TOP RATED PANCAKE MIX RECIPES
HOMEMADE PANCAKE MIX RECIPE | ALLRECIPES
Everyone enjoys pancakes.
Provided by deltasky
Categories Breakfast and Brunch Pancake Recipes
Total Time 10 minutes
Prep Time 10 minutes
Yield 12 servings
Number Of Ingredients 5
Steps:
- Combine flour, powdered milk, sugar, baking powder, and salt in a large bowl; stir to blend. Store mixture in an airtight container and use within 8 months.
Nutrition Facts : Calories 274.3 calories, CarbohydrateContent 50.3 g, CholesterolContent 12.9 mg, FatContent 4.1 g, FiberContent 1.4 g, ProteinContent 8.9 g, SaturatedFatContent 2.3 g, SodiumContent 1119.5 mg, SugarContent 9.4 g
MAKE THE BEST FLUFFY PANCAKES WITH AN EASY PANCAKE MIX ...
Steps:
- With a large mixing bowl, beat the egg, butter and buttermilk together. Then add your pancake mix, and whisk together until completely combined.
- With a separate bowl, now beat the egg whites, along with some lemon juice, until you have some stiff peaks.
- Next, gently fold the egg whites into your pancake mixture, and heat up a skillet with a medium to high temperature.
- Then, put ¼ cup of your prepared batter into the skillet, and cook for 1 minute.
- Next, flip the pancakes and cook for another minute. Serve up warm.
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Say goodbye to Aunt Jemima! Once you taste these homemade pancakes, I think you'll agree they're much better than the boxed kind! Add a bit of vanilla or fruit (frozen blueberries work well) to make them extra special. If you want, mix up the dry ingredients in advance and give it away as a gift (with instructions on how to finish making the pancakes) or just store it for even quicker pancakes on Sunday mornings.
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Reviews 5.0
Total Time 30 minutes
Calories 454.4 per serving
- Keep the cooked pancakes covered with a tea towel, to keep them warm while you finish cooking the rest.
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GOOD OLD FASHIONED PANCAKES | ALLRECIPES
This is a great recipe that I found in my Grandma's recipe book. Judging from the weathered look of this recipe card, this was a family favorite.
From allrecipes.com
Reviews 4.6
Total Time 20 minutes
Category Breakfast and Brunch, Pancake Recipes
Calories 158.3 calories per serving
From allrecipes.com
Reviews 4.6
Total Time 20 minutes
Category Breakfast and Brunch, Pancake Recipes
Calories 158.3 calories per serving
- Heat a lightly oiled griddle or frying pan over medium-high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.
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BASIC PANCAKE MIX RECIPE - FOOD.COM
Say goodbye to Aunt Jemima! Once you taste these homemade pancakes, I think you'll agree they're much better than the boxed kind! Add a bit of vanilla or fruit (frozen blueberries work well) to make them extra special. If you want, mix up the dry ingredients in advance and give it away as a gift (with instructions on how to finish making the pancakes) or just store it for even quicker pancakes on Sunday mornings.
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 454.4 per serving
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Reviews 5.0
Total Time 30 minutes
Calories 454.4 per serving
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