TOPS CHICKEN WINGS RECIPES

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SKILLET CHICKEN WINGS | BETTER HOMES & GARDENS



Skillet Chicken Wings | Better Homes & Gardens image

This chicken wing appetizer can be made and served in a cast-iron skillet. Because the skillet retains heat so well, food stays warm longer in it!

Provided by Better Homes & Gardens

Categories     Recipes and Cooking

Total Time 40 minutes

Yield 24 wing pieces

Number Of Ingredients 4

12 chicken wings (2 1/2 lb.)
2 tablespoons vegetable oil
1 recipe Asian Ginger and Soy Sauce or Pineapple Teriyaki Sauce
Thinly sliced green onions (optional)

Steps:

  • Cut off and discard tips of chicken wings. Cut wings at joints to form 24 pieces. In a 12-inch cast-iron skillet heat oil over medium-high. Add wings; cook 10 minutes or until browned, turning once. Drain off fat.
  • Pour Asian Ginger and Soy Sauce or Pineapple Teriyaki Sauce over chicken wings. Simmer, covered, 5 minutes. Simmer, uncovered, 10 to 15 minutes more or until chicken is no longer pink and sauce is slightly thickened, stirring occasionally. If desired, sprinkle with green onions.

Nutrition Facts : Calories 148 calories, CarbohydrateContent 7 g, CholesterolContent 65 mg, FatContent 8 g, ProteinContent 11 g, SaturatedFatContent 2 g, SodiumContent 228 mg, SugarContent 5 g

HOW TO MAKE THE BEST AIR FRYER CHICKEN WINGS RECIPE



How To Make the Best Air Fryer Chicken Wings Recipe image

Skip the oil and try out this easy recipe air fryer chicken wing recipe.

Provided by Lena Abraham

Categories     gluten-free    low-carb    low sugar    nut-free    easy chicken    Super Bowl    tailgate    weeknight meals    poultry

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 4 servings

Number Of Ingredients 9

2 lb.

chicken wings

Kosher salt

Freshly ground black pepper

Nonstick cooking spray

1/4 c.

hot sauce (such as Frank's)

4 tbsp.

melted butter

1 tsp.

Worcestershire sauce

1/2 tsp.

garlic powder

Blue cheese dressing, for serving

Steps:

  • Season wings all over with salt and pepper, and coat the inside of air fryer with nonstick cooking spray. Set air fryer to 380° and cook wings 12 minutes. Remove air fryer tray, flip wings, and cook 12 minutes more. Increase heat to 400° and cook 5 minutes more. Meanwhile, in a large bowl, whisk to combine hot sauce, butter, Worcestershire sauce, and garlic powder. Add cooked wings and toss gently to coat. Serve hot with blue cheese dressing for dipping.

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