TRADER JOES BIG AND CHUNKY APPLESAUCE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

MAKEOVER BANANA NUT BREAD RECIPE - SKINNYTASTE



Makeover Banana Nut Bread Recipe - Skinnytaste image

This super moist, banana nut bread recipe is insanely delicious and healthier than most because it uses less butter, oil and sugar than most recipes.

Provided by Gina

Categories     Breakfast    Brunch    Dessert

Total Time 70 minutes

Prep Time 20 minutes

Cook Time 50 minutes

Yield 26

Number Of Ingredients 11

7 ripe medium bananas (22 oz (2 2/3 cup) mashed chunky with fork)
1/2 cup 4 oz unsweetened apple sauce
2-1/2 cups 13.5 ounces unbleached all purpose flour
1-1/2 tsp baking soda
1/2 tsp salt
4 tbsp butter (2 oz, softened)
1 cup (6 1/2 oz) light brown sugar
4 large egg whites
1 tsp vanilla extract
3 oz 3/4 cup chopped walnuts
baking spray

Steps:

  • Preheat oven to 350°F. Grease two 8x5 inch loaf pans with baking spray.
  • In a medium bowl, combine flour, baking soda and salt with a wire whisk. Set aside.
  • In a large bowl cream butter and sugar with an electric mixer. Add egg whites, apple sauce and vanilla, and beat at medium speed until thick. Scrape down sides of the bowl.
  • Add 1/3 of the flour mixture and blend at low speed until combined, add another 1/3 of the flour and blend at low speed, add remaining 1/3 of flour mixture and the bananas and blend at low speed until combined. Do not over mix. Fold in the walnuts.
  • Pour batter into loaf pans and bake on the center rack for 50 to 52 minutes, or until a toothpick inserted in the center comes out clean.
  • Let the pan cool at least 20 minutes, bread should be room temperature before slicing.

Nutrition Facts : ServingSize 1 slice, Calories 104 kcal, CarbohydrateContent 19.5 g, ProteinContent 1.5 g, FatContent 4 g, SaturatedFatContent 1.5 g, CholesterolContent 5 mg, SodiumContent 100 mg, FiberContent 1 g, SugarContent 10.5 g

MAKEOVER BANANA NUT BREAD RECIPE - SKINNYTASTE



Makeover Banana Nut Bread Recipe - Skinnytaste image

This super moist, banana nut bread recipe is insanely delicious and healthier than most because it uses less butter, oil and sugar than most recipes.

Provided by Gina

Categories     Breakfast    Brunch    Dessert

Total Time 70 minutes

Prep Time 20 minutes

Cook Time 50 minutes

Yield 26

Number Of Ingredients 11

7 ripe medium bananas (22 oz (2 2/3 cup) mashed chunky with fork)
1/2 cup 4 oz unsweetened apple sauce
2-1/2 cups 13.5 ounces unbleached all purpose flour
1-1/2 tsp baking soda
1/2 tsp salt
4 tbsp butter (2 oz, softened)
1 cup (6 1/2 oz) light brown sugar
4 large egg whites
1 tsp vanilla extract
3 oz 3/4 cup chopped walnuts
baking spray

Steps:

  • Preheat oven to 350°F. Grease two 8x5 inch loaf pans with baking spray.
  • In a medium bowl, combine flour, baking soda and salt with a wire whisk. Set aside.
  • In a large bowl cream butter and sugar with an electric mixer. Add egg whites, apple sauce and vanilla, and beat at medium speed until thick. Scrape down sides of the bowl.
  • Add 1/3 of the flour mixture and blend at low speed until combined, add another 1/3 of the flour and blend at low speed, add remaining 1/3 of flour mixture and the bananas and blend at low speed until combined. Do not over mix. Fold in the walnuts.
  • Pour batter into loaf pans and bake on the center rack for 50 to 52 minutes, or until a toothpick inserted in the center comes out clean.
  • Let the pan cool at least 20 minutes, bread should be room temperature before slicing.

Nutrition Facts : ServingSize 1 slice, Calories 104 kcal, CarbohydrateContent 19.5 g, ProteinContent 1.5 g, FatContent 4 g, SaturatedFatContent 1.5 g, CholesterolContent 5 mg, SodiumContent 100 mg, FiberContent 1 g, SugarContent 10.5 g

More about "trader joes big and chunky applesauce recipes"

MAKEOVER BANANA NUT BREAD RECIPE - SKINNYTASTE
This super moist, banana nut bread recipe is insanely delicious and healthier than most because it uses less butter, oil and sugar than most recipes.
From skinnytaste.com
Reviews 4.9
Total Time 70 minutes
Category Breakfast, Brunch, Dessert
Cuisine American
Calories 104 kcal per serving
  • Let the pan cool at least 20 minutes, bread should be room temperature before slicing.
See details


SPICED APPLESAUCE BREAD RECIPE | ALLRECIPES
I used 1/4 c oil, 1 1/2 c of my own homemade applesauce (one sweet apple chopped, 1 granny smith apple chopped and cooked in water, brown sugar and cinnamon and then pureed in my mini processor) 1 c of flour, 1 c of pumpkin pancake mix from Trader Joes…
From allrecipes.com
See details


CHOWHOUND
Thank you for making Chowhound a vibrant and passionate community of food trailblazers for 25 years. We wish you all the best on your …
From chowhound.com
See details


NO SUGAR OATMEAL COOKIES RECIPE | ALLRECIPES
I am so happy with this recipe. I made a few changes based on Joanna's input. (Thanks, Joanna.) I increased the applesauce to 1/2, and I used strawberry applesauce. I added a full cup of dried …
From allrecipes.com
See details


THE BEST SARDINES RECIPE FOR CANNED SARDINES - MARY'S NEST
Apr 09, 2020 · 1 4.35 ounce Canned sardines, packed in water or olive oil You can use skinless and boneless sardines, but the sardines that have the skin and bones intact are more nutritious.; 1 …
From marysnest.com
See details


THE FOOD TIMELINE: POPULAR AMERICAN DECADE FOODS, MENUS…
The 1940s were all about rationing, protein stretching, substitutions, rediscovering "grandma's foods", and making do with less. Home cooks made sugarless cookies, eggless cakes, and meatless meals.Cookbooks, magazines, government pamphlets, and food company brochures were full of creative ideas for stretching food …
From foodtimeline.org
See details


MYSTERY LOVERS' KITCHEN: AROUND THE KITCHEN TABLE - SUNDAY DIN…
May 01, 2022 · Congratulations to Cherie J. who won a choice of books and a tote bag from guest Daryl Wood Gerber. * Congrats to Conney Parkhurst, winner of Delivering the Truth by Edith Maxwell …
From mysteryloverskitchen.com
See details


CHICKPEA BLONDIES - THE ORIGINAL FAMOUS RECIPE!
Mar 28, 2021 · Preheat oven to 350 degrees. Drain and rinse beans very well. Blend all ingredients (except chips) until very smooth in a good food processor (see not above about using a blender).
From chocolatecoveredkatie.com
See details


VERY SLOW LOADING OF JAVASCRIPT FILE WITH RECENT JDK
FULL PRODUCT VERSION : java version "1.8.0_66" Java(TM) SE Runtime Environment (build 1.8.0_66-b17) Java HotSpot(TM) 64-Bit Server VM (build 25.66-b17, mixed mode ...
From bugs.openjdk.java.net
See details


‎APPLE MUSIC
Plus your entire music library on all your devices.
From music.apple.com
See details


OATMEAL PEANUT BUTTER BARS RECIPE | ALLRECIPES
So I used applesauce instead of butter. I also added half a teaspoon of salt and a teaspoon of cinnamon. I left out the coconut and crushed some sliced almonds instead of sunflower seeds. They are not really like granola bars at all, but they were absolutely delicious! I like it better with the applesauce …
From allrecipes.com
See details


THE BEST SARDINES RECIPE FOR CANNED SARDINES - MARY'S NEST
Apr 09, 2020 · 1 4.35 ounce Canned sardines, packed in water or olive oil You can use skinless and boneless sardines, but the sardines that have the skin and bones intact are more nutritious.; 1 …
From marysnest.com
See details


THE FOOD TIMELINE: POPULAR AMERICAN DECADE FOODS, MENUS…
The 1940s were all about rationing, protein stretching, substitutions, rediscovering "grandma's foods", and making do with less. Home cooks made sugarless cookies, eggless cakes, and meatless meals.Cookbooks, magazines, government pamphlets, and food company brochures were full of creative ideas for stretching food …
From foodtimeline.org
See details


MYSTERY LOVERS' KITCHEN: AROUND THE KITCHEN TABLE - SUNDAY DIN…
May 01, 2022 · Congratulations to Cherie J. who won a choice of books and a tote bag from guest Daryl Wood Gerber. * Congrats to Conney Parkhurst, winner of Delivering the Truth by Edith Maxwell …
From mysteryloverskitchen.com
See details


CHICKPEA BLONDIES - THE ORIGINAL FAMOUS RECIPE!
Mar 28, 2021 · Preheat oven to 350 degrees. Drain and rinse beans very well. Blend all ingredients (except chips) until very smooth in a good food processor (see not above about using a blender).
From chocolatecoveredkatie.com
See details


VERY SLOW LOADING OF JAVASCRIPT FILE WITH RECENT JDK
FULL PRODUCT VERSION : java version "1.8.0_66" Java(TM) SE Runtime Environment (build 1.8.0_66-b17) Java HotSpot(TM) 64-Bit Server VM (build 25.66-b17, mixed mode ...
From bugs.openjdk.java.net
See details


‎APPLE MUSIC
Plus your entire music library on all your devices.
From music.apple.com
See details


OATMEAL PEANUT BUTTER BARS RECIPE | ALLRECIPES
So I used applesauce instead of butter. I also added half a teaspoon of salt and a teaspoon of cinnamon. I left out the coconut and crushed some sliced almonds instead of sunflower seeds. They are not really like granola bars at all, but they were absolutely delicious! I like it better with the applesauce …
From allrecipes.com
See details


THE BEST SARDINES RECIPE FOR CANNED SARDINES - MARY'S NEST
Apr 09, 2020 · 1 4.35 ounce Canned sardines, packed in water or olive oil You can use skinless and boneless sardines, but the sardines that have the skin and bones intact are more nutritious.; 1 …
From marysnest.com
See details


THE FOOD TIMELINE: POPULAR AMERICAN DECADE FOODS, MENUS…
The 1940s were all about rationing, protein stretching, substitutions, rediscovering "grandma's foods", and making do with less. Home cooks made sugarless cookies, eggless cakes, and meatless meals.Cookbooks, magazines, government pamphlets, and food company brochures were full of creative ideas for stretching food …
From foodtimeline.org
See details


MYSTERY LOVERS' KITCHEN: AROUND THE KITCHEN TABLE - SUNDAY DIN…
May 01, 2022 · Congratulations to Cherie J. who won a choice of books and a tote bag from guest Daryl Wood Gerber. * Congrats to Conney Parkhurst, winner of Delivering the Truth by Edith Maxwell …
From mysteryloverskitchen.com
See details


CHICKPEA BLONDIES - THE ORIGINAL FAMOUS RECIPE!
Mar 28, 2021 · Preheat oven to 350 degrees. Drain and rinse beans very well. Blend all ingredients (except chips) until very smooth in a good food processor (see not above about using a blender).
From chocolatecoveredkatie.com
See details


VERY SLOW LOADING OF JAVASCRIPT FILE WITH RECENT JDK
FULL PRODUCT VERSION : java version "1.8.0_66" Java(TM) SE Runtime Environment (build 1.8.0_66-b17) Java HotSpot(TM) 64-Bit Server VM (build 25.66-b17, mixed mode ...
From bugs.openjdk.java.net
See details


‎APPLE MUSIC
Plus your entire music library on all your devices.
From music.apple.com
See details