TOSS IN SPANISH RECIPES
SPANISH PASTA TOSS RECIPE - FOOD.COM
A recipe from Chatelaine Food Express Quickies 2. If you love green olives as much as my family, you'll love this quick to make dish.
Total Time 5 minutes
Prep Time 5 minutes
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- In a large bowl, whisk together the olive oil, vinegar, garlic and thyme.
- Stir in sliced olives and chopped tomatoes.
- Toss with pasta and serve.
Nutrition Facts : Calories 287.8, FatContent 19, SaturatedFatContent 2.7, CholesterolContent 0, SodiumContent 6.2, CarbohydrateContent 28.8, FiberContent 7, SugarContent 2.2, ProteinContent 3.7
TORTELLINI-AND-SPINACH TOSS RECIPE | MYRECIPES
Provided by Karen A. Levin
Yield 6 servings (serving size: 1 1/3 cups pasta, 4 teaspoons cheese, and 1 teaspoon basil)
Number Of Ingredients 9
Steps:
- Cook pasta according to package directions, omitting salt and fat.
- While pasta is cooking, heat oil in a large saucepan over medium-high heat. Add garlic; cook 3 minutes. Add broth, crushed red pepper, and tomatoes; bring to a boil. Reduce heat, and simmer for 6 minutes, stirring occasionally. Remove from heat; stir in spinach.
- Drain pasta, and place in a large bowl. Add tomato mixture, and toss well. Serve with cheese and basil.
Nutrition Facts : Calories 317 calories, CarbohydrateContent 47.8 g, CholesterolContent 38 mg, FatContent 7.3 g, FiberContent 2.9 g, ProteinContent 15.2 g, SaturatedFatContent 2.3 g, SodiumContent 856 mg
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