TOP OF THE LINE STEAK RECIPES
TOP SECRET RECIPES | POPEYES SPICY MAYONNAISE
The ridiculously popular crispy chicken sandwich at Popeyes comes with your choice of regular mayonnaise or kicked-up spicy mayonnaise. Fortunately, I was able to hack the sandwich before it sold out just a couple weeks after its debut (get the recipe here), but that recipe includes just plain mayonnaise. Recently I had the chance to hack the secret spicy mayonnaise, and I’m glad I did. Popeyes chicken sandwich with regular mayonnaise is crazy good, but with spicy mayonnaise, that sandwich is great. You can use this sauce on a variety of sandwiches and burgers, or as a dip for chicken fingers, nuggets, and fried shrimp. Check out my other Popeyes clone recipes for their famous red beans and rice, buttermilk biscuits and fried chicken.
Provided by Todd Wilbur
Total Time 20 minutes0S
Prep Time 5 minutes0S
Cook Time 15 minutes0S
Number Of Ingredients 8
CAST-IRON STEAK RECIPE - NYT COOKING
This isn't steakhouse steak; it's your-house steak, ideal for home cooks who want fast weeknight meals. The rules are simple: buy boneless cuts (they cook evenly), thinner steaks (they cook through on top of the stove), dry them well (to maximize crust), then salt and sear them in an insanely hot, preferably cast-iron pan. The recipe here is a radical departure from the conventional wisdom on steak, which commands you to salt the meat beforehand, put it on the heat and then leave it alone. Instead, you should salt the pan (not the meat) and flip the steak early and often. This combination of meat, salt, heat and cast-iron produces super-crusty and juicy steak — no grilling, rubbing, or aging required.
Provided by Julia Moskin
Total Time 1 hours
Yield 4 to 6 servings, with leftovers
Number Of Ingredients 3
Steps:
- Remove packaging and pat meat dry with paper towels. Line a plate with paper towels, place meat on top and set aside to dry further and come to cool room temperature (30 to 60 minutes, depending on the weather). Turn occasionally; replace paper towels as needed.
- Place a heavy skillet, preferably cast-iron, on the stove and sprinkle lightly but evenly with about 1/4 to 1/2 teaspoon salt. Turn heat to high under pan. Pat both sides of steak dry again.
- When pan is smoking hot, 5 to 8 minutes, pat steak dry again and place in pan. (If using two steaks, cook in two batches.)
- Let steak sizzle for 1 minute, then use tongs to flip it over, moving raw side of steak around in pan so both sides are salted. Press down gently to ensure even contact between steak and pan. Keep cooking over very high heat, flipping steak every 30 seconds. After it’s been turned a few times, sprinkle in two pinches salt. If using pepper, add it now.
- When steak has contracted in size and developed a dark-brown crust, about 4 minutes total, check for doneness. To the touch, meat should feel softly springy but not squishy. If using an instant-read thermometer, insert into side of steak. For medium-rare meat, 120 to 125 degrees is ideal: Steak will continue cooking after being removed from heat.
- Remove steak to a cutting board and tent lightly with foil. Let rest 5 minutes.
- Serve in pieces or thickly slice on the diagonal, cutting away from your body and with the top edge of the knife leaning toward your body. If cooking skirt or hanger steak, make sure to slice across the grain of the meat.
Nutrition Facts : @context http//schema.org, Calories 88, UnsaturatedFatContent 3 grams, FatContent 5 grams, ProteinContent 12 grams, SaturatedFatContent 2 grams, SodiumContent 134 milligrams, TransFatContent 0 grams
More about "top of the line steak recipes"
NEXT LEVEL STEAK & ALE PIE RECIPE - BBC GOOD FOOD
Discover the secret ingredients that take the humble steak and ale pie to new levels. But, be warned: one slice just won't be enough
From bbcgoodfood.com
Total Time 4 hours
Category Dinner, Main course
Calories 939 calories per serving
From bbcgoodfood.com
Total Time 4 hours
Category Dinner, Main course
Calories 939 calories per serving
- Bake for 20 mins, remove, brush again with yolk, scatter with sea salt and bake for 20-25 mins until golden. Leave to rest for 10 mins while you heat up the extra gravy.
See details
OVEN BAKED TUNA STEAK DINNER - FOOD FANATIC
This Oven Baked Tuna Steak Dinner is quick and easy to make - just perfect for busy weeknights!
From foodfanatic.com
Reviews 2.4
Total Time 25 minutes
Cuisine Seafood
Calories 647 calories per serving
From foodfanatic.com
Reviews 2.4
Total Time 25 minutes
Cuisine Seafood
Calories 647 calories per serving
- Preheat your oven to 400°F. Place the tuna steaks into a large bowl. Zest the lemon over the tuna steaks. Cut the lemon in half and squeeze its juice over the tuna. Add the half of the salt, pepper and olive oil. Sprinkle over the dill weed. Shake the steaks around to coat them evenly. You can also use a pair of tongs to turn them to ensure they are properly coated. Line a baking pan with foil and fold the sides up so that none of the oil can leak out. Place the steaks into the baking pan and spoon the oil mixture leftover on top of the tuna steaks. Line a baking sheet with foil. Cut the woody ends of the asparagus off and put them onto the baking sheet. Add the onions to the asparagus and drizzle with the remaining olive oil. Add the rest of the salt, pepper and all of the garlic powder. Evenly distribute the parmesan cheese over the asparagus and onions. Shake the baking sheet to coat everything well. Place both the baking sheet with asparagus and the baking pan with tuna steaks into the oven. For a medium well tuna steak, you will need to cook it for about 10-12 minutes. (*if your steaks are thicker than one inch, you will need to cook it for longer to achieve medium well). Test the asparagus with a fork, prodding it to see if they have softened. Serve with a slice of lemon.
See details
CAULIFLOWER STEAKS WITH SALSA RECIPE | BBC GOOD FOOD
Unlock the flavours of cauliflower with a red pepper, olive and caper salsa, topped with almonds. Healthy and vegan, it makes a tasty light lunch or supper
From bbcgoodfood.com
Total Time 35 minutes
Category Dinner, Lunch, Starter, Supper
Calories 277 calories per serving
From bbcgoodfood.com
Total Time 35 minutes
Category Dinner, Lunch, Starter, Supper
Calories 277 calories per serving
- Meanwhile, make the salsa. Chop the pepper, olives, parsley and capers, and put into a bowl and mix with the remaining oil and vinegar. Season to taste. When the steaks are cooked, spoon over the salsa and top with flaked almonds to serve.
See details
PORK SHOULDER STEAK RECIPES (GRILLED PORK STEAK OR STOVE ...
Juicy, tender pork shoulder steak is quick and easy to prepare on the grill or stove top – a delicious dinner option year-round. Skip straight to the Recipe Card or Continue reading about how to cook a juicy, tender pork shoulder steak …
From craftbeering.com
From craftbeering.com
See details
FLANK STEAK RECIPES | ALLRECIPES
When we lived in Geneva, there was a famous restaurant that only served one thing: entrecote. Also known as steak-frites, it's thin-sliced hanger steak cooked to order, covered in the most addictive herb butter sauce I've ever had. People literally line …
From allrecipes.com
From allrecipes.com
See details
TOP ROUND STEAK — EVERYTHING YOU NEED AND WANT TO KNOW
Jan 01, 2022 · Ingredients Top Round Steak — Everything You Need and Want to Know. Learn all about the top round steak, including where it comes from on the cow, alternative names, typical uses, nutritional info, how to cook it, and three favorite recipes …
From foodfirefriends.com
From foodfirefriends.com
See details
EASY FLANK STEAK FAJITAS | ALLRECIPES
These healthy stew recipes have it all. They're top-rated favorites. They're easy to prep. And they're all under 300 calories. Simply add your ingredients to the slow cooker in the morning, and come home to so much deliciousness! Take a peek at our best slow cooker recipes …
From allrecipes.com
From allrecipes.com
See details
SWISS STEAK RECIPE - SIMPLY RECIPES
Feb 05, 2021 · While the steak is cooking, you may want to slightly pre-cook vegetables that you want to serve with the steak. For example, for this dish we steamed 4 small, peeled, quartered …
From simplyrecipes.com
From simplyrecipes.com
See details
CROCK POT POOR MAN'S STEAK WITH GRAVY - RECIPES THAT CRO…
May 26, 2020 · Cube steak or cubed steak is a cut of beef, usually top round or top sirloin, tenderized and flattened by pounding with a meat tenderizer. The name refers to the shape of the indentations left by that process. This is the most common cut of meat used for the American dish chicken fried steak…
From recipesthatcrock.com
From recipesthatcrock.com
See details
EASY OVEN GRILLED STEAK RECIPE | MAKE PERFECT STEAK IN THE ...
Feb 06, 2020 · A PERFECT OVEN GRILLED STEAK RECIPE. Oven Grilled Steak is a foolproof and easy way to make a juicy steak in the oven. Use this simple trick – roast in the oven, THEN sear on the stovetop – to create the perfect steak that’s caramelized, juicy, and melt-in-your-mouth delicious! This is how we do grilling off-season because, I’m craving steak…
From diethood.com
From diethood.com
See details
APPLEBEE'S COPYCAT RECIPES | TOP SECRET RECIPES
Nice Work. You just found recipes for all your favorite famous foods! Bestselling author and TV Host Todd Wilbur shows you how to easily duplicate the taste of iconic dishes and treats at home for less money than eating out. Todd’s recipes are easy to follow and fun to make! Find your favorite copycat recipes from Applebee's here. New recipes …
From topsecretrecipes.com
From topsecretrecipes.com
See details
OVEN BAKED TUNA STEAK - KETO - MEDITERAINIAN DIET - TWENTY ...
Jan 26, 2020 · Oven Baked Tuna Steak Dinner . You want to put together a real good, real nice nice weeknight meal, but, you’re in a hurry. And, you don’t want a lot of cleanup. This Oven Baked Tuna Steak Dinner can happen at your house with just two pans …
From poppopcooks.com
From poppopcooks.com
See details
WHAT IS CUBE STEAK? -- CUBE STEAK RECIPES - FOOD NETWORK
Cube steak, sometimes labeled as cubed steak or minute steak, is an inexpensive, flavorful cut of beef that’s pre-tenderized.It’s taken from the top or bottom round — a tough portion near ...
From foodnetwork.com
From foodnetwork.com
See details
SALISBURY STEAK MEATBALLS - JO COOKS
Aug 02, 2019 · Form your gravy first, then your meatballs. Hold onto some cut onions and use those to line the bottom of your slow cooker. Place the meatballs on top and pour the gravy over top. Cook on LOW for 3 – 4 hours before serving over mashed potatoes. …
From jocooks.com
From jocooks.com
See details
TOP 10 BARBECUE RIB RUB RECIPES - THE SPRUCE EATS
Sep 02, 2021 · Cajun Seasoning Rub. Blackening is a classic Cajun cooking technique that adds complex flavor and dark color. Traditionally, it's used to generously coat fish fillets before frying in a very hot cast-iron skillet, but crusty exterior filled with flavor …
From thespruceeats.com
From thespruceeats.com
See details
STEAK KNIFE | TOP RATED | FREE SHARPENING FOREVER BY CUTCO
A Great Addition to the Cutco Line! This has been a great addition to the Cutco line! The rounded, upturned blade of the steak knife makes it just like a steakhouse and allows me to feel proud while serving steak to my guests! Can't wait to start seeing these in commercial steak …
From cutco.com
From cutco.com
See details
STEAK STIR FRY (CHOW STEAK KOW) - THE WOKS OF LIFE
Jan 21, 2020 · Steak is a special occasion meal, making this steak stir fry an ideal dish for a Lunar New Year celebration! It’s right around the corner on January 25, so give it a try! Steak Stir Fry Recipe Instructions Marinate your steak: When you prepare the steak cubes, leave some of the fat on the steak…
From thewoksoflife.com
From thewoksoflife.com
See details
CHICKEN / STEAK & VEGETABLE HIBACHI – BLACKSTONE PRODUCTS
Melt the other 2 Tbsp of butter, add the onions and zucchini, then add the last 5 Tbsp of soy sauce and a dash of salt and pepper. Stir occasionally for 7- 8 minutes or to desired tenderness. For the chicken, add lemon juice for the last minute of cooking and cook steak …
From blackstoneproducts.com
From blackstoneproducts.com
See details
RICH AND TASTY SLOW-COOKED STEAK PIE - NICKY'S KITCHEN ...
Sep 28, 2019 · The best cuts for a slow cooked steak pie are chuck or silverside, or any braising beef you can get from your local supermarket will do just fine. You don't need to use expensive cuts of meat for this steak pie. Chuck steak (braising steak) – comes from the …
From kitchensanctuary.com
From kitchensanctuary.com
See details
WELCOME TO VEGWEB.COM | THE WORLD'S LARGEST COLLECTION OF ...
Browse extensive collection of user-created and reviewed vegan recipes. Plus, 15,000 VegFriends profiles, articles, and more!
From vegweb.com
From vegweb.com
See details
HOW TO MAKE PERFECT PORTERHOUSE STEAK IN THE OVEN | THE ...
Nov 10, 2020 · Cover all sides of the steak with the seasoning. Preheat oven to 425 F. Heat a cast iron skillet with 1 T butter until very hot. Add steak and sear for 1 minute on each side, switching, then 3 minutes on each side. Place the probe into the thickest part of your steak …
From theinspiredhome.com
From theinspiredhome.com
See details
AMERICA’S 50 BEST STEAKHOUSES - THE DAILY MEAL
Nov 19, 2019 · The USDA Prime steak served here is sourced from top Midwestern producers and aged for a minimum of 40 days. The old-fashioned menu of steakhouse classics includes spicy lobster cocktail in a steamed artichoke, wedge salad and classic cuts of …
From thedailymeal.com
From thedailymeal.com
See details
CHICKEN / STEAK & VEGETABLE HIBACHI – BLACKSTON…
Melt the other 2 Tbsp of butter, add the onions and zucchini, then add the last 5 Tbsp of soy sauce and a dash of salt and pepper. Stir occasionally for 7- 8 minutes or to desired tenderness. For the chicken, add lemon juice for the last minute of cooking and cook steak …
From blackstoneproducts.com
From blackstoneproducts.com
See details
RICH AND TASTY SLOW-COOKED STEAK PIE - NICKY'S KITCHEN ...
Sep 28, 2019 · Can you freeze a steak pie. Yes, you can make the whole pie and cook it, then cool, cover and freeze it. Defrost in the refrigerator until fully defrosted, then reheat in the oven at …
From kitchensanctuary.com
From kitchensanctuary.com
See details
THE WORLD'S LARGEST COLLECTION OF VEGETARIAN RECIPES
Browse extensive collection of user-created and reviewed vegan recipes. Plus, 15,000 VegFriends profiles, …
From vegweb.com
From vegweb.com
See details
HOW TO MAKE PERFECT PORTERHOUSE STEAK IN THE OVE…
Nov 10, 2020 · Cover all sides of the steak with the seasoning. Preheat oven to 425 F. Heat a cast iron skillet with 1 T butter until very hot. Add steak and sear for 1 minute on each side, switching, then 3 minutes on each side. Place the probe into the thickest part of your steak …
From theinspiredhome.com
From theinspiredhome.com
See details
AMERICA’S 50 BEST STEAKHOUSES - THE DAILY MEAL
Nov 19, 2019 · The USDA Prime steak served here is sourced from top Midwestern producers and aged for a minimum of 40 days. The old-fashioned menu of steakhouse classics includes …
From thedailymeal.com
From thedailymeal.com
See details
