TOLL HOUSE MILK CHOCOLATE CHIPS RECIPES

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TOLL HOUSE® COOKIES RECIPE | LAND O’LAKES



Toll House® Cookies Recipe | Land O’Lakes image

This chocolate chip cookie is everyone's favorite! Not too dense and perfectly chewy, this quick treat is exactly what a cookie should be.

Provided by Land O'Lakes

Categories     Chocolate Chip    Sweet    Baking    Cookie    Dessert

Total Time 0 minutes

Prep Time 30 minutes

Yield 60 cookies

Number Of Ingredients 10

2 1/4 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup Land O Lakes® Butter softened
3/4 cup sugar
3/4 cup firmly packed brown sugar
1 teaspoon vanilla
2 large Land O Lakes® Eggs
1 (12-ounce) package (2 cups) semi-sweet chocolate chips
1 cup chopped nuts

Steps:

  • Heat oven to 375°F.
  • Combine flour, baking soda, and salt in small bowl. Set aside.
  • Combine butter, sugar, brown sugar, and vanilla at high speed in large bowl. Beat, scraping bowl often, until creamy. Add eggs one at a time, beating well after each addition. Gradually add flour mixture, beating at low speed after each addition. Stir in chips and nuts.
  • Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. Bake 9-11 minutes or until golden brown. Cool 2 minutes on cookie sheets; remove to cooling rack. Cool completely.Recipe and photo courtesy of Nestle.

Nutrition Facts : Calories 110 calories, FatContent 6 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 15 milligrams, SodiumContent 95 milligrams, CarbohydrateContent 13 grams, FiberContent 0 grams, SugarContent grams, ProteinContent 1 grams

TOLL HOUSE COOKIE BARS | JUST A PINCH RECIPES



Toll House Cookie Bars | Just A Pinch Recipes image

I can't say why exactly, but I prefer these bars to cookies. If you haven't tried them, now is the time. And have a tall glass of cold milk handy.

Provided by Ellen Bales @Starwriter

Categories     Cookies

Prep Time 15 minutes

Cook Time 25 minutes

Yield 12

Number Of Ingredients 10

2 1/4 cup(s) all purpose flour
1 teaspoon(s) baking soda
1 teaspoon(s) salt
1 cup(s) (2 sticks) butter, softened
3/4 cup(s) sugar
3/4 cup(s) brown sugar, firmly packed
1 teaspoon(s) vanilla
2 large eggs
12 ounce(s) (1 lg. pkg.) semi-sweet chocolate morsels
1 cup(s) chopped nuts (optional)

Steps:

  • In a small bowl, combine flour, baking soda, and salt; set aside. In a large bowl, combine butter, sugars, and vanilla. Beat until creamy. Add egg; beat well.
  • Gradually add flour mixture. Stir in chocolate chips and nuts.
  • Spread into a lightly greased 9x13x2" pan. Bake in a 375-degree oven for 20-25 minutes, or until golden brown.

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