CARIBBEAN RUM PUNCH RECIPE | ALLRECIPES
This delicious concoction is the traditional rum punch recipe used in the West Indies, passed down for years. The old rhyme goes, 'One of sour, two of sweet, three of strong, four of weak.' Any fruit juice can be used. Serve chilled over ice, with fruit garnishes and a sprinkling of grated nutmeg.
Provided by HeatherB
Categories Drink Recipes Punch Recipes Adult Punch Recipes
Total Time 10 minutes
Prep Time 10 minutes
Yield 20 (4 ounce) servings
Number Of Ingredients 6
Steps:
- In a pitcher, combine lime juice, simple syrup, rum and orange juice. Add a few dashes of bitters and some grated nutmeg to taste. Serve chilled over ice.
Nutrition Facts : Calories 165.5 calories, CarbohydrateContent 21.4 g, CholesterolContent 0 mg, FatContent 0.1 g, FiberContent 0.1 g, ProteinContent 0.4 g, SaturatedFatContent 0 g, SodiumContent 1.8 mg, SugarContent 4.4 g
JAMAICAN RUM PUNCH RECIPE | ALLRECIPES
Lots of fruit with a great subtle taste. Be careful on hot days! Fresh lime juice is key to getting the unique flavor of this punch. Don't skimp!
Provided by barkleylloyd
Categories Drink Recipes Punch Recipes Adult Punch Recipes
Total Time 10 minutes
Prep Time 10 minutes
Yield 7 cups
Number Of Ingredients 10
Steps:
- Stir pineapple juice, orange juice, 151 proof rum, dark rum, coconut-flavored rum, lime juice, and grenadine syrup together in a punch bowl. Float orange slices, lime slices, and lemon slices in the punch.
Nutrition Facts : Calories 254.2 calories, CarbohydrateContent 30 g, CholesterolContent 4.5 mg, FatContent 0.9 g, FiberContent 1.7 g, ProteinContent 1.6 g, SaturatedFatContent 0.4 g, SodiumContent 10 mg, SugarContent 20.1 g
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