TOMATO RICE CHINESE RECIPES
A TOMATO RICE RECIPE - SIMPLE CHINESE FOOD
Hard to force the dormitory dog's favorite lazy meal. The whole tomato rice, don’t look a bit dark, but it tastes good; voice-over: black is not dark, Bozhu, don’t you know, roommates have said when you will also be the starry sky pie of the British Empire and the island’s fifty Give me a taste of egg yolk rice.
Provided by Flute
Total Time 30 minutes
Yield 2
Number Of Ingredients 8
Steps:
- Wash the rice
- Soak the sausage slices in water for 10 minutes, dice the carrots, pour the rice and water into the pot
- Add corn kernels, carrots, sausages and salt, and finally put a washed tomato on the heat
- Bring to a boil on medium heat, low heat for 15 minutes, turn off the heat and simmer for 5 minutes; when eating, mix the tomatoes and rice well.
TOMATO RICE RECIPE - FOOD.COM
Make and share this Tomato Rice recipe from Food.com.
Total Time 35 minutes
Prep Time 5 minutes
Cook Time 30 minutes
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In a large saucepan over medium heat, soften the onion and garlic in the oil.
- Add the rice and stir to coat the grains with oil.
- Add the broth and tomatoes.
- Season with salt and pepper.
- Bring to a boil, lower the heat, cover and simmer until cooked about 25 minutes.
Nutrition Facts : Calories 278.6, FatContent 7.9, SaturatedFatContent 1.2, CholesterolContent 0, SodiumContent 430.3, CarbohydrateContent 45.1, FiberContent 2.3, SugarContent 4, ProteinContent 6.4
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