …
From deliaonline.com
From deliaonline.com
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TREACLE : SUBSTITUTES, INGREDIENTS, EQUIVALENTS ...
The flavor of black treacle is even more intense than black strap molasses. Black treacle is typically used when baking dark breads, cakes or puddings including the traditional dessert, Parkin. Parkin is a Yorkshire cake made with ginger, oatmeal and treacle. Where To Buy Treacle…
From gourmetsleuth.com
From gourmetsleuth.com
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SEVEN RECIPES FOR HARRY POTTER'S 20TH ANNIVERSARY ...
Jan 05, 2022 · A&E > Food Seven recipes for Harry Potter’s 20th anniversary, including butterbeer, treacle tarts and chocolate frog cupcakes. …
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From spokesman.com
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TREACLE RECIPES - BBC FOOD
Treacle recipes Treacle is the British term for uncrystallised dark syrup, known as dark or blackstrap molasses elsewhere. It is used to give a rich, caramel flavour to sticky toffee …
From bbc.co.uk
From bbc.co.uk
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WHAT IS TREACLE? | MARTHA STEWART - RECIPES, DIY, HOME ...
Mar 25, 2021 · Two things have made treacle sought after in the U.S.: The fact that treacle tart is the favorite dessert of Harry Potter (it's mentioned in several books in the series) and the popularity of The Great British Baking Show (like Harry, Mary Berry calls treacle tart a favorite—absolutely scrummy, in fact). Treacle tart, features a filling of golden syrup (the light version of treacle …
From marthastewart.com
From marthastewart.com
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AMAZING CAKE RECIPES | JAMIE OLIVER BAKING & DESSERT ...
Amazing cake recipes (61). These are Jamie’s tried and tested cake recipes. Whether you’re keeping it simple with a Victoria sponge or trying to nail the perfect chocolate birthday cake, we’ve …
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From jamieoliver.com
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IRISH SODA BREAD RECIPES | ALLRECIPES
12 Slow Cooker Stew Recipes Under 300 Calories These healthy stew recipes have it all. They're top-rated favorites. They're easy to prep. And they're all under 300 calories. Simply add your ingredients to the slow cooker in the morning, and come home to so much deliciousness! Take a peek at our best slow cooker recipes …
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From allrecipes.com
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TRADITIONAL OATMEAL PARKIN | RECIPES | DELIA ONLINE
May 19, 2021 · To weigh syrup and treacle, it helps to place the opened tins in a pan of barely simmering water for 5 minutes to make them easier to pour. Then weigh a saucepan on the scales, and weigh the syrup and treacle …
From deliaonline.com
From deliaonline.com
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TREACLE RECIPES - BBC FOOD
Treacle recipes Treacle is the British term for uncrystallised dark syrup, known as dark or blackstrap molasses elsewhere. It is used to give a rich, caramel flavour to sticky toffee …
From bbc.co.uk
From bbc.co.uk
See details
WHAT IS TREACLE? | MARTHA STEWART - RECIPES, DIY, HOME ...
Mar 25, 2021 · Two things have made treacle sought after in the U.S.: The fact that treacle tart is the favorite dessert of Harry Potter (it's mentioned in several books in the series) and the popularity of The Great British Baking Show (like Harry, Mary Berry calls treacle tart a favorite—absolutely scrummy, in fact). Treacle tart, features a filling of golden syrup (the light version of treacle …
From marthastewart.com
From marthastewart.com
See details
AMAZING CAKE RECIPES | JAMIE OLIVER BAKING & DESSERT ...
Amazing cake recipes (61). These are Jamie’s tried and tested cake recipes. Whether you’re keeping it simple with a Victoria sponge or trying to nail the perfect chocolate birthday cake, we’ve …
From jamieoliver.com
From jamieoliver.com
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IRISH SODA BREAD RECIPES | ALLRECIPES
12 Slow Cooker Stew Recipes Under 300 Calories These healthy stew recipes have it all. They're top-rated favorites. They're easy to prep. And they're all under 300 calories. Simply add your ingredients to the slow cooker in the morning, and come home to so much deliciousness! Take a peek at our best slow cooker recipes …
From allrecipes.com
From allrecipes.com
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TRADITIONAL OATMEAL PARKIN | RECIPES | DELIA ONLINE
May 19, 2021 · To weigh syrup and treacle, it helps to place the opened tins in a pan of barely simmering water for 5 minutes to make them easier to pour. Then weigh a saucepan on the scales, and weigh the syrup and treacle …
From deliaonline.com
From deliaonline.com
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