TONNO RECIPES
SPAGHETTI AL TONNO | COOK'S ILLUSTRATED
Oil-packed tuna stars in the gutsy weeknight savior that is spaghetti al tonno.
Provided by Cook's Illustrated
Yield Serves 4
Number Of Ingredients 1
CLASSIC TUNA SALAD RECIPE - BON APPéTIT
This classic tuna salad recipe has all the essentials for turning canned tuna into something truly compelling.
Provided by Alison Roman
Yield 2 large or 4 small servings
Number Of Ingredients 11
Steps:
- Using a fork, mix onion, celery, mayonnaise, parsley, capers, lemon juice, mustard, and hot sauce (if using) in a medium bowl. Season with salt and pepper.
- Mix in tuna, breaking up any large pieces, until well combined. Taste and season with more salt and pepper if needed. Serve on toast or salad. Do ahead: Tuna salad can be made 3 days ahead. Cover and chill.
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CLASSIC TUNA SALAD RECIPE - BON APPéTIT
This classic tuna salad recipe has all the essentials for turning canned tuna into something truly compelling.
From bonappetit.com
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Reviews 3.4
- Mix in tuna, breaking up any large pieces, until well combined. Taste and season with more salt and pepper if needed. Serve on toast or salad. Do ahead: Tuna salad can be made 3 days ahead. Cover and chill.
See details
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From foodnetwork.com
Reviews 4.8
Total Time 25 minutes
Category main-dish
Cuisine italian
Reviews 4.8
Total Time 25 minutes
Category main-dish
Cuisine italian
- Drain the pasta and transfer to a large bowl. Add the clam sauce and parsley and toss well. Serve immediately.
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