TORTILLA ROLL UPS RECIPE WITH CREAM CHEESE RECIPES

Name: Ranch Tortilla Roll-Ups
Prep time: 10 min
Total time: 10 min
Yield: 16 servings.
Cuisine: North America, Mexican
Ingredients: 2 packages (8 ounces each) fat-free cream cheese; 1 envelope ranch salad dressing mix; 2 to 3 jalapeno peppers, finely chopped; 1 jar (2 ounces) diced pimientos, drained; 8 flour tortillas (8 inches), room temperature

RANCH TORTILLA ROLL-UPS RECIPE: HOW TO MAKE IT

Ranch Tortilla Roll-Ups Recipe: How to Make It image

In Berlin, Pennsylvania, Karen Thomas curbs hunger in a hurry. "These zest roll-ups are great as picnic nibbles, dinner appetizers and football party munchies," she notes. "When my husband's co-workers at the state patrol come over for meals, they admit 'low-fat' can be delicious."

Provided by Taste of Home

Categories Appetizers

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0 minutes

Yield 16 servings.

Number Of Ingredients 5

Ingredients

2 packages (8 ounces each) fat-free cream cheese
1 envelope ranch salad dressing mix
2 to 3 jalapeno peppers, finely chopped
1 jar (2 ounces) diced pimientos, drained
8 flour tortillas (8 inches), room temperature

Steps:

In a small bowl, combine the cream cheese, salad dressing mix, jalapenos and pimientos. Spread over tortillas. , Roll up tightly; wrap each in plastic wrap. Refrigerate for at least 1 hour. Unwrap and cut each tortilla into eight pieces.

Nutrition Facts : Calories 106 calories, FatContent 2g fat (1g saturated fat), CholesterolContent 2mg cholesterol, SodiumContent 419mg sodium, CarbohydrateContent 15g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 6g protein. Diabetic Exchanges 1 starch

PIZZA ROLL UPS RECIPE - FOOD.COM - FOOD.COM - RECIP…

Pizza Roll Ups Recipe - Food.com - Food.com - Recip… image

Transfer a loaf of frozen bread dough from freezer to refrigerator in the morning and it will be ready to use by dinner time.

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 10 Rolls, 2-3 serving(s)

Number Of Ingredients 6

Ingredients

1 loaf frozen bread dough, thawed, 1 lb
1/4 cup prepared pizza or 1/4 cup pasta sauce
1/2 cup shredded mozzarella cheese, divided
2 tablespoons finely chopped pepperoni
1 tablespoon olive oil
2 tablespoons grated parmesan cheese

Steps:

Preheat oven to 450 degrees.
Generously coat a rimmed baking sheet with cooking spray.
Roll dough into a 10 inch square on a floured surface.
Spread pizza or pasta sauce over dough.
Sprinkle all but 2 tbsp mozzarella over the sauce.
Top with pepperoni.
Roll up dough jelly-roll style to enclose filling.
Cut roll crosswise into 10 slices.
Place slices, cut side down on baking sheet.
Brush tops with oil.
Sprinkle with parmesan and remaining mozzarella cheese.
Bake until golden brown, about 15 minutes.
Serve immediately.

Nutrition Facts : Calories 165.2, FatContent 14.4, SaturatedFatContent 5.5, CholesterolContent 26.5, SodiumContent 252.2, CarbohydrateContent 0.8, FiberContent 0, SugarContent 0.3, ProteinContent 8.1

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In Berlin, Pennsylvania, Karen Thomas curbs hunger in a hurry. "These zest roll-ups are great as picnic nibbles, dinner appetizers and football party munchies," she notes. "When my husband's co-workers at the state patrol come over for meals, they admit 'low-fat' can be delicious."
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