TOLL HOUSE COOKIE INGREDIENTS RECIPES
TOLL HOUSE COOKIE BARS - JUST A PINCH RECIPES
I can't say why exactly, but I prefer these bars to cookies. If you haven't tried them, now is the time. And have a tall glass of cold milk handy.
Provided by Ellen Bales @Starwriter
Categories Cookies
Prep Time 15 minutes
Cook Time 25 minutes
Yield 12
Number Of Ingredients 10
Steps:
- In a small bowl, combine flour, baking soda, and salt; set aside. In a large bowl, combine butter, sugars, and vanilla. Beat until creamy. Add egg; beat well.
- Gradually add flour mixture. Stir in chocolate chips and nuts.
- Spread into a lightly greased 9x13x2" pan. Bake in a 375-degree oven for 20-25 minutes, or until golden brown.
NESTLE TOLL HOUSE CHOCOLATE CHIP PAN COOKIE - FOOD.COM
This recipe was in my paper recently and I made them for my co-workers. DIVINE! I looked & looked and was surprised I couldn't find it already on Zaar.
Total Time 40 minutes
Prep Time 15 minutes
Cook Time 25 minutes
Yield 48 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 375* Grease a 15x10-inch jelly roll pan.
- Combine flour, baking soda and salt in small bowl.
- Beat butter, both sugars and vanilla in large mixer bowl.
- Add eggs one at a time, beating well after each.
- Gradually beat flour mixture into butter mixture.
- Stir in chocolate chips and nuts.
- Spread into prepared pan.
- Bake 20-25 minutes or until golden brown.
Nutrition Facts : Calories 117.7, FatContent 6.2, SaturatedFatContent 3.8, CholesterolContent 17.9, SodiumContent 113.3, CarbohydrateContent 15.5, FiberContent 0.6, SugarContent 10.4, ProteinContent 1.2
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